Whitford's Cafe in Christchurch Menu

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Curry of the day $16.50
- Ask for today's dish
All day breakfast $14.50
- Bacon, 2 fried eggs, sausage, toast, 2 hash browns, mushroom & fried tomato
Soup & toastie $13.00
- Freshly made soup of the day served with your choice of one of the following toasties: Ham & cheese/ Cheese & onion/ Cheese & tomato
BBQ steak melt $15.50
- Seared rump steak, onion jam, bbq sauce, herb garlic toast, melted cheese, served with fries & sour cream
Beef, bacon & cheese burger $21.50
- 2 angus beef patties, steaky bacon, double cheese, pickles, red onion, Whitford's special sauce, tomato & lettuce, all between a toasted bun and served with chips
Classic fish and chips $20.50
- The kiwi classic, your choice of beer battered or crumbed served with fries & salad
Smoked kahawai cakes (G/F) $16.00
- Bound with mashed agrias, fresh herbs, served with gherkin mayo and seasonal garden salad
Toasties $4.70/ $5.60/ $5.60/ $0.50
- Choose from: cheese, ham, onion, tomato, bacon, mushroom, sweetcorn (2 fillings/ 3 fillings/ bacon & egg toasties/ extra fillings from)
Sausage, egg & chipss $14.50
- 2 pork sausages, 2 eggs & chips
BLT $12.50
- Triple bacon, lettuce, tomato, garlic aioli served with fries
Smoked chicken & bacon wrap $14.50
- Smoked chicken breast, crispy bacon, avocado puree, cheese, slaw & sweet chilli mayo wrapped up in a flour tortilla, served with chips
Teriyaki chicken wedge salad $18.50
- Our take on the famous American style, hot teriyaki chicken, crispy bacon, water chesnuts, red onion, radish and wedges of iceberg lettuce, drizzled with house made toasted sesame seed mayo
Salmon & roasted vegetable salad $21.00
- In house hot smoked salmon resting on a seasonal warmed roast vegetable salad served with a red beet and balsamic vinaigrette
Steak & chips $17.50
- 180grm Angus rump steak, fries, seasonal salad
Garrick's smoked chicken salad $18.50
- Seasonal salad greens, smoked chicken breast, brie cheese, crispy noodles, tomato, red onion, cucumber, dried cranberries and our house dressing
Roasted haloumi & pumpkin salad $18.50
- Wholemeal garlic croutons, beets, seasonal salad greens & roasted sesame seed mayo

Fries $6.00
Beer fries $7.00
Small fries $3.50
Wedges $8.00
Onion rings $4.00
Side salad $5.00
Mushroom $3.00
Egg $3.00
Aioli $1.00
BBQ sauce $1.00
Gravy $3.00
Pepper sauce $3.00
Garlic butter $1.00
Bacon & jalapeno butter $3.00
Sour cream $1.00

Cranberry classic $15.00
- Roast chicken, soft brie, cranberry, mozzarella, tomato sauce & fresh herbs
Mighty meat lovers $15.00
- Chorizo, bacon, salami, rotisserie meat, red onion, bbq sauce & a whole lot of cheese
Ye olde smoky $18.00
- Smoked chicken breast, smoked cheddar, garlic mushrooms, pepperoni & caramelized onion
Hong ten $15.00
- Double ham, double pineapple, double cheese with a tomato sauce
The slammin salmon $19.00
- Citrus and cream cheese sauce, hot smoked salmon, capsicum, red onion, capers and mozzarella
Pizza of the day $15.00
- Maybe weird, maybe crazy but always tasty
The DIY $18.00
- Your choice of 3 toppings on a tomato sauce & topped with mozzarella

Chicken $3.00
Avocado $3.00
Mushrooms $3.00
Smoked chicken $3.00
Pepperoni $3.00
Pinenuts $3.00
Tomato $3.00
Smoked cheese $3.00
Salami $3.00
Feta bacon $3.00
Pineapple $3.00
Gluten free bases $3.00
Mozzarella $3.00
Ham $3.00
Pesto $3.00
Chorizo $3.00
Olives $3.00

Nearby Sample Menus

Extra Meat $4
Vegetarian (Pick 6 options) $9
Cucumber
420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
N.Z Hoki $4
- panko crumbed- per piece
Sour cream, mustard
Cheddar Cheese

Freekeh, farro, barberries, smoked almonds, fava beans $18
Celeriac, nashi pear, rocket, watercress, truffle $10
O.G.B Mash $10
Charred octopus, sofrito, pickled radish, black garlic $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Salmon pastrami, blood orange, fennel, burrata $19

King prawn with lemon sauce $25.00
Prawn fried noodles $11.00
Noodles with Iamb belly in soup
Home style flat noodles in lamb soup
Baby octopus with chili sauce (spicy) $15.00
Baby octopus Fu Yung egg $15.00
Fried Spicy king prawn with special powder spicy $25.00
Chicken fried noodles $10.00

Monday-Friday 7am - 2pm
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
Toast $7.50
- Your choice from our bread selection plus butter and spread
Side Salad / Free Range Chicken $8.50
Banana $2.10

Chicken Chow Mein $9.50
Extra Serving of Meat $3.00
Steak Fried Rice $9.50
Beef Satay Sauce on Rice $11.00
Steak Mushroom on Rice $10.50
Prawn Curry on Rice $11.00
Steak Chow Mein $9.50
Steak Foo Young $9.50

Clay Pot Rice $13.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.

ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- KUMARA RIBBONS W/ CUMIN SEED SALT
STEP TWO - CHOOSE YOUR SIDE:
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- SLOW BRAISED HERB & SPICED BEEF
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- CRISPY FALAFEL W/ MINTED AIOLI

Mango Chutney $3
Prawn Kasmiri Masala $21
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Chicken / Lamb Or Beef Korma $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Lamb Seekh Kebab $13
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Chicken Jhal Frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal

Greek Bread $3.70
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
Marinated Olives (small) $3.50
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)

EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
SIDES
1 EGG $2.50
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
BANGERS & MASH $15.50
- with caramelised onion & gravy
PANCAKES $14.50
- with berry compote, maple syrup & cream
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise

Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 2 $ 13.50
Roast Roll
All roast meat salad, gravy & apple and mint sauces available on request
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken (Small) $ 11.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Gravy $ 2.50

Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Home-made baked potato wedges with herbs & sour cream $8.50
Garlic, chilli and lime buttered prawns $11.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Home-made onion rings with garlic aioli $7.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50

+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
Vegetables $7.50
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.

Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Toasties $3.50
Fish Bites & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50

Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Small fries $5.00
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
-Hot smoked Salmon $22.00
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad