Address
1880 Gt North Road, Avondale, Avondale, Auckland, 1026, New Zealand
Avondale Home Bakery in Auckland Menu
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MENU- Small Mince Pie $1.00
- Sausage Roll $1.20
- Mince Pie $2.00
- Chicken Kebab $2.50
- Steak Pie $2.80
- Mince and Cheese Pie $3.00
- Steak n Mushroom $3.20
- Mouse Trap $3.20
- Bacon n Egg Quiche $3.50
- Steak and Cheese Pie $3.00
- Bacon and Egg Pie $3.00
- Chicken Pie $3.00
- Butter Chicken Curry $3.00
- Steak and Curry Pie $3.00
- Potato Top Pie $3.00
- Pork Mince Pastry $3.00
- Smoke Fish Pie $3.20
HOT FOOD LIST- Chicken Sui Mai $2.00
- Chicken Dim Sim $2.00
- 1 - Cabanassi Sausage $2.00
- 2 - Garlic Bread $1.50
- 3 - Lasagne $2.50
- 4 - Spring Roll $2.00
- 5 - Curry Roll $2.00
- 6 - Chicken Thighs $3.00
- 7 - Chicken Drumsticks $1.80
- 8 - Chicken Kebab $2.50
- 9 - Potato Wedges $2.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- 11 - Chicken Nuggets 6 for $2.50
Nearby Sample Menus
- Spicy Pork $18
- Spicy Fried-Chicken $32
- Marinated beef Short RIbs $25
-
Braise-Dried-Pollack-Soup $12
- dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
- Scotch Fillet $20
-
Kimchi Hot Pot $30
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
- Bibimbap Served in a Hot Pot $15
-
Spicy Beef Soup $13
- (with rice or Noodle)
-
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
-
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
-
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
-
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
-
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
-
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
-
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
-
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
- 12. Veg Bacon Egg Burger $8.50
- 10. Small Spring Roll (Veg) 10 for $5.00
- 10. Tofu Tree-Ear Mushroom Burger $8.50 Combo $12.50
- 3. Lamb Burger $6.00 Combo $10.00
- 6. Chicken Chilli Cheese Roll $6.80 Combo $10.80
- 1. American Hot Dog $3.00 Combo $7.00
- 12. Tower Burger $11.00 Combo $15.00
- 8. Squid Ring (6P) $5.50
-
Duo Crème Brulee $14
- Baileys & Cointreau
-
Fresh Strawberry Panna Cotta $14
- W Italian Strawberry Gelato, Compote & Chocolate Brownie
- Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17
- Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
- Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
- Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
- Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
- Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
-
Prosciutto
- cherry tomatoes, rocket, Parma ham
- Specialita'
-
Lasagna
- pork & beef bolognese sauce, bechamel
-
Caprese
- buffalo mozzarella, tomatoes, olives, basil
-
Pesto
- homemade basil pesto, potato, green beans
-
Puttanesca
- tomato sauce, anchovy, garlic, olives, capers, chili
-
Calamari
- squid, tomato, olives, mayonnaise
- Teriyaki chicken ramen $12.00
- Teriyaki fish don $11.50
-
Teriyaki $14.00
- Salmon
- Vegetarian tempura udon $12.00
- Step2: vegetables
- Pork katsu ramen $12.00
-
Katsu $14.00
- Salmon
- Seafood yakisoba $13.00
-
MALAYSIAN SAMBAL VEGETABLE $17.00
- seasonal vegetable stir fried with Malaysian sambal paste
- Nasi Lemak with Beef $13.00
-
OYSTER EGG OMELETTE $20.00
- pan fried egg omelette with fresh oyster and onions
- Prawn Soup Noodles in Clay-Pot $13.00
-
PUFFED SWEET CORN $16.00
- stir fried sweet corn puffy served with white gourd strips
-
SWEET AND SOUP CHICKEN $18.00
- deep fried chicken with sweet and sour sauce onions pineapples and capsicums
- Fish Noodle Soup $20.00
- Combination Stewed Rice $12.00
-
Beef Vindaloo Curry $12.00
- A very very hot dish from goa
-
Lamb Vindaloo Curry $14.00
- A very very hot dish from goa
- Cheese & Garlic Naan $4.00
-
Chilli Chicken $13.00
- Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
-
Vegetable Samosa (2pcs) $5.00
- A deep fried conical pastry stuffed with spices potatoes, peas.
- Lamb Tikka Masala $14.00
-
Vegetable Manchurian $10.00
- A very special introduction from the city of joy (calcutta)
-
Squid Pakora $8.00
- Squid cooked in a chick pea flour batter and deep fried.
- Potato fritters $1.00
- Hamburger $4.50
- Tarakihi $4.00
- Spring roll $2.50
- Pineapple fritters $1.00
- Bacon burger $5.00
- Curry roll $3.00
- Texas roll $4.00
-
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
-
Porridge $9.50
- Served with wild berry and apple compote
-
Chicken, Bacon strudel $9.50
- comes with side salad
-
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
- -with bacon $13.50
-
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
-
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
-
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
-
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
- 7. Spicy Raw Crab $16/$30
- 12. Dumpling $9.00 (10pcs)
- 8. Spicy Rice Cake $5.00 (pack)
- 5. Popcorn Chicken $6.00 (cup)
- 3. Chicken Combo $25.00 (whole chicken)
- 2. Seasoned Fried Chicken $27.00 (whole chicken)
- 1. Fried Chicken $23.00 (whole chicken)
- BLUES BIG BURGER $7.50
- CORN FRITTER $2.00
- WONTON $9.00
- EGG $5.30
- ONION RINGS X 6 $4.20
- HAM $4.80
- HAM & CHEESE $3.80
- MUSSEL FRITTER $2.00
- Bean Jelly in Sichuan hot sauce $10.00
- Stewed spareribs with tea mushroom $18.00
- Sweet and sour pork with pineapple $16.00
- Dry Fried Fish in Sichuan style $28.00
- Green Peas with preserved kale head $10.00
- Peanut pickled in aged vinegar $10.00
- Shredded pork with spicy garlic sauce $16.00
- Boiled seasonal vegetable $14.00
-
KIDS TOASTIE
- WITH CHEESE
-
CORN EGGS BENEDICT
- Poached eggs, corn fritters, avocado, hollandaise & rocket
-
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato
- add salmon or sujuk sausage $20.90
-
TURKISH BREAKFAST TACO $19.90
- Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
-
THE B.E.T
- BACON, EGGS AND A HASHBROWN ON TOAST
-
FUSH N' CHUPS
- PAN FRIED WITH FRIES AND KETCHUP
- SMOKED SALMON $6.50
- - w/ Extra Anchovies + $1.50
- Gluten Free Toast $3.70
- - w/ Green Salad + $3.00
-
Creamy Mushroom on Ciabatta $17.00
- Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
-
Club Sandwich $17.00
- 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
-
Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
- Tomato Sauce
- - w/ Cajun Chicken + $1.00
Avondale Home Bakery
Phone
098200040
Opened hours
Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: 5:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
1880 Gt North Road, Avondale, Avondale, Auckland, 1026, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus
