Yang Cheng in Hamilton Menu

Are you the owner? Manage this listing for free.

Yang Cheng in Hamilton has no menu available, but can choose from many other options such as Nawab kebabs or Rice dishes from Nawab. Garden Terrace Restaurant and Garden Cafe offers many options including Toasted Quinoa Muesli and Eggs with Toast. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. The B.F.G. (Bodyfuel Grill) and The Kiwi from . Body Fuel Cafe offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
Chips And Gravy $ 6
Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
Gobi 65 $ 6
- Spicy Battered Cauli With Tamarind & Dirty Sauce)
Caesar Burger $ 13.5
- Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
Good George Ipa Battered Onion Rings $ 6
Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
Chips And Truffle Aioli $ 5

Spicy Seafood Soup $30.00
- boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Seafood Pancake $20.00
- pan fried flour with seafood, onion, spring onion and eggs
Broiled Marinated Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
Jab Che L $30.00 M $20.00
- stir fried noodles, vegetables and pork.
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.
Spicy Pollack Soup $30.00

Dogani-suyuk L $32.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Boodae-jjigae L $35.00
- Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
Dakgalbi S $17.00 / L $32.00
- Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Da bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
Selleong-tang $15.00
- Beef Stock Soup with Beef Shin and Vermicelli.
Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.

For 3 people $28.00
- 168 fried rice, chicken chow mein, sweet & sour wontons
Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Chicken $12.00
Steak / Pork / BBQ Pork $10.00
Wonton & Noodle Soup / Chicken & Corn Soup $8.00
Combination $12.50
Wontons / Fish / Lemon Fish on Fried Rice $10.00
Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, bean shoot, onion, carrots, spring onion and peas

-Fish- Type of fish available changes daily.
Mushroom $5.50
Chicken $6.00
Bacon $1.50
Crumbed Camebert Cheese $2.00
Garlic Butter $1.50
Paua Fritter $6.50
Scallop $2.00

Sirloin Steak with Chips or Wedges $16.90
-Combo $8.80
Scotch Fillet Steak $17.90
B.E.C.T with Tea / Coffee or Coke $12.90
BLT Supreme $5.00
Cheese $5.00
Fish $5.00
Hot Chips $3.00

Sauces $0.50
Regular kebab, Chips & 420 ml Drink N/A
Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
Falafel $14.20
Chicken Kebab and Chips +420ml Coco-Cola Range $15.20
Extra Meat $2.50
Hot chips $3.50
Lamb $10.00

Chicken Korma $10.00
CHICKEN KORMA $10.00
CHICKEN TIKA $2.00
GARLIC NAAN $2.50
VEG. PAKORA (3 pieces) $ 2.50
Samosa Chat $6.00
Chicken Tikka $2.00
Small $77.50

FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).

-Seafood $20.00
-Chicken, beef or pork $13.50
Soa lian noodles $12.50
- Stir fried meat, egg-noodles with chinese´s chilli sauce and vegetables choice of chicken, beef, pork
-Large $10.00
-Seafood $20.00
Beef and beef ball noodle
- Rice-noodles with beef & beef balls
-Chicken, beef or pork $13.50
Pad thai
- Fried rice-noodles with thai sauce

Ediballs $3 or $5 for two packs
Custom Mix $10.00 per head
Free Range Chicken Tenders
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Cookie Fix $2.00
The Family Feast $40.00

Vegetable Manchurian $12.50
- vegetable balls cooked with special Manchurian sauce.
Paneer Masala $9.00/$12.50
- Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
Mango Chicken $9.00/$14.00
- Tandoori Chicken morsels cooked Mango(half/whole)
Mix Vege Biryani $10.50
- Rice cooked with variety of veg & herbs
Saagwala (Fish/Prawns) $17.50
- Cooked harmoniously with Spinach, onion, garlic & tomato
Keema Saagwala (Chefs special) $15.00
- Lamb keema skilfully blended with spinach in an exotic curry
Pasanda (Lamb/Beef/Chicken) $14.00
- Seasonal vegetables cooked in special nuts gravey
Paneer New Delhi $9.00/$12.50
- Homemade cheese cooked in chefs Special Masala(half/whole)

Braised Beef noodle soup $9.50
JianNiuRou Soy Sauce Beef $7.50
- braised beef shin meat sliced served with special soy sauce
Oil sprinkled noodles $10.00
Tripe $7.00
Chicken with Soy Sauce on Rice
Pork ribs with Soy Sauce on Rice
Egg fried shredded pancake $10.00
Sams special noodle $10.00

Gulab Jamun $5.00
- Cheese balls in sugar syrup
Fish Nawabi $16.50
- Boneless fish in a rich gravy
Tandoori Prawns $11.00
- King prawns in tangy pickled dressing done in tandoor
We will endeavour to cook all dishes to your specific requirements, i.e. medium, mild, hot or extremely hot
Saag Paneer $13.50
- Indian homemade cheese cooked with spinach, spices & herbs
Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis
Lamb Pasanda $15.00
- Lamb cooked with vegetables & herbs
Lamb Nawabi $15.00
- Delicious lamb preparation with coconut & herbs

Chefs Specials P.O.A.
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
Toasted Bagel $10.5
- Toasted bagel served with cream cheese and your choice of either: Smoked Salmon and popped capers / Saffron smoked chicken pea feather / Bacon basil pesto and avocado
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise