Yokohama Sushi in Wellington Menu

YOKOHAMA SUSHI MENU YOKOHAMA SUSHI MENU
  • California Rolls $2.00
  • Salmon & Cream Cheese $2.00
  • Teriyaki Salmon $1.50
  • Salmon & Crab Meat $1.50
  • Salmon & Tuna $1.50
  • Vegetarian Sushi $1.50
  • Crunchy Roll $1.50
  • Spicy Prawn $1.50
  • Salmon & Avocado $1.50
  • Prawn Katsu Rolls $1.00
  • Tuna Salad $1.00
  • Tuna Nigiri $2.00
  • Salmon Nigiri $1.50
  • Spicy Chicken $1.00
  • Chicken Katsu Roll $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Beef Tataki $1.50
  • Beef Rolls $1.50
  • Chicken Katsu & Cheese $1.50
  • Prawn Salad $2.00
  • Gunkanmaki $1.00
  • Inari $1.50
  • Salmon Korokke $2.50
  • Potato & Beef Korokke $2.50

Nearby Sample Menus

  • Brown butter mash $7
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Sweet corn fritters $17
    • cultured cream, avocado, smoky pancetta, jalapenos
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Truffle fries $10
  • Frangelico affogato $9
  • Beef, mozzarella, leek & prosciutto $13
  • Cherry tomato & crescenza crostino $6
  • Lamb, goat feta, red onion jam & mint $13
  • Salame, capsicum & chili $12
  • Fritto Misto $18
  • Pescefennel, orange & Aperol $16
  • Pork, porcini, chickpeas & grana $14
  • Chicken Tikka $21.00
    • Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
  • Murgh Masalam (for one) $31.00
    • This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
  • Chicken Tikka Masala (Mild, Medium or Hot) $18.50
    • Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
  • Paratha $4.50
    • Flaky butter rich whole meal bread.
  • Aloo Set $8.00
    • Deep-fried pastry filled with marinated potatoes in sauce.
  • Pulau Rice
    • Mildly spiced fried rice.
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
  • Chicken Samosa $7.50
    • Deep-fried pastry filled with spiced chicken.
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Fries $5.50
    • with t sauce & aioli
  • Roast Pumpkin & Spinach Penne $18.90
    • with sundried tomato, feta & pine nuts
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Risotto of the Day $18.90
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Strada Big Brekkie $16.90
    • toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Kadhai Chicken $16.00
    • Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
  • Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
  • Beef Korma $15.00
    • Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • Lamb Dalcha $16.00
    • Yellow lentils and lamb pieces cooked in selected ground spices and garlic
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Fish Vindaloo $17.00
    • Fish pieces cooked in red chilies, herbs and vindaloo paste.
  • Witloof, goats cheese, squash, pear, walnut 14
  • Momma’s chicken, hot butter and sour cream 16
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • ‘Tiramisu Flavours’ 17
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • Aburi (Seared) Salmon $2.50
  • Aburi (Seared) Tuna W Wasabi Mayo $2.90
  • Teriyaki Salmon $6.90
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Sweet Chilli Double Prawn $1.50
  • Miso Soup $2.50
  • Beef Udon $9.50
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • Steamed Yellow Noodles $5.00
  • CHICKEN RENDANG $10.00/$13.50
    • Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
  • 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
  • CHICKEN SAMBAL $10.00/$13.50
    • tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
  • Rendang Sauce $3.00
  • -4 $9.00
  • Chilli paneer Dry/Gravy $16.90
    • Marinated paneer cubes deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • Paneer Korma $ 18.50
    • Cottage cheese cooked in onion and cashew nuts gravy and cream
  • ●Set Menu Non-Vegetarian (Minimum 2 persons)
  • Mango Chicken $17.90
    • Chicken cooked in the tandoor and finished in mango sauce
  • Badshahi corn $ 16.90
    • Sweet corn sautéed with green peppers in a cashew nut and tomato puree
  • Bhuna Gosht $20.50
    • Lamb cooked with ginger, garlic, onions and spices
  • -Half $17.00
  • Steak & cheese $3.70
  • Hot chips $2.50
  • Steak pie $3.70
  • Mince curry $3.70
  • Crumb chicken $2.00
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Cheese $1.00
  • Hash brown $1.00
  • Toasted Flatbreads
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Soup Of The Day $12.50
    • Warmed Bread
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • -Add Slow-Roasted Chicken $21.50
  • FISH BALL $10.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $10.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $12.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • EXTRA RICE $3.50
Yokohama Sushi

Yokohama Sushi

location

Address

41 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999544

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
41 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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