Address
394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
ZENBU Japanese Restaurant & Bar, Christchurch in Christchurch Menu
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ENTREE-
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
MAINS-
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
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Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
ZENBU SPECIAL-
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
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Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
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Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
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Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
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Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
SIDES- Steam Rice V GF DF $3.00
- Soy Butter Fried Rice V $4.50
- Kimchi Pork Fried Rice GF DF $4.50
- Miso Soup DF $3.00
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Edamame V GF DF $6.00
- Steamed green soya beans
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Takoyaki $9.00
- Japanese ball-shaped octopus fritter
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Gyoza DF $10.00
- Pork, Chive dumpling
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Green Salad V GF/A DF $7.50
- Ponzu dressing
DESSERT-
Banana Tempura $9.00
- Vanilla ice cream
- Berry Sorbet GF DF $6.00
- Green Tea Ice Cream GF $6.00
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Chocolate Ganache GF/A $9.00
- Sesame crisp
Nearby Sample Menus
- Sichuan style chilli chicken $20.00
- Sichuan style chilli chicken $20.00
- Salt and pepper whole tiger prawns, shell on $35.00
- Chicken egg foo young $18.00
- Curry beef brisket on rice $13.00
- Satay chicken $18.00
- Steamed bean sauce flavoured pork ribs $4.00
- Prawns sauteed with walnuts and celery $25.00
- Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
- Chicken with curry sauce $12.00
- Jam Rap / Choc Jam Rap $2.10 each
- Beef with curry sauce / Beef with chili sauce $12.00
- Plain $3.50
- Vegetarian Chow Mein $9.00
- Beef tomato on fried rice $13.00
- Chips / Fish $2.40
- Market fresh soup of the day $9.50
- Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
- Selection of assorted breads & spreads $10.50
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
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Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
- Double chocolate gateau with berry coulis & cream $12.50
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Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
- Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Sweet and Sour Pork $16.00
- Crayfish with Spring Onion and Ginger POA
- Shredded Hot and Spicy Beef $16.00
- Shredded Pork with Black Fungus $16.00
- Venison with XO Sauce $28.00
- Soup with Fish and Tofu and Coriander $15.00
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Balti (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
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Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
- Prawn biryani $19.00
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Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
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Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
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Cheese naan $4.50
- naan stuffed with cheese
- Mango chutney $2.50
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Sweet and Sour Wontons $9.50
- (12 deep fried wontons) onions, pineapple, peppers, carrots in sweet and sour sauce
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Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
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Pork Mushrooms on Fried Rice $11.00
- Sliced pork with seasonal vegetables and mushrooms in gravy on fried rice
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Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
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Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
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Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
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Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
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Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
- Smoked Tomato Salsa $3.50
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Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
- Smoked Salmon $5.00
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Pan Fried Fish $21.00
- wilted greens, red curry sauce, spiced peanuts and coriander
- Bacon $5.00
- Beans $4.50
- Beef cut agria chips $7.00
- Paprika Creme Fraiche $3.50
- Gurnard $4.00
- Hoki $3.00
- Fish $5.00
- Vegetarian $5.00
- Bacon and Egg $4.50
- Sole $5.00
- Chicken $5.00
- Salmon $6.00
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Pies $4.00
- Steak, Mince & Cheese
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Ham, Cheese & Tomato
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Basket of Chips $6.50
- Served with tomato sauce
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Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
- - Ham, Cheese & Onion
- Toasted Sandwiches $4.00
- - Ham & Cheese
- BBQ Pork Fried Noodles $12.50
- BBQ Pork Fried Rice $12.50
- BBQ Pork Egg Foo Young $13.00
- Spicy Beef $15.50
- Fillet Steak with Black Pepper Sauce $20.50
- Sweet & Sour Chicken $15.50
- Beef with Oyster Sauce $15.50
- Honey BBQ Pork $15.50
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
- Spicy kimchi and spring onion pancake Seafood $15
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
- Kimchi Tofu Salad(V) $ 11
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
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Fresh Sashimi Platter POA
- The best from the market today
- Kawa Chicken skin $4.00
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Tempura $18.00
- Vegetables and seafood with tentsuyu
- Sasami Chicken fillet with plum sauce $7.00
- Creamy sesame cabbage salad $7.00
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
- Angus beef, bacon & cheese burger served with fries & aioli $25.00
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Chowder $16.50
- Seafood with toasted garlic bread
- Marinated olives with grilled ciabatta $9.00
- Mussel and bacon fritters with lemon aioli $12.00
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Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream
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King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
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Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce
- Cheese $2.50
- Hummus (M/ L) $3.00/ $4.00
- Toum (Garlic dip) $2.50
- Falafel (Vegetarian) $10.00
- Mixed grill 1kg $34.00
- Falafel $0.50
- Baklava $2.00
- Shish Taouk (Chicken) 1kg $33.00
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Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
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Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
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Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
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Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
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Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
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Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
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Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
ZENBU Japanese Restaurant & Bar, Christchurch
Phone
033430505
Opened hours
Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Bar , Fusion , Japanese , Korean , Pub Food , Sushi
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
394 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Asian Menus
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- Christchurch Fusion Menus
- Christchurch Japanese Menus
- Christchurch Korean Menus
- Christchurch Pub Food Menus
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- Canterbury Bar Menus
- Canterbury Fusion Menus
- Canterbury Japanese Menus
- Canterbury Korean Menus
- Canterbury Pub Food Menus
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