Angel Louise Internet Cafe and Restaurant in Ruapehu Menu -

Nearby Sample Menus

Utopia wedges $14.00
- topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Mediterranean Omelette $16.80
- filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
Soup of the day $11.00
- served with toasted bread
Bacon & Eggs on toast $11.00
- cooked to your liking(GF available)
Eggs Benedict(GF) $18.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of salmon
Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
Utopia Big Breakfast $22.80
- streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast

Fries $5.50/9.50
- served with garlic aioli(small/large)
Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedges
A selection of Sweet/Savoury Muffins & Croissants at the counter
The Mountain Rocks 50 gramme Angel Bay $22.50
- homemade beef burger served with salad & a side of fries
Chicken Schnitzel & bacon burger $22.50
- served with salad & a side of fries
Beef nachos $9.80/$13.80
- topped with salsa, melted cheese & sour cream(small/regular)
Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedge with eggs
Bread & dips $11.80

Garlic bread $6.50
- Crispy Ciabatta Bread with Garlic & Herb Infused Butter
Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
Vegetarian burger $21.00
- Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
Pasta of the day $19.50
- Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available

Carton of chips $3.00
Carton of chips $2.00
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
Shrimp Cocktail $8.00
SCALLOPS $18.00
- Served with chips & salad
FISH $13.00
- Served with eggs & chips
ROAST PORK $13.00
- Served with roast vegetables & greens
STEAK $18.00
- Served with just eggs & chips