Wasabi Sushi in 173A Cuba Street Menu

Nearby Sample Menus

Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
French toast served with maple syrup, bacon and banana $15.00
Toasted muesli served with fresh fruit, milk and yogurt $10.00
Cranberry $4.50
Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
Egg $2.00
Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00

RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
Pizza Add-ons $5.00
- Prosciutto
OLIVES $8.00
- Marinated with lemon, herbs and spices
Gelato $11.00
- 3 Scoops ask our staff for the flavours

Chicken Salad $ 11.00
Tabuli $ 4.50
Falafel $ 9.50
Mixed $ 11.00
Chicken $ 11.00
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
lamb (Small/Large) $ 9.50/$11.00
Lamb Salad $ 11.00

Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Pasta of the Day $10.00
- Chefs house pasta dish
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Pasta O' Day $18.00
- House pasta dish made daily

Smoked salmon $5.00
STEAKHOUSE FRES $5.50
- served with garlic aioli and tomato sauce
Pikelets with cream and jam $3.50
ROSTI STACK $16.00
- house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
Spaghetti on toast $4.50
Sauteed spinach $4.00
Cheese Kerensky's $4.00
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each

7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
43. MINCED PORK BUN $3.50/ea
26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
5. Fish Fillets in Hot Chili Oil $14.50
15. Roast Pork On Steamed or Fried Rice $12.50
4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck

Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Wedge salad, ranch, bacon, blue cheese $8
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Mochaccino $4.5
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour

Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Chillie Olives $4
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
Sardine $16
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb

Toasted tea cake, orange & cinnamon butter $6
Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
Treacle tart, ginger ice cream $14
Potato rösti, sautéed mushrooms, Madeira sauce $18
Brioche toast with jam marmalade $8
Marmalade
- Churned with house-made Seville orange marmalade
chocolate & amaretti ice cream $13
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26

RETURN OF THE SPICY CHICKEN $16.70/$22.90
- citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
Good Ole Blue Bulls
- steak, rocket, and blue cheese
LBQ Sliders-Mini LBQ Burgers $19.00
- six sliders mixing allowed
Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)

Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
-With spinach $14.50
Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
MEXICAN OMELETTE $17.50
- Served with homemade salsa
HAM & CHEESE STICKS $10.00
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing

SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Spiced Chicken Wings $14
- ranch dressing
Spiced Cauliflower $9
- with mint yoghurt
Calamari $13
- with smoked chipotle aioli
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Cornbread $8
- house made paprika whipped butter
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing

Plain Waffle $4.00
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Almond/Hazelnut/Banana $2.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
●Your Waffle
- Your Choice
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream

BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Boiled Eggs $5.00
Garlic Mushrooms $12.50
- w toast
Kids Wedges $5.00
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Fries $8.50
- w tomato sauce & aioli
Scrambled Eggs & Bacon on Toast N/A

Wasabi Sushi