Address
7/54 Karangahape Road, Auckland, Auckland, 1010, New Zealand
Yummy Treats in Auckland Menu
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Yummy Treats in Auckland has no menu available, but can choose from many other options such as or from Miyaki Teriyaki. Little Melba offers many options including From and From. Yummy Chinese Takeaways includes a wide range like (Crispy Noodles / No Crispy Noodles) or Vegetables. Snack pack and Dinner Pack from . Mr. Bun Bakery & Cafe offers Dixie Barbecue and Served on a bun with slaw.
Nearby Sample Menus
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Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
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Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
- Red cabbage slaw, red apple, onion & roasted beetroot $9.00
- Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
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Garlic Flat Bread $9.00
- rocket chili butter
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Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
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Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
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Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
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Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
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Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
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Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
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Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
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Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
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Veg Manchurian $9.00
- Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
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Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
- Toasted muesli with fruit, yogurt, and a berry compote $9.50
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Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
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Early Bird Combo Special V $11.50
- a regular coffee and free-range eggs your style on toasted ciabatta
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Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
- Eggs your style on toast $8.50
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Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
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Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
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Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
- Available All Day & Night
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Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
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Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
- Bread & Dips (GF) $16.90
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Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
- -with Salad, Fries & Sauces S $12.50 L $19.50
- Seasonal Vegetables $8.50
- Parmentier Potatoes $7.50
- Lemon Tart $12.50
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Kiwi $15.50
- Lamb shank, kumara, bacon w onion
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Salmon $15.50
- House smoked salmon, avocado, red onion, spinach & salsa verde
- All served with fresh cream and ice cream
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Pizza Bread $9.50
- Tomato base, mozzarella & herbs
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House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
- Falafel S($9.90) L($12.00)
- Falafel S($11.00) L($13.50)
- Hot chips $4.00
- All in one L ($15.00)
- All in one L($15.00)
- Mucver S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
- Chicken S($9.90) L($12.00)
- Wild Venison Denver Leg 250gm -When available $38.00
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Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
- CheddaMelt sauce $6.00
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Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
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Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
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Lamb Chops $30.00
- Flame grilled “braai”- chops
- Kangaroo Rump Steak 220gm -When available $38.00
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Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
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Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
- Agaricus Mushroom - Pc $1.50
- Prawn Tempura - Pc $2.30
- Seafood Salad - Pc $2.30
- Prawn Tempura Udon $12.00
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Spicy Chicken Don $12.00
- Deep fried crispy Chicken Cutlet with Chilli Sauce
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Teriyaki Chicken $1.50/$13.00
- Pc/Roll (9 pc)
- Avocado - Pc $1.50
- Plain Steamed Bun $0.80
- Marinated Egg $1.00
- Pork Bun / Pork with Veg Bun $1.20
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
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Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
- Traditional Chinese Corned Beef Slices $10.00
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
- Vegetarian Bun $1.30
- Gluten free odd $2
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Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
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Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
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Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
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Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
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European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
- Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
- Egg whites only odd $2
- Steak $10.00
- Bbq Noodles $8.50
- Steak $10.00
- Seafood $15.50
- Cashew Nuts & Veges $12.50
- Chicken Sweet Corn $8.00
- Combination Vege Noodles $12.00
- Pork $10.00
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Baklava
- Layers of file,chopped nuts and spiced syrup
- Mixed Olives & Feta $7.5
- Talas Borek $8.5
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Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
- Flatbread / Pide $4.5
- Shakshuka
- Ezme
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Iskender $22
- labneh, pide
- Aloo Kulcha $3.00
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Butter Chicken $13.00
- Delicacy of barbecued chicken cooked in a creamy tomato sauce.
- Herb Naan $3.00
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Aloo Matar $10.00
- Potatoes and peas cooked together in a subtly spiced gravy.
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Beef Madras Curry $12.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
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Chana Masala $10.00
- Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
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Naan $2.50
- Plain leavened bread cooked in the tandoor.
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Lamb Korma Curry $14.00
- Tender pieces of meat cooked in a rich creamy almond sauce.
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Crispy Calamari $12.00
- Deep fried with black pepper and salt
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Goan Fish Curry $14.00
- Fish fillets cooked in herbs, spices and coconut flavor
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Roti $2.00
- Hand rolled bread made from wholemeal and white flour
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Onion Bhaji $5.50
- Sliced onions dipped in chickpea batter and deep fried
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Prawn Masala $14.00
- A thick tomato curry cooked with capsicum, coriander, herbs and spices
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King Prawn Malabari $14.00
- Prawn cooked with onion, capsicum, coconuts and spices
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Butter Paneer $12.00
- Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
- Half $9.00
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Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
- (GF)Gluten Free
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Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
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House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
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Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
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Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
- Chef’s Entrée Tasting Platter for two $35
Yummy Treats
Phone
NotAvailable
Opened hours
Mon
9:30 AM to 7:30 PM
Tue
9:30 AM to 7:30 PM
Wed
9:30 AM to 7:30 PM
Thu
9:30 AM to 7:30 PM
Fri
9:30 AM to 7:30 PM
Sat
9:30 AM to 7:30 PM
Sun
9:30 AM to 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
7/54 Karangahape Road, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
