2 Happy Restaurant in Auckland Menu

COLD DISH COLD DISH
  • Hot and sour fern root noodle $10.00
  • Peanut pickled in aged vinegar $10.00
  • Bean Jelly in Sichuan hot sauce $10.00
  • Green Peas with preserved kale head $10.00
  • Bean Curd with preserved egg $12.00
  • Noodles with fat pork $12.00
  • Mixed Beef with coriander $14.00
  • Spicy beef, beef tripe, and ox-tongue slices $14.00
  • Black fungus with fresh Sichuan pepper $12.00
  • Chicken Feet with Pickled pepper $14.00
  • Marinated native chicken slices in hot sauce $14.00
  • Flavored cayenne chicken $14.00
  • Marinated Pork Ear $14.00
  • Sichuan style dried beef $14.00
  • Sliced pork with garlic sauce $14.00
  • pickled vegetables $8.00
HOT DISH HOT DISH
  • Tasty duck with green bean and casserole $16.00
  • Dumplings with bamboo shoot & duck $16.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Sichuan bean curd with pork mince $12.00
  • Fried eggplant with minced pork in hot pot $16.00
  • Steamed pork in rice powder $14.00
  • Double cooked pork $14.00
  • Shredded pork with spicy garlic sauce $16.00
  • Steamed sliced pork with ya Choy $14.00
  • Braised pig feet with soybean $18.00
  • Sichuan-styled spicy pork chop $18.00
  • Fragrant Sparerib with fungus en casserole $18.00
  • Sliced meat with Crispy rice $16.00
  • Sweet and sour pork with pineapple $16.00
  • Special pork cooked in soy sauce $18.00
  • Sauteed pork intestine with chili $20.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • Braised Dongpo pork with crispy rice $16.00
  • Poached beef fillet $14.00
  • Sauteed fat beef $14.00
  • Thai Rice with beef tenderloin $20.00
  • Fat beef in sour soup $18.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Soy chicken dices with peanuts $16.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Dry Fried Fish in Sichuan style $28.00
  • Fish with chili sauce $28.00
  • Fish with sour soup $28.00
  • Braised shrimp meat with egg white $16.00
  • Sauteed corns and shrimps $20.00
  • Tea flavored shrimp, Thai style $22.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
GRILLED COOKED GRILLED COOKED
  • Griddle cooked shrimps in hot spicy sauce $20.00
  • Griddle cooked garlic style pork chop $20.00
  • Griddle cooked duck lips $22.00
  • Griddle cooked chicken with pepper $16.00
  • Griddle cooked tea tree mushrooms $20.00
  • Griddle cooked cauliflower $14.00
SOUP SOUP
  • Stewed spareribs with liver and Mung bean $18.00
  • Braised old duck with sour radish $24.00
  • Stewed spareribs with tea mushroom $18.00
  • Healthy Spareribs soup with corn $22.00
  • Old Duck Soup $18.00
OTHERS OTHERS
  • Mashed potato with scalion $12.00
  • Flavored Bean Jelly $14.00
  • Braised baby cabbage in broth $14.00
  • Boiled seasonal vegetable $14.00
  • Vegetables Casserole in farmhouse style $14.00
  • Homemade noodle $8.00
  • Buns $8.00/$12.00
  • Dumplings $12.00/$20.00
  • Egg tomato noodle $2.50/$8.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Cold Noodles with shredded chicken $2.50/$8.00
  • Rice $2.00

Nearby Sample Menus

  • BATTERED SAUSAGE $1.30
  • CRUMBED SCALLOP $1.80
    • 6 FOR $10.00
  • CRABSTICK $1.00
  • CHICKEN BURGER $5.00
  • FISH(GURNARD) $3.00
  • CHICKEN & BACON BURGER $6.50
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • HAM $3.50
  • Prawn Kebab $2.00
  • Mussel Fritter $2.50
  • Donut $1.20
  • Tarakihi Burger $6.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • 1/2 Potato Chips $2.00
  • Pineapple Fritter $1.00
  • Wedges $5.00
  • Honey Roast Butternut $19.90
    • whipped feta, sprouts, smoked nuts, pumpkin seeds, pickled fennel, beetroot, fresh herb pesto
  • Smoked Venison Hot Dog $16.50
    • mustard, mozzarella, gherkin + fennel slaw
  • Shoestring Fries $7.50
    • mayo
  • Beef Bavette $24.90
    • cheddar mac n cheese, gremolata, quinoa pickle salad
  • Cheddar Mac N Cheese Bites $13.90
    • sriracha mayo
  • Bretzel $10.90
    • pretzel burger bun, bacon, apple chutney, Swiss cheese
  • Lamb Meatballs $15.50
    • fennel + tomato sauce, chickpeas, parmesan, butter beans
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
  • Crab Sticks $1.20
  • Chips $3.20
  • Battered Sausages $1.80
  • Wontons $0.60
  • Chicken
  • Meat $1.50
  • Prawn Cutlets crumbed $1.00
  • Extra one filling $1.00
    • vegetables
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Soup Of The Day $10.5
  • Chilli chicken $16.50
    • Dry or gravy
  • Lamb madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Rara lamb $15.50
    • Lamb pieces cooked in gravy of lamb mince with the indian spices
  • Mix pickles $2.99
  • Amritsari kulcha $4.00
  • Lamb biryani $15.99
  • Methi pudina parantha $4.50
  • Vegetable biryani $13.99
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • 7:30am until 11am
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • 11:30am to 2pm
  • -with freedom toast $14.50
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • -Prawn $30.00
  • Chilli con carne $25.00
    • Beef rump, beans, tomatoes, onions & chilli, slow cooked for 8 hours until it melts in your mouth, served with white rice, topped with cheese, sour cream & pico de gallo
  • -With rice and beans $23.00
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • -Fish Market price
    • Grilled or spicy blackened
  • Buffalo wings $14.00
    • Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
  • Salad con queso azul $22.00
    • Grilled chicken tossed with chopped mixed lettuce, onion, pico de gallo, red cabbage, pumpkin and sesame seed dressed with our house citrus vinaigrette, served with blue cheese and carrot sticks
  • G = Contains gluten
  • Buck wheat ncocle in iced broth $13
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Sam gye tang $20
    • Chicken soup stuffed with rice and ginseng
  • Beef ribs in korean style miso bean paste soup $14
  • Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • BUITER PRAWNS $32.00
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
  • $18.00 Large
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • $10.00 (6 rolls)
  • CURRY CHICKEN LAKSA
  • LAK ZHI PRAWNS $32.00
    • Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander
  • CLAYPOT SEAFOOD TOFU $30.00
    • A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
  • Chicken udon $12.00
  • Chicken katsu $12.50
  • Beef don $12.00
  • Fish katsu $13.50
  • Beef teriyaki $12.00
  • Chicken katsu udon $12.00
  • Kid's party platter(56pcs) $35.00
  • Tofu don $11.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Ginseng Chicken Soup $28.00
  • Fried Chicken $15 / $25 / $35
  • Beef & Octopus Soup $32 / $42 / $52
  • Fish Egg Soup $30 / $40 / $50
  • Korean Sausage fried with veg $15.00
  • Chicken Teriyaki $13.00
  • Chicken Yakisoba $13.00
  • Toast Bagel Or Croissant
    • Served with Salad
  • Chips $3.0
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • Fish Fingers with Chips $8.5
  • -Smoked Salmon $12.8
  • Sauteed Mushroom $3.0
  • Plenty Breakfast $20.8
    • Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Mushrooms $14.00
  • -B.L.A.T $12.00
  • -Bacon $16.00
  • -Add Rashers Bacon $4.00
  • -Served with Sourdough $8.00
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Cream Cheese with Jam $8.00
  • Steak/Curry $4.50
  • Steak/Pepper $4.50
  • Steak $4.50
  • Chicken $4.50
  • Custom Made $5.60
  • Beef/Bacon $4.50
  • Steak/Cheese/Potato $4.50
  • Mince/Cheese $4.50
2 Happy Restaurant

2 Happy Restaurant

location

Address

12A Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095235188

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
12A Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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