Airport Cafe in Whangarei Menu

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5.30am - 6.00pm Monday to Friday & Sunday
6.00 - 5.30pm Saturday
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Baked Beans on Toast
Eggs Benedict
Eggs on Toast
- (Poached, Scrambled or Fried)
Sausages & Eggs
Spaghetti on Toast
Sweet Corn on Toast
Toast with Jam, Marmalade, or Vegemite

Sanitarium Cornflakes
Hubbards 5
- fruits & honey muesli
Sanitarium Weetbix
- selection of yogurts, selection of fruit

Toasted Filled Ciabatta
- sandwiches selection
Toasted Filled Panini
- sandwiches selection
Bacon & Egg Muffins
Sandwiches Selection
- including made to order option

Toasted Sandwiches
- selection
Mini Mince Pies
- (home made)
Mini Bacon & Egg Pies
- (home made)
Ham & Salmon Quiche
- (home made)
Lasagne Squares
Plain Sausages
Potato Wedges - Oven Baked
- (with sour cream)
Chips - Oven Baked

Orange Almond Cake
Almond Biscuit
Louise Cake
Afghans
- (home made)
Apple & Rhubarb Crumble
Jaffa Slice
Caramel Slice
Chocolate Mud Slice
Citrus Slice
Scones
- (sweet/savoury) (home made)
Muffins
- (sweet/savoury) (home made)
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)

Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum

Nearby Sample Menus

Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- Deep Fried Fish Fillets $21.50
- Prawns or Combination Seafood $21.50
Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- Tofu $15.50
- Whole Prawns $30.00
Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
- Vegetables $6.50 R / $12.50 M

Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce

FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
Credit card fees, cheques, delivery and charge backs, $2.00
1.5Litre $4.00
MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
QUATRO STAGIONE $12.90 $19.90 $27.90
- tomato, cheese, mushroom, ham, salami, prawns
CHEESE CHIPS $5.00
- Topped with cheese
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
PLAIN CHIPS $3.00

BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
GARLIC & THYME OIL PIZZA BREAD $10

$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.

Onion rings $0.50
Bacon burger $7.50
Oysters $2.00
Ham and pineapple $5.00
Chicken burger $7.50
Lemon chips $4.50
2 Fish, 1 egg and chips $11.00
Cheese and onion $4.00

Baked Chicken Large $29
- Stuffed w/ a wild mushroom filling, wrapped in bacon & served with creamy pumpkin potato mash & vegetable of the day, napped & hollandaise
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic

Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Pizzaa Garlic Bread - small/large $8.50/$12.50
Mixed Mediterranean Side Salad $7.00
Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Fried Herbed Potatoes $7.00
- w/ a side of aioli
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts

Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Lime Posset, Berry Coulis $9.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Garlic Butter Mushrooms $6.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50

Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Prawns $16.50
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Chicken, Pork, Beef $11.50

Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Avocado and shirmp timbale $9.90
- Served with mini salad
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pasta of the day $17.00
- Please ask your wait staff todays special
Key lime pie $9.50
- With ice cream
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Mixed plate dessert $10.50
- Chefs choice

Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Kadhai Paneer $15.00
- Cottage cheese cooked in spicy kadhai Masala
Lamb Korma $17.00
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Palak Paneer $15.00
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor

- Half or Full Size available $12.50
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
Chicken $5.50
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Cheese $2.00
- Add bacon $3.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

English Muffin $7.00
- bacon egg cheese and relish
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Savoury Mince $13.00
- on toast with a fried egg
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Free Range Eggs $13.00
- on toast with spinach + grilled tomato