Agio Cafe and Bar @ Modena in Hamilton City Menu

Agio Cafe and Bar @ Modena in Hamilton City has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. Punters Bar and Grill offers many options including Mixed Ice Cream Sundae and Handle of Garlic Prawns. Sweet Rose Espresso includes a wide range like Nachos or Big All Day Breakfast. Italian B.M.T and Tuna from . Subway - Ngatea offers Ginger Thai and A1 Thai satay (4pcs).

Nearby Sample Menus

Sing-Dar Takeaways (sample menu)
  • Honey Chicken $14.5
  • Fried Rice & Steak Mushroom Veges $16.5
  • Steak & Mushroom $6
  • Cheese & Pineapple $3.5
  • Seafood $18.5
  • With Egg (Small) $8
  • Prawn $16
  • Steak & oyster sauce $13.5
Original Thai (sample menu)
  • 34. Pla Pad Prik Pao $21.50
    • Deep fried fish fillet sauteed in B.B.Q chili sauce
  • 47. Kai Chew Moo Sub $18.50
    • Thai style egg fu young with minced pork
  • Wheat Flour Noodles
  • Large $4.50
  • 12. Kiew Narm $12.50
    • Wonton Soup
  • 13. Yum Nuer $20.50
    • Thai Beef Salad
  • 20. Gaeng Mussamum
    • Mussamun Curry, with potato, onion, peanut & tamarind sauce.
  • 24. Pad Prik Gramtiam $19.50
    • Stir fried in garlic sauce. Beef, Chicken, Pork
Thai Classic Cuisine (sample menu)
  • Mussaman Curry
    • A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
  • Fish Cake (four pieces) $8.00
    • Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
  • Pad Satay
    • Stir-fried with your choice of meat, vegetables, cashew nuts and peanut sauce.
  • Spring Rolls (six pieces) $8.00
    • Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
  • Pad Sweet and Sour
    • Stir-fried with your choice of meat, vegetables and a special sweet and sour sauce.
  • Prawn Satay (two pieces) $8.50
    • Skewer of grilled prawn served with peanut sauce.
  • Wonton (six pieces) $8.00
    • Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
  • Choo Chee $21.50
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
Biddy Mulligan's Irish Pub (sample menu)
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • JUST FRIES $6.00
    • golden fries served with aioli
The Cook - Cafe and Bar (sample menu)
  • Prawn Cocktail $15.50
    • With Iceberg Lettuce & Thousand Island Dressing
  • Caesar Salad $15.50
    • Lettuce, crispy Bacon, croutons, Poached Egg, Parmesan with Caesar Dressing (with chicken $18.50 )
  • Eggs Benedict v $17.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • 1 Extra egg $1.00
  • Crispy Garlic potatoes $3.00
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • Chicken Fajitas $28.50
    • Seasoned Grilled Chicken with Red Onion and capsicums served on a hot grill plate. Served with warm tortilla wraps, iceberg lettuce, avocado, salsa & sour Cream
Caffe Centrale (sample menu)
  • “Penne al Tonno” $20.99
    • Penne with tuna, onions, extra-virgin oil, tomato sauce
  • Seasonal mix salad $5 / $ 9
  • “Bread Board” Small(6)$ 12.99
    • Sliced homemade bread, served with our daily dips
  • “Risotto ai Funghi Porcini” $24.99
    • A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • “Bread Board” Large(12)$18.99
    • Sliced homemade bread, served with our daily dips
  • “Gnocchi al Salmone” $25.99
    • Homemade potato dumplings in a creamy salmon and spinach sauce
  • “Ostrich fresh” $ 20.99
    • Six fresh pacific oysters served in the shell with balsamic and lemon
Noodle Master (sample menu)
  • 32. Special Fried Rice $11.00
    • Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
  • 33. Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
  • 36. Sweet Sour Pork Fried Rice $11.50
    • Fried rice and fresh vegetables served with batter pork in our sweet sour sauce.
  • 40. Vegetarian Fried Rice $10.50
    • Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
  • 09 .Combination Noodles $12.00
    • Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
  • 12. Fried Kuai Teow $11.00
    • Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
  • 28. Vegetarian Singapore $10.50
    • Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
  • 21. Chinese Style Beef $11.00
    • Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
McDonald's Family Restaurant - Chartwell, Hamilton (sample menu)
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Flagstaff Cafe and Sports Bar (sample menu)
  • Chicken Nuggets with fries $6.50
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Fish Bites with fries $6.50
  • Crumbed Dory
  • Ice Cream Sundae $7.50
    • served with chocolate, strawberry or caramel topping & cream.
  • Sausage with fries $6.50
  • 1 piece with salad & fries $10.00
  • Smoked Chicken Salad $11.50
    • with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
Kiwi Fresh Bakery (sample menu)
  • Mince $3.20
  • Steak, Bacon Cheese $3.20
  • Mince Savoury $1.20
  • Bacon & Egg $3.20
  • Potato Top $3.20
  • Steak & Pepper $3.20
  • Butter Chicken $3.20
  • Steak & Mushroom $3.20
Yin Chai Takeaways (sample menu)
  • King Prawn $12.00
  • Pineapple Fritter $1.10
  • Battered Sausage $1.80
  • Scallop $1.50
  • Fish $2.00
  • Pork
  • B.B.Q Pork & Egg $3.50
  • Young Chow $10.00
Flagstaff Bakehouse (sample menu)
  • Steak & Pepper $ 3.50
  • Chocolate $ 2.00
  • All Other Meat $ 7.00
  • Steak & mushroom $ 3.50
  • Quiche $ 3.20
  • Steak $ 3.20
  • Steak & Cheese $ 3.50
  • 2 Fillings $ 3.50
Thai Village Cafe (sample menu)
  • Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
  • Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
  • Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
  • Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
  • Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
  • Pad Thai - Fried Noodles - Stir fried rice noodles with chicken, fried tofu, egg, bean sprouts and chives. For prawns add $6.00 $21
  • Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26
  • Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
Collingwood Bakery (sample menu)
  • Mince savory $1.20
  • Sausage rolls $2.20
  • Large sausage roll $3.00
  • Bacon & egg $3.70
  • Butter chicken pie $3.70
  • Frank bacon cheese $3.00
  • Steak & mushroom pie $3.70
  • Mince potato top pie $3.70
Highway 1 Bakery (sample menu)
  • Pepper steak $3.00
  • Steak and mushroom $3.00
  • Mince and cheese $3.00
  • Pizza bread $2.50
  • Beef and cheese roll $3.50
  • Extra fillings $0.50 each
  • Battered sausage $2.00
  • Bacon and egg quiche $3.50
Agio Cafe and Bar @ Modena

Agio Cafe and Bar @ Modena

location

Address

593 Te Rapa Road, Te Rapa, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078506736

email

Email

terapa@rhcafe.co.nz

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 8:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  Television ,  American Express ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
593 Te Rapa Road, Te Rapa, Te Rapa, Hamilton, Waikato, 3200, New Zealand
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