Address
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs in Auckland Menu
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PICKLES-CRACKERS- Kimchi $4.00
- Prawn Crackers & chilli salt $6.00
RAW-COLD CUTS- Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
- Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
- Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
- Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY- Wagyu beef, shiitake & cumin shumai 4 for $10.00
- Chicken & lemongrass xiao long bao 4 for $10.00
- Prawn & coriander ha gao 4 for $10.00
- Char siu pork bun 2 for $10.00
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS- Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
HOT STARTERS- Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
- Whole (14 pancakes) $84.00
- Salt & pepper squid, spicy tomato coriander salad $16.00
- Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
- Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
- Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
- Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
- Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
- Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
BBQ-ROAST MEATS- Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
- Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
- Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
- 250g Chinese roast pork belly, hoisin sauce $39.00
- 250g Char siu pork scotch, chilli & red vinegar $32.00
- 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
CURRIES GF, DF, NF, ON REQUEST- Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
- Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
- Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
- Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
A BIT MORE- John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
- Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
- Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
RICE-VEGETABLES- Steamed rice serves two (gf) (v) $5.00
- Char siu pork & prawn fried rice $9.00
- Roti Chanai per piece $5.00
- Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
- Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
- Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
- Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
REFRESHING -SWEET THINGS- Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
- Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
- Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
- Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Nearby Sample Menus
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Pane $4.50
- House-made Italian style bread baked fresh daily
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Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
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Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
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Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
-
Calabrese MTR $44 STD $21.50
- Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
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Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
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Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
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Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
- 58. Beef Fried Rice Noodles With Gravy Egg (Chicken/pork) $10.80
- 63. Fried Noodles in Soya Sauce $9.80
- 40. Combination with Veges on Rice $11.00
- 77. Combination Tofu Hot Pot $23.80
- 117. Seasonal Vege on Premium Soup $22.00
- 25. Chicken & Mushroom Noodles Soup $9.80
- 104. Seasonal Vegetable Fried With Preserved Meat $28.80
- 84. Salted Pepper Squid $26.80
- -cr/bf $11.00
- nasi lemak beef rendang $12.50
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BBQ chicken fried rice $11.00
- BBQ chicken fried rice with mis pea & egg
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singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
- -prawn/squid $13.00
- -seafood $13.00
- -cr/bf $11.00
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malaysian sambal chicken $11.00
- stir fried chicken, mix vege with malaysian chilli paste
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NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
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Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
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Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
- Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
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Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
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Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
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Our Famous 18 Inches
- Please add $4 for gluten free
- Green Salad $9.00
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Sashimi
- Assorted fresh fish
- Potato
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K11. Tofu Salad $9.50
- Fresh or Deep fried tofu salad
- Miso Soup
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Y24. Pi-man $4.50
- Capsicum
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K35. Gyaza (1 pcs) $12
- Handmade pan fried dumplings
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Sushi
- Salmon avocado roll and nigiri sushi
- Y19. Teriyaki Tofu $7
- Falafel(Large/Medium) $ 11.50/ $ 9.50
- Chicken $ 10.50
- Extra $ 4.50
- Small size rice dishes do not come with salad
- Chicken $ 7.00
- Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
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Kebab Combos
- Come with kebab, large chips, small drink
- Kebabs come with meat, salad, sauces
- Black Bean Pork Spare Ribs on Rice $ 11.00
- Spiced Pork Chop on Rice $ 10.00
- Ginger Squid on Rice $ 11.00
- D3 BBQ Pork on Rice + Wonton Noodles+Beef Fried Rice Noodles $ 27.00
- BBQ Pork & Roast Pork on Rice $ 10.00
- Soy Chicken, Roast Pork & BBQ Pork on Rice $ 12.00
- Roast Duck & BBQ Pork on Rice $ 9.00
- Prawn Rice Noodles $ 12.50
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Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
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Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
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Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
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Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
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buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
- Salmon/Spinach $3.80
- Small Sandwich $4.20
- Ham/Tomato $3.80
- Large Sandwich $4.80
- Bacon/Egg $4.50
- Steak/Cheese/Potato $4.50
- Mince $4.50
- Vege & Mushroom $3.80
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French Toast N/A
- battered brioche w banana, bacon, maple cream and berry sauce
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Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
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Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
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Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
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Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
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Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
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Fresh Fruit N/A
- seasonal fresh fruits w natural yoghurt
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Fries N/A
- for 1 or 2
- Chicken breast 160g $33.00
- Sirloin steak 180g $36.00
- Tomato risotto $9.00
- Catch of the day 160g $33.00
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Singapore crab $29.50
- Wah a mixed lettuce salad
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Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
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Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
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Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
- Oriental Chicken N/A
- Moroccan Roast Vege Cake $7.00
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Regular Salad $6.50
- Choice of 2 salads
- Raw Broccoli, Cranberry & Pinenut N/A
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Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
- Satay Cauliflower N/A
- Roasted Pear, Rocket, Walnut & Blue Cheese N/A
- Pastarami & Chorizo Pasta N/A
- Jeera Rice $5.00
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Tandoori Paneer Tikka (4 pieces) $14.50
- Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
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Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
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Mixed Veg Platter $16.50
- Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
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Cheese Cake (3 pcs) $9.50
- Cheese cake served with Indian cheese ball deep fried and dipped in chocolate syrup
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Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
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Korma $15.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
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Handi Chicken $15.00
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
- Kransky $2.70
- Toastie $3.80
- Pork $3.80
- Hashbrown $1.00
- Chips $2.50
- Bacon & Egg Muffin $3.80
- Lasagne Topper $2.80
- Croissant $4.50
- Chicken & avocado $5.00
- Hamburger $4.00
- Chicken & cheese $4.50
- Baked beans or spaghetti on toast $7.00
- Toasted bagel $4.50
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French toast $11.50
- Bacon,maple syrup & banana
- Chicken, bacon & cheese burger $6.00
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The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
White + Wongs
Phone
093796914
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Gluten Free , Indian , Malaysian , New Zealand , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , American Express , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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