Fresh Chopped Chilli(with soy sauce or fish sauce) $2
Prawn Tempura (Koung Choop Pang Todd) - 5 Pieces, Shelled tiger prawns and seasonal vegetable lightly battered and deep fried. Served with sauce $15.30
Chicken Wings: Tasty wings serve with jasmine rice OR fries $9.90
Vegetarian Spring Rolls (Poh Pia Tod) - 5 pieces, Deep-fried spring rolls stuffed with glass noodles., kumera and seasonal vegetable $8.30
Whole Snapper (Pla Kapong) – medium hot, Whole fish is a highlight of the meal in Thailand. Whole snapper is deep-fried topped with sweet chilli sauce. $25
Combination Appetizers - 5 pieces, Chicken Satay, Curry Puff, Vegetarian Spring Rolls, Chicken Wing and PorkToast $10.30
Roasted Duck Curry (Gaeng Ped Phed Yang), This is a very popular restaurant menu in Thailand. Duck is first roasted then cooked in creamy red curry sauce with pineapple and fresh vegetable $22.80