stir fried in a delicate Thai sweet and sour sauce with onions, tomatoes, capsicum, cucumbers and spring onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Tow Hu Pad Med Mamuang (Med) $13.00
stir fried mixed vegetables, tofu, chilli paste, onions, spring onions and cashew nuts
Crying Tiger (Hot) $15.00
marinated BBQ beef served with a very hot and spicy chilli sauce
Larb Thai (Hot or Med) $14.00
minced chicken or beef or pork with spices lemon juice and vegetables
Tod Kra Tieam Prik Thai (Mild) $14.00-$17.50
stir fried mixed vegetables with garlic, pepper and coriander (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Gaeng Phed Ped Yang (Med) $17.50
roasted duck cooked in a red curry paste, coconut milk with bamboo shoots, tomatoes and beans
Yum Nan (Hot or Med) $14.00
grilled sliced beef salad with sweet chilli, spring onions, onions, lemon juice, tomatoes and coriander
Gaeng Keow Wan Ped (Hot or Med) $17.50
roasted duck cooked in a green curry paste, coconut milk with bamboo shoots, tomatoes and beans