Whet Drinking Room in Christchurch Menu

Whet Drinking Room in Christchurch has no menu available, but can choose from many other options such as Martabak or Original - Beef from Savour Sumatra. Vespa offers many options including The Big Meaty and Fresh Exotica. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. All day breakfast and Soup & toastie from . Whitford's Cafe offers Mosaic By Simo and Orange Almond Cake (GF).

Nearby Sample Menus

  • SPICY PORK $45.00
    • pan broiled pork(cattle)seasoned with red paper
  • ROASTED FISH $20.00
    • grilled fish
  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • BEEF RIB IN SEASONED SAUCE $17.00
    • grilled la beef ribs seasoned sauce on sizzling plate
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • SPICY STIR FRIED OCTOPUS $45.00
    • octopus, onion and carrot, strir fried in a red chilli sauce
  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
  • VENISON STEW $15.00
    • soup consisting of venison with vegetables
  • -Lombo de Porco
    • Tender pork loin
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • Queijo Frito
    • Cheese Sticks
  • -Costela de Boi
    • Beef Spare ribs
  • Tuesday to Sunday Dinner from 5:00pm
  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • -Chouriço Apimentado
    • Spicy Chorizo
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • Mini Donuts (6) $2.20
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Chicken Cordon Bleu $3.50
  • Steak Patty $ 2.20
  • Deep Fried Mars Bar $3.00
  • Crumbed Or Battered
  • Tarakihi $4.50
  • Battered Mussels (each/doz) $0.80/$8.00
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Coriander's Lime Rice(White or Brown)
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • Cheese
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Surf & Turf $32.00
    • 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Salmon and avocado $11.00
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Beef Brisket Soup Noodle $9.00
  • Chicken Fried Noodles $9.00
  • Yeung Chow Fried Rice $10.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Fried Egg & Roast Pork on Rice $10.00
  • ShanghaI Fried Noodle $9.00
  • Extra Vegetables $1.50
  • FISH $4.50
  • CHICKEN
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • PLAIN $3.50
  • EGG $2.50
  • EXTRA $1.00 each
  • DOUBLE MEAT $4.70
  • BACON & EGG + MEAT $5.50
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Pretzel with butter N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Seaweed Salad with Soy Sauce $5.00
  • Chef's Special Potato Salad $6.00
  • Dr. Pepper (355ml) $2.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Open Steak Sandwich $18.00
    • served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Steak Fries with Aioli $7.00
  • (A) Bacon $17.50
  • Bowl of Fries with Sauce $5.00
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Junior cheeseburger $9.50
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • 250 gms Wakanui grain finished rib eye $34.00
  • Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
  • House baked ciabatta, balsamic butter $7.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
  • Mixed salad leaves, herbs, French dressing $7.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • Spring Roll $3.50
  • Chicken Nuggets $4.00
    • half dozen
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Chips $4.50
    • per bag
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
Whet Drinking Room

Whet Drinking Room

location

Address

151 Cambridge Terrace, Christchurch 8013, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Tuesday: 16:00-23:00, Wednesday: 16:00-23:00, Thursday: 16:00-23:00, Friday: 16:00-00:00, Saturday: 16:00-00:00,
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pub Food , Wine Bar

features

Features

Wheelchair accessible ,  Waitstaff ,  Seating

Location
151 Cambridge Terrace, Christchurch 8013, New Zealand