Aroy Dee Thai Restaurant in Auckland Menu

ENTREES ENTREES
  • (Cooked in Canola oil - cholesterol free)
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Toong toong (money bags) $8.00
    • Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Angel wings $10.80
    • Boneless chicken wings stuffed with ground pork, vermicelli noodle, vegetables, served with sweet chilli sauce
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Muek tod (fried squid) $8.00
    • Fresh baby squid, fried Thai style, with Thai Chilli sauce
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
SOUP SOUP
  • Tom yum talay $8.00
    • Hot and sour combination seafood, mushrooms, chilli and lemon grass
  • Tom yum goong $8.00
    • Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
MAIN COURSES/CURRY DISHES MAIN COURSES/CURRY DISHES
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Gang pa gai or neua $20.80
    • Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
  • Gang pet ped yang $22.90
    • Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
  • Gang massaman neua or gai $20.80
    • Thick red curry with beef or chicken, potatoes, onions and peanuts
  • Gang dang gai, neua, moo $20.80
    • Chicken, Beef or Pork cooked in a red curry with vegetables and coconut milk.
STIR FRY DISHES STIR FRY DISHES
  • Pad kee mao $20.80
    • Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
  • Pad prew wan $20.80
    • Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • Praram song $20.80
    • Crispy Chicken stir fried in a satay peanut sauce, with vegetables
  • Gai, neua pad med ma muang $20.90
    • Sliced chicken or beef sautéed with cashew nuts, vegetables and oyster sauce
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Ped pad med ma muang $23.70
    • Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
  • Aroy dee thai special $23.50
    • Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
  • Gai, or moo pad khing ope mor din $21.80
    • Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Mango gai $21.80
    • Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
SEAFOOD SEAFOOD
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Pla rad prik $25.90
    • Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
  • Gang talay $25.50
    • Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
  • Gang keow goong, pla meak $24.50
    • Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
  • Pad kha pao talay $25.50
    • Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Hoy shell goong pad kratiam $25.60
    • A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
  • Pla pad pet $25.50
    • Fish fillets stir fried with Thai herbs, basil & green pepper corns
  • Pad prew wan goong $25.50
    • Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
  • Gang saap-pa-rot goong $25.50
    • Pineapple pieces with King Prawns in red curry.
  • Gang pa pla $25.50
    • Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
SALADS SALADS
  • Medium, Mild or Hot Choice
  • Aroy dee yam talay $22.90
    • Mixed combination Seafood Salad with red onion coriander and tomatoes.
  • Yam goong $22.90
    • Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
  • Neua nam tok $20.80
    • Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
  • Yam goong coconut $22.80
    • King Prawns with shredded coconut in a green salad with red onions and coriander.
  • Larb gai, or neua $20.80
    • Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
NOODLES NOODLES
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Pad see you gai, moo $19.70
    • Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
RICE RICE
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Kao ope saap-pa-rot $23.50
    • Fried Rice with pineapple and Prawns and mixed vegetables
  • Kao pad gai $19.50
    • Thai fried rice with chicken, mixed vegetables and eggs
  • Kao pao $1.50
    • Steamed Jasmine Thai rice
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
VEGETARIAN / ENTREES VEGETARIAN / ENTREES
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Spring roll jae $8.00
    • Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
  • Tempora pak $8.00
    • Mixed vegetables, deep fried and served with sweet chilli sauce
SOUP SOUP
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
MAIN COURSES / VEGETARIAN MAIN COURSES / VEGETARIAN
  • Gang keow/dang $19.10
    • Combination mushrooms, potato, onion with red or green curry paste and coconut milk
  • Pad kapow jae $19.10
    • Stir fried tofu with vegetables and basil leaf
  • Pad prew wan jae $19.10
    • Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Kao pad jae $19.10
    • Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas

Nearby Sample Menus

  • Chicken burger combo $10.99
    • Burger chips and drink
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Single chicken $3.99
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Medium combo $21.99
    • Seven pieces of chicken with chips and two drinks
  • Penang curry laksa $10.99
  • Tomato $4
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Bacon $4
  • Soup $12.50
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Mushroom $4
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Button mushrooms $14.50
    • on toast
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • Gluten free(GF) - other options available
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • • A B I T O N T H E S I D E
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • Fried Rice with Chicken $24.00
  • Beef with Sze-Chuen Sauce $26.00
  • Roast Duck $48 Whole / $25 Half
  • Sauteed Shark's Fin with Egg $350.00
  • Sweet and Sour Hapuka $32.00
  • Seafood with Combinations $35.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Hamburger $3.50
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Bacon & Egg Burger $4.50
  • Extra Fill $1.00
  • Sausages $1.20
  • Deluxe Burger $6.00
  • Fish Burger $4.00
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Your choice of meat served with steamed rice & salad N/A
  • Japanese noodles in soup N/A
  • Pork Katsu $12.90
  • 30 Pieces $40.00
    • Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
  • Assorted Tempura - Small $9.00
  • Spicy Salmon Sashimi Donburi $12.90
  • Tempura Prawn Donburi $12.90
  • Mini Spring Rolls (6 Pieces) $5.00
  • HSP Chicken $11.00
  • Chips + Sauces and 355ml drink
  • Large Chips $5.00
  • HSP Lamb $11.00
  • Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
  • Naan Bread $2.50
  • Mix Combination Rice(Regular/Combo) $13.00/$14.00
  • Falafel Kebab(Large/Combo) $8.50/$11.50
  • -Small $ 7.00
  • -Large $12.00
  • -Small $10.00
  • Combo 2 $25.90
    • 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Pork
  • -Medium $13.00
  • Pork $6.00
  • Southern Fried Chicken $ 3.00
    • Chicken Piece each
  • Risotto of the day $16.50
    • special of the day
  • Chicken Nuggets + Chips $12.00
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Creamy Mushrooms $16.50
    • on toast
  • Kids Nachos $12.00
  • Soup of the day $10.50
    • serve with toast
  • Kids Hot Dogs $12.00
  • Chicken Fillet Kebab $11.90
    • Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
  • Served with Salad
  • Falafels $2.00 each
  • Authentic Butter Chicken $15.90
    • Rich creamy chicken and vegetables served with fluffy basmati rice and salad
  • Green Thai Chicken Curry Rice Platter $15.90
    • Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
  • Dolmas $1.50 each
  • Classic Vegetarian Roll $12.90
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Roasted Duck Curry $ 14.00
    • red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Mango Curry $12,00
    • red curry paste with mango pulp and vegetables in coconut milk
  • Seafood Laksa $14.00
    • egg noodle creamy soup with seafood and vegetables
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • S = Small / L = Large
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • A $7.00
    • 1 Fish burger, 1 chicken burger, $1.00 Chips
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • B $15.00
    • 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Or, Salmon $18.5
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Kids Chicken Tender $9.9
    • 2 chicken tender, chips, served with fresh salad and tomato sauce
  • Cajun Chicken Salad $16.5
    • Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Udon salad $14.50
    • Fresh greens, red onion, avocado, tomato, mushroom with udon and soy sauce based wasabi dressing
  • Muesli $10.50
    • Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
  • Free range eggs $9.50
  • -Smoked salmon and avo $1.00
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
Aroy Dee Thai Restaurant

Aroy Dee Thai Restaurant

location

Address

10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094899211

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Corkage Fee Charged

Location
10 The Promenade, Takapuna, Auckland, Auckland, 0622, New Zealand
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