Bakers Delight Hamilton East in Hamilton City Menu -

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Bakers Delight Hamilton East in Hamilton City has no menu available, but can choose from many other options such as Beef with Lettuce Wraps or Sizzling Beef Filet with Chinese Black Pepper Sauce from Master House Chinese Restaurant. Momento Espresso offers many options including Toast and Spread and Summertime Fruits. Banh Mi Caphe includes a wide range like With soft shell crab or Banh Ml / Vietnamese Baguette. Penang char kuey teow and Satay (lamb or chicken) from . Lazat offers Stables Sports Bar and Grill and Garlic Baguette.

Nearby Sample Menus

43. Mixed Seafood in Seasonal Vege $22.50
- Sauteed in oyster sauce
44. Crispy Pork Curry $22.50
- Stir fried crispy pork in red curry, coconut milk & vege
Large $4.50
38. Hoi Pad Nam Prik Pao $22.50
- Sauteed scallops With B. B.Q chili sauce
33. Pla Choo Chee $21.50
- Deep fried fish fillet topping with red curry & coconut milk
26. Pad Khing $19.50
- Sauteed ginger, mushroom. Beef, Chicken, Pork
17.Gaeng Keaw Wan
- Thai Green curry with vege & coconut milk
Regular $2.50

CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries

Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Meatball N/A
Aioli N/A
Italian B.M.T N/A
Thinly Cut Ready Salted N/A
Carrot N/A
Onion N/A

Beef & egg burger with fries $17.00
Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
Mushroom medley with bacon $15.00
3 filling toasty $7.00
Salmon benedict $18.00
Bacon benedict $17.00
French crepes with bacon & banana $15.50
Pulled pork burger with fries $17.00

Tasty udon noodle served in a hot, flavoursome broth. Try one today
Vanilla Ice-cream $7
Miso Soup $2
-Chicken-katsu Donburi $12
Chilli Fish $10
- Fillets of today’s fish, crumbed and tossed in sweet chilli sauce
Vegetable Yakisoba $24
Ten Don $16
- Tempura and egg soup served on rice
Tofu Salad $10
- Salad topped with crispy deep-fried tofu strips

07. Fried Chicken Fillets Rice $13.00
- Egg fried rice with fried chicken fillets and 5 spring rolls.
33. Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
13. Hokkien Mee $11.00
- Thick egg noodles, roast pork, shrimp, fresh vegetable in dark soy and mild chilli sauce.
39.Combination Fried Rice $12.00
- Wok toss fried rice with chicken, pork, beef, shrimp and crispy & fresh vegetables in light soy sauce.
19. Mongolian Beef $11.00
- Thin rice noodles, lean beef and seasonal vegetables wok tossed in a Mongolian sauce.
03. Chicken Chow Mee $11.00
- Egg noodles, chicken and crispy & seasonal vegetables in a sizzling oyster sauce.
28. Vegetarian Singapore $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.

Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Side of buttered potato mash $3
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11

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Chicken & Bacon Burger - Chicken breast in a warm bun with crispy bacon, melted cheese, fresh lettuce, tomato and onion jam, topped with creamy blue cheese mayonnaise, served with golden chips $18.50
Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
Chicken & Curlies Golden fried chicken breast nuggets served with curly fries. $7.00
Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
Creamy Chicken Fettuccine - Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper (Vegetarian Option available) $19.50
Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00

Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
2 pieces with salad & fries $14.00
Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
Mushroom sauce $3.00
Crumbed Scallops $11.00
- 4 served with tartare sauce
1 piece with salad & fries $10.00
Chicken Nuggets with fries $6.50
Sausages, Eggs & Fries $11.00

Mince $3.20
Mince & Cheese $3.20
Sausage Roll $1.60
Steak, Bacon Cheese $3.20
Bacon & Egg $3.20
Chicken Quiche $3.20
Potato Top $3.20
Steak & Pepper $3.20

Satay (4 skewers) - Skewers of marinated grilled chicken breast served with a homemade peanut sauce $11
Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
Curry Puff (4 pieces) - Curried minced chicken with potato & crushed peanuts, deep fried & served with a sweet dipping sauce $11
Tom Yum Goong - Traditional spicy and sour soup with King prawns and mushrooms. $12
Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
Butterfly Prawns - Deep fried crumbed prawn cutlets served with a sweet dipping sauce. $10.50
Asian Noodles - Stir fried egg noodles with vegetables and a choice of Chicken, beef or pork. For mixed seafood or prawns, add $6.00 $21
Pad Prik Youk Green Pepper Stir Fry - Spicy stir fried green pepper, capsicum and mixed vegetables with chicken, pork or beef. $20

English muffin $3.80
Mince savory $1.20
Steak & mushroom pie $3.70
Mince pie $3.20
Large sausage roll $3.00
Potato top savory $1.50
Steak & cheese pie $3.70
Bacon & egg $3.70

- Seasoned potato wedges served with your choice of toppings $1.00 each
Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
Choose between
Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
Scandinavian Smorrebrod $17.50
-Bacon basil pesto and avocado
Chefs Specials P.O.A.