XINGKAI in Auckland Menu

BEEF BEEF
  • Stir-fried beef w/ vegetable
  • (M) $30.00
  • (L) $39.00
  • Stir-fried beef & green pepper
  • (M) $30.00
  • (L) $39.00
  • Chinese flower bread (5 pieces) $6.00
  • Deep-fried beef w/ sweet & sour sauce
  • (M) $30.00
  • (L) $39.00
  • Deep fried beef w/ chilli sauce
  • (M) $30.00
  • (L) $39.00
  • Braised beef w/ hot red pepper
  • (M) $30.00
  • (L) $39.00
PORK PORK
  • Deep-fried (sticky rice dough) w/ sweet & sour sauce
  • (M) $30.00
  • (L) $39.00
  • Xingkai special deep-fried w/ sweet & sour sauce
  • (M) $28.00
  • (L) $37.00
  • Deep-fried pork w/ chilli sauce
  • (M) $28.00
  • (L) $37.00
  • Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
  • (M) $30.00
  • (L) $39.00
  • Sichuan-style five spice chilled pig's feet (M) $40.00
CHICKEN CHICKEN
  • Deep-fried chicken w/ spicy sour soy sauce
  • (M) $30.00
  • (L) $39.00
  • Deep-fried chicken w/ lemon sauce
  • (M) $30.00
  • (L) $39.00
  • Deep-fried chicken w/ chilli sauce
  • (M) $30.00
  • (L) $39.00
  • Deep-fried chicken & stir fried w/ red pepper
  • (M) $30.00
  • (L) $39.00
  • Deep-fried chicken & stir-fried w/ peanuts & vegetable
  • (M) $30.00
  • (L) $39.00
SHRIMP SHRIMP
  • Shrimp Patti bread
  • (M) $40.00
  • (L) $49.00
  • Braised shrimp w/ chilli sauce
  • (M) $35.00
  • (L) $45.00
  • Braised shrimp w/ mayonnaise sauce
  • (M) $35.00
  • (L) $45.00
  • Deep-fried shrimp w/ sweet chilli sauce
  • (M) $35.00
  • (L) $45.00
  • Crispy honey shrimp
  • (M) $35.00
  • (L) $45.00
OTHER OTHER
  • Stir-fried assorted seafood w/ vegetable
  • (M) $50.00
  • (L) $59.00
  • Seafood on crispy rice soup
  • (M) $50.00
  • (L) $59.00
  • Stir-fried seafood & vegetable
  • (M) $37.00
  • (L) $47.00
  • Stir-fried mixed seafood (spicy)
  • (M) $37.00
  • (L) $47.00
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • (M) $37.00
  • (L) $47.00
  • Braised tofu w/ chilli sauce
  • (M) $25.00
  • (L) $30.00
  • Braised tofu w/ vegetables
  • (M) $25.00
  • (L) $30.00
  • Deep-fried eggplant (M) $35.00
  • Stir-fried special vegetable
  • (M) $25.00
  • (L) $30.00
  • Stir-fried beef w/ noodles
  • (M) $25.00
  • (L) $30.00
  • Braised three kinds of seafood
  • (M) $50.00
  • (L) $59.00
RICE & NOODLE RICE & NOODLE
  • Stir-fried seafood on rice $15.00
  • Chop Suey on rice $13.00
  • Bulgogi (Korean BBQ Beef) with on rice $13.00
  • Chicken and vegetable Korean BBQ sauce with on rice $13.00
  • Braised tofu w/ chilli sauce on rice $13.00
  • Xingkai special X.O. fried rice w/ flying fish eggs, ham, vegetable $14.00
  • Fried rice shrimp w/ vegetable $13.00
  • Fried rice w/ vegetable $10.00
  • Stir-fried seafood and noodles $14.00
  • Vegetable Noodle Soup $10.00
  • Special spicy noodle soup w/ extra seafood & vegetable $17.00
  • Seafood udon $10.00
  • Spicy noodle soup w/ seafood & vegetable $10.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • Chinese flower bread (5 pieces) $6.00
  • Steamed rice $2.00
  • Extra noodles $2.00
  • Xingkai special cold noodle soup (Only available for summer) $15.00

Nearby Sample Menus

  • Roast pork noodle soup $9.00
  • Shredded Duck & Salted Cabbage vermicelli soup $10.00
  • Beef with Bean Curd on Rice $9.00
  • Lamb Brisket $15.00
  • Stir Fried Rice Noodles with Gravy Egg & Shrimp $9.00
  • Tofu with chunky Fish on Rice $10.00
  • Pork & century Egg Congee $7.00
  • Seafood Combination & Tofu $15.00
  • Special A $20.00
    • Chefs Special Fried Rice, Chicken Chow Mein
  • Combination $12.50
  • Chicken $11.00
  • Pork $11.50
  • on Fried rice - extra $1.00
  • Steak $1.20
  • Meat $3.00
  • (Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
  • Sizzling beef with spring onion and ginger $22.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • Stew Fried Pork Spare Ribs in Soya Sauce $18.00
  • Salmon Sashimi seasonal
  • Steam Prawns with Chopped Garlic and Bean Noodle $38.00
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • S/S pork with Ginger $24.00
  • Fish Tikka Hara-Bhara $15.00
    • fish marinated with mint and yoghurt and Indian spices
  • Chicken Manchurian $11.50
  • Lamb Masala $13.00
    • lamb cooked, onion, tomato masala gravy
  • Veg $13.00
  • Spring Roll $10.00
  • Chicken Schezwan Fried Rice $11.50
  • Veg Ball Hong-Kong (Gravy N Dry) $10.00
  • Prawn $15.00
  • 40. Black Pepper Hot Plate (LAMB) $20
    • Stir fried with black pepper sauce and baby corn, carrots, spring onion and capsicum
  • Lamb, Prawns, Seafood or Fish $18
  • Lamb, Prawns, Seafood $16
  • 19. Garee $16
    • Curry made with coconut milk, yellow curry paste, potatoes & onions
  • Lamb, Prawns, Seafood $16
  • Chicken, Pork or Beef $16
  • Prawns or Seafood $16
  • Lamb, Prawns, Seafood or Fish $18
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • ume kyu $6.90
    • cucumber and pickled plum
  • gohan $4.90
    • steamed rice with MASU seasoning
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • INDIAN ROTI $2.50
  • ENTREES :
    • Samosa, Veg Pakora, Onion Bhaji
  • SEEKH KEBAB (4pcs) $10.00
    • Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
  • HARA-BHARA KEBAB $7.50
    • Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • SEAFOOD $15.50
  • PICKLES (LIME, MANGO & CHILLI) $3.00
  • GULAB JAMUN $5.00
  • Eggs on toast $8.00
  • Puhoi Burger $12.00
    • Beef patty, blue cheese & bacon
  • Chocolate Mudcake $10.00
  • Steak & Onion Burger $10.00
  • Sticky Date Pudding $10.00
  • Chips Tub $4.00 Basket $8.00
  • Garden Salad $8.00
  • Salt & Pepper Squid with side salad $15.00
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • SQUID RING $1.00
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • CRABSTICK $2.00
  • OYSTER $2.00
  • ONION RING LARGE $6.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried pork schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • Gluten free options $2.00 EXTRA
  • Toast
    • Wholemeal or Rye. Served with your choice of:
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • -jagerschnitzel $27.50
    • Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
  • Nürnberger sausages $16.50
    • Served with sauerkraut and bread
  • Steak carinthia $33.50
    • Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
  • Pork
  • Garlic tandoori tangdi $17.90
    • 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
  • Roomali roti $3.50
  • Saagwala
    • A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
  • Murg malai tikka $12.90
    • A unique blend of tandoor cooked chicken, cream & cheese
  • ●Veg favorites
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Nirvana special lamb chops $14.90
    • Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
  • Kadhai
    • A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Sashimi $35.95
    • Medium (5 varieties)
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Spicy Tuna Sashimi $12.50
    • Homemade spicy sauce and mayo & sesame Oil
  • Salmon $7.10
    • 3pcs
  • Grilled Oyster 5Pcs $15.95
    • Served with tobico mayonnaise
  • Gyoza Nabe $28.95
    • Handmade dumpling with veges hot pot
  • Ika Ringu Tempura Salad $13.95
    • Deep fried squid with miso sauce dressing
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Bacon & Cheese Twist $1.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Quinche $3.50
  • Sausage Roll $1.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Potato Top $3.20
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Teriyaki Squid Don $11.90
  • Teriyaki Squid $12.90
  • Tempura Don $11.90
  • Teriyaki Seafood $17.90
  • Croquette 2 pcs $6.90
    • Japanese style mashed potato & Vegetables
  • Chicken Katsu & Egg Don $11.90
  • miso Katsu Chicken $12.90
  • Takoyaki $6.90
    • octopus balls 4 pcs
XINGKAI

XINGKAI

location

Address

301 Botany Road, Golflands, Botany Downs, Auckland

phone

Phone

092740084

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
301 Botany Road, Golflands, Botany Downs, Auckland
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