CHICKEN NUGGETS Served with coleslaw and fries. $7
CHICKEN & CHIPS Six chicken nuggets and chips, served with sweet chilli sauce. $7
CALAMARI A tub of salt and lemon pepper calamari served with lemon and homemade tartare sauce. $10
TEXAS BBQ RIBS Smokey BBQ ribs glazed in honey and orange juice. Served with coleslaw and fries. $20
MUSSELS Cooked in garlic, onion and white wine, finished with a cream sauce. $20
SCOTCH FILLET RIB EYE 250gm Rib Eye Scotch Fillet cooked how you like it. Served with fries, coleslaw and your choice of sauce: cracked pepper, mushroom or garlic butter. $20
SOUP OF THE DAY Chef’s choice. $10
PRAWNS 14 prawns, pan-fried in garlic and chilli butter. Served with lemon, green salad and rice. $22