TEXAS BBQ RIBS Smokey BBQ ribs glazed in honey and orange juice. $10
TRIPLE DECKER TOASTED SANDWICH A classic! Select three fillings: egg, cheese, onion, tomato, bacon, steak, ham, chicken or pineapple. $10
CALAMARI A tub of salt and lemon pepper calamari served with lemon and homemade tartare sauce. $10
Egg $2
FISH AND CHIPS Beer battered fish served with crispy chips, green salad and homemade tartare sauce. $15
Jack Daniel’s and Cracked Pepper Sauce $2
BEEF NACHOS Beef mince on crispy corn chips, smothered in melted cheese with a dollop of sour cream. $15
SCOTCH FILLET RIB EYE 250gm Rib Eye Scotch Fillet cooked how you like it. Served with fries, coleslaw and your choice of sauce: cracked pepper, mushroom or garlic butter. $20