Yokohama in Wellington Menu

Nearby Sample Menus

Small side of fries (V, GF) $5.00
Chef’s Salad (V) $17.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Cajun spiced wedges (V) $9.50
salt & pepper squid Salad $21.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)

Paneer pakora & tamarind sauce $12.50
Chips, sauce, mayo $7.00
See the blackboard for our daily specials n/a
Dark chocolate terrine w/ orange maramalade & praline $14.50
Pulled pork $13.50
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Thai yellow chicken curry, jasmine rice & fried egg $26.00
Tofu furikake & black vinegar $12.50

Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Side orders:
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce

our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
(v) vegetariana option
-1 Metre $47
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
-Singo $14
Wedges $15
- Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
-1 Metre $47
-1/2 Metre $26

Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
Chicken Liver Pate $14.00
Beef Kebab, Hummus & Ratatouille
Lamb Cutlet, Herb Butter & Green Beans
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Bratwurst $18.50
- Sauerkraut & Mash
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce

GYOZA $7.50
- 5 pieces of pork and vegetable dumplings with homemade sauce
YAKI UDON $14.00
SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
SALMON & AVOCADO ROLL 6PCS $6.00
SASHIMI COMBO (SMALL 7 PCS) $12.50
ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
CHICKEN FRIED RICE $4.00
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce

Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.

Lamb rump w pearl barley, kale & salsa verde $34.00
Grilled lambs fry with hash & bacon $18.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Goats cheese souffle, walnut & grape salad $20.00
Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
Pear & Frangipane tart with butter scotch $15.00
Mushroom & caramelised onion tartlet $17.00
Fries with aioli $9.00

Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)

Combo platter $47.00
- (Served for 3 to 5 people to share)
Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Extra Rice $3.00
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
Spring Roll Chicken $12.50
- Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

SUMMER ROLLS
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
ENTREES
Com Trang $3.00
- Bowl of steamed rice (GF)
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.

Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
Crispy Pork on Rice $13.00
Blueberry Cheese Cake $8.90
Chicken in Lemon & Lime Sauce $15.90
Prawn Twisters (10 pcs) $7.00
Fish Fillet in Thai Chilli Sauce $16.90
Salt and Pepper Deep Fried Squid $17.90
Seasonal Vegetables with Soy Sauce $11.90

Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.

PP=Per Person
Mojito Cheesecake with cardamom biscuit $16.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
-Add Salmon $17.50
3 courses $55.00 Pp
Childrens portions available $7.50
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans

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