Wholly Bagels in Wakefield St., Wellington 6001, New Zealand Menu -...

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Wholly Bagels in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Canton Inn Takeaways & Restaurant offers many options including FISH FILLET and CRUMBED FISH. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Ham and Veggie Delite from . Subway - Petone offers Sahara Cafe and Mixed.

Nearby Sample Menus

-6 Pack Nuggets $4.50
-Popcorn Chicken with chips $4.50
Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
-12 Pack $14.50
Original Recipe Piece $3.00
2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.

Salsiccia $9
Prosciutto $9
Artichoke $9
Margherita $9
Pepperoni $9
Panzanella $9
Funghi $9
Fresh Arugula $9

Parrilla-grilled pinchos w chimichurri: lamb $16.00
Prawns sautéed w garlic, chilli & cream $17.00
Pulpo a la diabla $16.00
Lamb pinchos w chimichurri $16.00
Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Charcuterie: cold meat platter (for two to four) $49.00
Mesclun & vine tomato salad w vinaigrette $8.50

Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Tandoori chicken roti wrap $9.90
Muesli, yoghurt and berries $6.50
All dishes served with your choice of a bowl of soup or ice cream N/A
Gluten free lemon and ricotta cake $4.90
Vegetarian Sushi $8.80
Carrot cake $4.90
Banana chocolate cake $3.90

Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Wooden spoon ice cream sandwich $6.95
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base

Duck fat baked potatoes $7.90
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Side dish of the day priced daily
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
White castello (Danish white brie,mild,rich and creamy) $16.50
Seasonal vegetables $6.50
- w extra virgin olive oil

Sauerkraut $3.00
Pate de campagne $12.00
Fresh pasta, clams, pesto $20.00
Potato & Kumara Cake $4.00
Gluten Free Toast $2.50
Strawberries, elderflower, hazelnuts $10.00
Zany zeus halloumi, chard, orange $12.00
4 Course $65.00

Add chorizo to any of the above $5.00
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
Churros Con Chocolate $12.00
- Churros with Rancho Gordo chocolate dipping sauce
Arroz Rojo $6.00
- Seasoned red rice
*Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
- With Ferrand Orange Curacåo Liqueur $13.00
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta
Arroz $6.00
- La Boca Loca organic red rice

Smoked salmon $6.00
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
Maple sirup $2.50
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte

Singapore Fried Noodles $11.80
Vegetarian fried noodles
Seafood fried noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangzhou Fried rice $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Beef Hofen $12.50

Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Garlic Roti $3.00
Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Fish varuval $18.90
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce

Spinach $2
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Roasted tomatoes $3
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Grilled ham $4
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts

V=Vegetarian
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
GF= Gluten Free
LGI=Low Glycemic Index
3. French (LF)
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
HP=High Protein

Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Weekdays 7am-11am
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries