Winona Forever in Auckland Menu

FOOD MENU FOOD MENU
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Add bacon $ 5.00
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Add bacon $ 5.00
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Add an egg $ 3.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
SIDES SIDES
  • Poached Egg $4.00
  • Extra Toast $3.00
  • Bacon $5.00
  • Avocado $5.00
  • Halloumi $5.00
  • Cured Salmon $6.00

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Noodles with chicken mince mixed with fresh chilli M $9.50/L $11.50
  • Won ton with pickled paper in spicy soup (h) S $5.50/M $9.50/L $12.00
  • rice noodles and kumara noodles also available
  • Pork intestines $2.00 each
  • Sichuan style noodles with special sauce (dry)
  • Spicy pork ribs with potato on rice (h) $13.00
  • Combination veges in spicy soup (potato,brocolli, cauliflower,lotus root, fungus, wild kumara noodles) (h) $11.00
  • Dan dan noodles in spicy soup (crispy pork mince on top)
Der Metz (sample menu)
  • Pork Medallions $26.00
    • grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Potato Salad / Side Chips $5.00
  • Zigeunerschnitzel $28.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
Three Kings Takeaway (sample menu)
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Fish (Tarakihi) $2.70
  • Vegetarian / Bacon $4.20
  • Onion & cheese / Pineapple & cheese $3.00
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • ●For Burgers & Sandwiches
  • Sausage $1.40
NZ Indian Flame Sweets & Restaurant (sample menu)
  • Panner Parantha $7.99 pl
  • Bread Pakora $2.00 ea
  • Paneer Parantha $3.99 ea
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Bhuttura (Fried Bread) $1.99 ea
  • Lamb Masala $14.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Mix Vege Parantha $7.99 pl
  • Chips/Fries $2.99 ea
Moto Japanese Restaurant (sample menu)
  • Tempura Udon $17.00
  • Vegetable Tempura (12pcs) $12.00
  • Vege Ramen $12.00
  • Chicken Ramen / Seafood Ramen $15.00
  • -Large 40 pcs $55.00
  • Beef Yakiniku $15.00
    • Beef with MOTO Original Sauce
  • Vege Ramen $12.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
Bombay Blues (sample menu)
  • Cheese & Garlic Naan $4.00
  • E5 Tandoori Murg (Half/Full) $11/$19
  • All curries can be made according to requested taste
  • C2 Chicken Korma
  • V5 Daal Makhani
  • C6 Chicken Kadhai
  • E4 Fish Tikkas $19.50
  • Any Kebab with fries $14.00
Altura Coffee & Cafe (sample menu)
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • Chicken Roulade (GF) $22.00
    • Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • -Smoked Salmon $19.50
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • For any special dietary requirement please chat to your server
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
Shahrzad Kebab (sample menu)
  • MOUSSAKA $14.00
  • LAMB SHISH KEBAB $15.00
  • VEGETARIAN ROLL KEBAB $7.00
    • combination salad
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • MINI KEBAB CHICKEN+ RICE $8.00
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • COMBINATION MIX DONER KEBAB $10.00
  • MIX LAMB AND CHICKEN $13.30
Fresh Bun Cafe (sample menu)
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • -Bacon & Egg $5.00
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Fish, Egg n Chips $10.90
  • Bacon, Eggs & Beans $13.90
  • Kiwi Breakfast / Eggs Benedict $11.90
Umi Japanese Restaurant (sample menu)
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • O-Makase Dish(for 2 people) $ 90.00
    • Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
  • Seafood Combination $32.00
    • Sizzled seafood:Prawn, scallop, mussel, squid and vege
  • Soft Crab Tempura $18.00
  • Salmon Steak $24.00
    • Grilled salmon o teppan plate with teriyaki sauce
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • -Small $25.00
    • 12 pcs
Kowi Chicken (sample menu)
  • Spring Onion Combo $7
  • Boneless Fried & Spring Onion $37
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • S-pack
    • 1 drum & 4 nibbles
  • Boneless Seasoned Chicken $36
  • Nibbles (p/c) $1.40
  • Large size chicken & chips, 1.5L drink
Thai Smile 2 (sample menu)
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
Papa Tasty Kebab (sample menu)
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • Mini Kebab $8.00/$12.00
  • Hash Brown nuggets $4.00
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • Chips $3.00
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • Cheese $1.00
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
Harris Road Bakery (sample menu)
  • seafood pie $3.50
  • Bacon e egg croissant $4.50
  • Mince & cheese oie $2.90
  • Bacon & egg glice $3.40
  • Potato top $3.40
  • Bacon e egg nuffin $3.50
  • Savouries
  • Chicken thigh $4.00
Cafe Botannix (sample menu)
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Winter harvest hash $5.00
    • add Aoraki salmon
Winona Forever

Winona Forever

location

Address

100 Parnell rd Auckland, Auckland 1052, New Zealand

phone

Phone

099742796

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
100 Parnell rd Auckland, Auckland 1052, New Zealand
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