Address
20 Kiosk Road, Parnell, Auckland, Auckland, 1010, New Zealand
Wintergarden Cafe in Auckland Menu
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STARTERS AND BITES- Bowl of marinated olives $8.00
- Garlic & herb grilled bread $8.50
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Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
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Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
LUNCH-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
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Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
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Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
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Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
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Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
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Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
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Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
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Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
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Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
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Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
SIDES & EXTRAS- Garlic & herb grilled bread $8.50
- Hand cut fries with fresh aioli $8.50
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Nearby Sample Menus
- Crumbed Chicken fillets $4.00
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Pack3 $6.00
- 2 spring rolls, 2 potato fritters $1.60 chips
- Crab Sticks $1.40
- Lasagne Toppers $3.00
- Spring Rolls $2.00
- Cheese $4.80
- Chips From $2.60
- Battered Sausages $1.50
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Teriyaki tofu $6.90
- deep fried tofu w/ our original teriyaki sauce
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Curry udon $8.90
- udon noodles w/ tasty japanese chicken curry soup
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Okonomiyaki $10.90
- japanese osaka style pancake (pork/beef/seafood/veges)
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Tempura udon $8.90
- udon noodle soup topped w/ tempura
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Salmon & avo roll $10.90
- 8 rolls
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Yaki-onigiri $3.90
- a grilled rice ball
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Vege lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
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Torikara $10.90
- deep fried seasoned chicken
- Small Wonton $9.50
- Prawn $15.00
- Served on Steamed Rice
- Combination Meats / Squid $14.00
- Curry Fried Rice/Noodles with meats, prawn, scallop, vegetables
- With peas and mushroom and your choice of meat
- Sweet and Sour Chicken and Nasi Goreng $28.50
- Fillet Steak SAtay Sauce $18.00
- Homemade Tartare $1.50
- Cheese $1.00
- Hot dog $3.00
- Salt & pepper squid $6.00
- Hoemade aioli $1.50
- Hamburger $7.50
- Sausage $2.00
- Egg $1.00
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B $45
- Steak Fried Rice & Cashew, Combination Meats Chow Mein, Nasi Goreng, Sweet & Sour Pork, 6 Won Tons
- Bacon $4.50
- Cheese $3.50
- Scallop $1.60
- Hot & Sour $8.00
- Combination Meats $12.50
- Pork Veges & Mushrooms $12.00
- One Dozen Won Tons $6.00
- Green Beans
- Tuna (faiai atu)
- 8 Piece + Chips $5.00
- Tuna Fish (faia atu)
- Chowmein
- 11 Piece + Chips $7.00
- Masi (samoa biscuit)
- Butter Chicken with Garlic Naan + Rice $12.50
- Preserved Egg with Vegetables Seasonal Price
- Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
- Shredded Duck Meat Fried Rice $12.80
- Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
- Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00
- Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
- Platter Delight $16.00
- Thai Style Seafood $35.00
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Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
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Fried King Prawns (4 Pcs) $9
- tempura style prawns served with sweet and sour sauce
- Shrimp Fried Rice $20
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Szechuan Pork $ 23
- diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
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Plain White Rice $3.5
- Per person
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Egg Fu Yung $21
- traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
- Beef Fried Noodles $21
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Steamed Snapper $38.5
- hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
- Steak Pie $2.80
- Chicken Pie $3.00
- Pork Mince Pastry $3.00
- Steak n Mushroom $3.20
- 6 - Chicken Thighs $3.00
- Butter Chicken Curry $3.00
- 3 - Lasagne $2.50
- Chicken Dim Sim $2.00
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24. Chicken Manchurian $16.00
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
- 84. Papadom (4 pieces) $2.50
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49. Butter Paneer $14.00
- Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
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17. Chicken Tikka Haryali Full $17.00
- Fresh boneless chicken portions marinated with mint sauce.
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21. Kesri Fish Tikka Full $18.00
- Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
- (Cooked in traditional mud oven - tandoor)
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12. Vegetarian Mix Platter $15.50
- Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
- All mains served with complimentary bowl of rice except with Mon-Thu Special.
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Shanghai Fried Rice Cake $11.50
- Double Cooked Pork Belly On Rice $11.50
- Gong Bo Spicy Chicken on Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Lemon Chicken on Rice $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Fried Udon with Black Pepper Sauce
- BBQ Pork with Rice $15.50
- Chicken & Shrimps Fried Rice $12.50
- Meat Cook with Black Pepper Sauce on Rice
- Meat Fried Rice Noodles
- Vegetables Fried Rice (or Noodles) $11.50
- Choice 3 BBQ Meats with Rice $18.50
- -Chicken & Beef $12.50
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Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
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Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
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Bruschetta (GFR) $10.00
- Vine tomato, garlic, basil & balsamic (add avocado for $3)
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Meat lovers $17.00/ $24.00
- Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
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Rotisseries chicken (GF) $28.00
- 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
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Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
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Pasta of the day $29.00
- Ask one of our friendly wait staff
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The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
- Large $14.00
- Xiu Mai $2.50
- Wedges $3.60
- Bacon Egg & Cheese $4.50
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Rolls $6.00
- Lamb Pork
- Chicken Kebab $2.50
- Spaghetti Buns $2.50
- Chicken $3.80
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Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
- Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
- Shoestring fries; garden salad $6.5 each
- Breads and dips $10.0
- Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
- Please also ask our staff for today’s brunch specials N/A
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
Wintergarden Cafe
Phone
093543360
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
20 Kiosk Road, Parnell, Auckland, Auckland, 1010, New Zealand
- Auckland British Menus
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