Address
296 Willis Street, Wellington, Wellington, 6011, New Zealand
Yeung Shing Restaurant in Wellington Menu
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Yeung Shing Restaurant in Wellington has no menu available, but can choose from many other options such as Mixed or Lamb from Cafe Laz Turkish Kebab House. The Pub offers many options including Vienna Sourdough and Watties Baked Beans. Little India includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Ham and Veggie Delite from . Subway offers Cafe Cibo and Eggs Benedict.
Nearby Sample Menus
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Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
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Tempura Prawns $8.00
- with Louisiana remoulade
- Check the cabinet for more treats!
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Pecan Pie $6.00
- served with whipped cream
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Pizza Margherita $8.00
- tomato base & mozzarella cheese
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LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
- Spaghetti and meatballs $12.00
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
- Butterfish $10.9
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Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
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Trevally $5.5
- Medium pink/white fish with a low fat content
- Akaroa salmon $11
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Crinkle Cut $5
- These can be cooked separetly in our gluten free fryer if necessary .
- Curly $6
- Grilled with Garlic Butter N/A
- Flounder,whole $9.9
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CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
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VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
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MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
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B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
- Smooth, creamy and oozy.
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Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
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Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
- add Anchovies $5
- Fries $5
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Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
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Spaghetti Bolognese $16
- Made in traditional Italian way
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Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
- Ham $2.50
- Paua Fritter $2.50
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Nasi Goreng $11.00
- Malaysian style fried rice with roast pork, crab meat and fresh vegetables
- Hash Brown $1.30
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Curry Fish $14.00
- On Noodles or Steamed Rice
- Steak & Onion $4.30
- 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
- Waffle Dog $2.70
- Nasi Goreng (Rice) $10.50
- Fish Fillet in Lemon Sauce $18.50
- Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
- Nasi Goreng (Rice) $13.80
- Deep Fried Spring Rolls $5.50
- Lightly Fried Fish Fillet with Vegetables $21.50
- Squid with Ginger and Spring Onions $18.80
- Plate of Chinese Vegetables $12.80
- Vegetable Kakiage Udon Standard $9.50
- Regular Combo $13.60
- Tempura Prawn Udon Standard $12.50
- Regular Combo $16.20
- Miso Chicken Ramen Noodles $10.50
- Regular Standard $9.80
- Regular Standard $11.90
- Teriyaki Beef Bowl
- Bacon $4.00
- Sauteed Mushrooms $4.00
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
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Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
- Breakfast Sausages $4.00
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
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Cheese & Tomato Omelette $9.00
- Served with toast
- Hash Browns $3.00
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Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
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Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
- Yakitori Rice Balls 2 pieces $6.00
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Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
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Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
- Courgette 2 skewers $6.50
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Empire Sauce $32.00
- sweet and rich, prepared to a secret hong kong family recipe
- All our dim sum and dumplings are handmade inhouse.
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Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
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Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
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Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
- Fresh bread with a Trio of spreads $9.50
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Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
- Garden Salad $6.50
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Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
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Coconut Creme Brulee $15.00
- with mango (GF)
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Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
- Spicy huế beef noodle soup $12.50
- Beef stir fried with vegetable $12.50
- Satay chicken roll $8.50
- Pork spring roll (2 rolls) $5.00
- Chicken noodle soup $11.50
- Fried rice $11.50
- Combination grilled pork & spring roll $13.50
- Fried eggs roll $8.50
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
- Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
- All main courses are served with today's potato and vegetables (unless otherwise specified)
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
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Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
- Weekdays 7am-11am
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Yeung Shing Restaurant
Phone
3828266
Opened hours
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
296 Willis Street, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus
