Wellington Seamarket in 220 Cuba Street Menu

FOR THE TASTIEST FISH & CHIPS IN CUBA STREET FOR THE TASTIEST FISH & CHIPS IN CUBA STREET
  • Battered fish $3.80
  • Crumbed fish $4.40
  • Chips only $3.40
  • Chips, per scoop $3.10
  • Kumara chips $4.70
  • Scallop $1.70
  • Mussel $1.00
  • Squid ring $0.90
  • Crumbed prawn $1.60
  • Crab stick $1.60
  • Fish cake $2.00
  • Bluff oysters soz n/a
  • Bluff oyster 1/2 doz n/a
  • Pacific oyster doz n/a
  • Pacific oyster 1/2 doz n/a
  • Donut $1.60
  • Hot dog $2.30
  • Sausage $2.30
  • Chicken nugget $0.90
  • Corn fritter $2.80
  • Vegetable fritter $2.60
  • Banana fritter $2.00
  • Pineapple fritter $1.90
  • Paua fritter $5.90
  • Potato fritter $0.80
  • Spinach & pumpkin fritter $2.80
  • Meat pattie $2.60
  • Spring roll $2.60
  • Curry roll $2.60
  • Vege roll $2.60
FISH FILLETS (Crumbed or Battered) FISH FILLETS (Crumbed or Battered)
  • Tarakihi $9.50
  • Groper $10.50
  • Bluenose $10.50
  • Blue cod $10.50
  • Warehou n/a
  • Orange roughy $10.50
  • Butterfish $10.50
FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce) FISH FILLET DINNERS (All served with chips, coleslaw & tartare sauce)
  • Blue cod $14.90
  • Tarakihi $13.20
  • Groper $14.20
  • Bluenose $14.20
  • Chicken (crumbed) $13.50
  • Sirloin steak, 300g $15.90
BURGERS (All served with coleslaw, onion & sauce) BURGERS (All served with coleslaw, onion & sauce)
  • Fish burger $6.20
  • Hamburger $5.20
  • Cheeseburger $5.90
  • Bacon burger $5.90
  • Egg burger $6.20
  • Hawaiian burger $6.20
  • Steak burger $8.20
  • Chicken burger $7.90
  • Chicken camembert burger (with cranberry sauce) $8.90
  • Vege burger $5.90
EXTRAS EXTRAS
  • Pineapple or cheese $1.00
  • Egg $1.10
  • Bacon $1.25
FAMILY PACKS FAMILY PACKS
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00

Nearby Sample Menus

  • Ultimate Burger Meal $14.40
    • Colonel Burger, 1pc Chicken.
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • Wicked Wings $22.00
    • -20 Pack
  • Wicked Meal $31.90
    • 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
  • Colonel Burger $7.90
    • Lettuce, tomato, red onion and mayo
  • Pepper Mayo Twister $7.50
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Original Recipe Piece $3.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Hand Cut Chips with Aioli $6.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Spaghetti and meatballs $12.00
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • BBQ PORK $9.50
  • MUSSELS $1.00
  • HAWAIIAN BURGER $3.70
  • BANANA FRITTER
  • VEGETABLE $8.00
  • CHICKEN $9.50
  • FISH CAKE $2.00
  • COMBINATION $10.50
  • Jhalfreeze
    • Cooked with onion, tomato, capsicum, spring onion and coconut milk.
  • Lamb $16.50
  • Lamb $16.50
  • Chicken Fried Rice $10.00
  • Saffron Rice $8.00
  • Aloo Saag 14.00
    • Potatoes with spinach in an onion masala with ginger and cumin seeds.
  • Subz Shami Kebab (6 pieces) $10.00
    • Vegetable cottage cheese patties with a coarse spice mix of black cardamon, cloves and cinnamon
  • Gr8 Tandoori Platter For Two $25.00
    • Consists of Chicken Tikka, Chicken Zafrani, Chicken Achaari, Lamb Chops, Lamb Boti Kebab.
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
  • Any 3 Meats Combination $15.90
  • Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Pork with mushroom $14.90
  • Pork Chow Mein $13.90
  • Lamb with spring onion $11.50/15p
  • Tom Yum Soup(chicken or seafood) $12.90
  • Chicken with Mushroom $13.90
  • Pork Fried Rice or Noodles $12.90
  • Potato wedges $6.00
  • Pork with prawn & Chives $11.50/15p
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
  • PATNA JALPARI CURRY $18.00
    • onion masala with coconut cream curry leaf
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • YELLOW CHICKEN CURRY $15.00
    • tender boneless chicken pieces cooked in yellow curry with coconut cream
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
    • fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
  • Roasted new potatoes with aioli $9.00
  • Bread and Dukkah $7.50
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • 2 courses $35
  • Confit potatoes $9
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • - With beef brisket & mushrooms $14.00
  • Memela Con Hongos $10.00
    • Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
  • Mas Pollo $4.00
    • Extra chicken
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Organic Corn Tortilla $2.00
  • Ice Cream/Sorbet $10.00
  • Arroz Rojo $6.00
    • Seasoned red rice
  • Beef $13.00
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Mixed $10.00
  • Mixed $10.00
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
  • Shish kofta $20.00
    • Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
  • Pita bread $2.50
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • ALL CURRIES SERVED WITH RICE
  • PAPADOMS $1.00
  • HOT DOG $2.00
  • EGG $4.00
  • CURRY ROLL $2.00
  • CHEESE NAAN $3.50
  • PAUA FRITTER $2.00
  • MANGO CHICKEN Small $9.00 Large $14.00
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Marinated Olives $7
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Spiced Chicken Wings $14
    • ranch dressing
  • Spiced Cauliflower $9
    • with mint yoghurt
Wellington Seamarket

Wellington Seamarket

location

Address

220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848461

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand