Bema Takeaway and Cafe in North Shore City Menu

FRIED FRIED
  • Chicken Nug $0.60
  • 1/2 Doz Chicken Nug $3.00
  • Won Ton $0.80
  • 1/2Doz WonTon $4.00
  • Battered Pattie $2.00
  • Chip $2.50
  • Wedges $4.00
  • Potato Fritter $0.70
  • Hash Brown $1.00
  • Sausage $1.10
  • Battered Sausage $1.30
  • Hot Dog $1.70
  • Spring Roll $1.90
  • Curry Rice Roll $1.90
  • Vegetarian Roll $1.90
FISH FISH
  • Fish of the day $2.50
  • Fresh Terakihi $4.00
  • Fresh Snapper $5.00
SEAFOOD SEAFOOD
  • Crabstick $1.20
  • Scallop $1.60
  • Oyster (Rock) $1.20
  • Prawn Cutlet $1.20
  • Squid Ring $0.80
  • 1/2 Doz Squid Ring $4.00
  • Mussel $0.80
  • Mussel Fritter $2.00
  • Paua Fritter $2.00
  • Fish Cake $2.00
BURGERS BURGERS
  • Bacon, Cheese $5.00
  • Chicken $5.00
  • Ham $3.00
  • Egg $3.50
  • Hawaiian $3.50
  • Mushroom $3.50
  • Cheese $4.00
  • Bacon $4.00
  • Steak $5.00
  • Fish $4.00
  • Vegetarian $4.00
  • Egg,Pineapple $4.00
  • Cheese, Egg $4.50
  • Cheese, Pineapple $4.50
  • Bacon, Pineapple $4.50
  • Chicken, Bacon $6.00
  • Snapper $6.00
  • Bema $6.00
TOASTIES TOASTIES
  • Ham $2.00
  • Egg $2.00
  • Tomato $2.00
  • Pineapple $2.00
  • Cheese $2.50
  • Bacon $2.50
  • Chicken $3.00
  • Bacon,Steak $4.00
DESSERTS DESSERTS
  • Donut $1.20
  • Pineapple Fritter $1.00
  • Banana Fritter $1.80
  • Sweetcorn Fritter $2.00

Nearby Sample Menus

Star Cafe Seafood Restaurant (sample menu)
  • Rice Porridge with Egg & Pork $4
  • Cabmeat and Shark Fin Soup $20
    • Recipe: crabmeat, shark fin, egg white
  • Steamed Beef Tripe $5
  • Steamed Chicken with Chinese $22
  • Steamed Rice Roll with Mushroom $5
  • Beef Spareribs with Black Pepper $5
  • Steamed Beef Balls $4.5
  • Stir Fried Long/ Green Bean
Altura Cafe and Roastery (sample menu)
  • Summer Berry boysenberry, strawberry, raspberry $5.80
  • Allganics Sparkling Organic Juice Pineapple, passionfruit & apple/Pomegranate, cranberry & apple/Apple & blackcurrant $4.50
  • Espresso Single shot providing a rich golden crema in a demitasse $3.20
  • The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon
  • Folded Omelettes Streaky bacon, cherry tomato and Swiss cheese $17.50
  • Fruit infused iced teas Lemon & mandarin/Mango & ginger/Velvetberry/Peach & passionflower/Feijoa & limeblossom $5.50
  • Caffe Latte A double shot textured with lush velvet milk served in a glass $4.50
  • Feijoa & Apple blend of rich feijoa and juicy apple $5.80
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • LEMON CHICKEN $18.00
  • SZCHUAN MA-PO TOFU(HOT SPICY) $16.00
  • DEEP FRIED FRESH FISH $32.00
  • FRESH VEGETABLE FRIED NOODLES $15.00
    • WITH BEEF OR CHICKEN OR PORK
  • CHICKEN WITH BLACK PEPPER SANCE $18.00
  • SATAY SAUCE SQUID $18.00
  • WHOLE FISH WITH TWO COURSES $45.00
  • MALAYSIA DEEP FRIED TOFU $17.00
Mad Dogs and Englishmen (sample menu)
  • Calamari $10.80
    • Salt and pepper coated calamari, deep fried and served with lemon curry aioli & a petite salad
  • Chicken Salad $18.90
    • Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
  • Cruly Fries $8.50
    • Served with Aioli
  • Fish and Chips $19.50
    • Beer battered tarakihi served with fries and salad
  • Bangers & Mash $17.50
    • Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Crumbed Fish coujons $8.50
    • Served with Tartare sauce & a wedge of lemon
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
Flying Horse Co (sample menu)
  • Bacon $ 5.30
  • Oyster $ 2.00
  • Black Bean Sauce Beef Chow Mein $ 16.00
  • Fish $ 3.00
    • Battered or Crumbed
  • Roast Pork $ 12.00
  • Chicken & Veges $ 7.00
  • Cheese $ 4.80
  • 4) Sweet & Sour Won Ton
Thai Takapuna Cafe and Restaurant (sample menu)
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Kari Puff (Curry Puff) 4 pcs $7.50
    • Minced chicken, curry, potato, onion wrapped in puff pastry
  • Yum Talay $15.50
    • Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Gang Kiaw Wan N/A
    • Green curry paste in coconut milk and mixed vegetables
  • Tod Mun Pla (Fish Cakes) 4 pcs $7.50
    • Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
  • Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
    • The most famous spicy soup with mushroom and Thai herbs.
  • Pad Satay Sauce N/A
    • Stir fried mixed vegetables topped with satay sauce
Beachhaven Takeaways (sample menu)
  • Chicken $11.00
  • Ham $1.20
  • Beef $11.00
  • Beef $11.00
  • Chicken(with sweet corn) $8.00
  • Seafood $14.50
  • Mushroom $1.00
  • Beef $11.00
Farteze Fine Food (sample menu)
  • American hot dog $4.00
  • BLT $5.00
  • Hot dog $1.50
  • Ham $4.00
  • Bacon, eggs, chips, bread and butter $9.00
  • Curry roll $2.50
  • (homemade patties) ground beef, lettuce, tomato, beetroot and onion
  • Donut $1.20
Sagar Indian Restaurant (sample menu)
  • LAMB DO PIYAZA $16.00
    • Tender Iamb cooked with diced onions, medium spices, tomatoes and touch of garam masala.
  • BUTTER CHICKEN $16.00
    • Marinated chicken fillets roasted in tandoor and cooked in a mild creamy tomato gravy.
  • MANGO CHICKEN $16.00
    • Chicken cooked in mango pulp spices.
  • CHICKEN KORMA $16.00
    • Chicken fillets cooked in cashew gravy with cream and spices. A dish that words can not describe.
  • BEEF VINDALOO $16.00
    • Beef cooked in hot spices. A speciality from Goa.
  • PESHAWARI NAAN $4.50
    • Leavened bread filled with dry fruits and nuts.
  • TANDOORI PRAWNS $10.00
    • Prawns marinated in yogurt & spices, cooked gently in the Tandoor.
  • PRAWN MADRASS $17.00
    • Prawn cooked in spicy sauce with coconut fine.
Sigdi Indian Restaurant (sample menu)
  • Bombay Aloo / Pudhina Aaloo $10.00
    • A semi dry dish cubed potatoes spiced with cumin seeds and herbs. or in a thick spiced mint sauce
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Tandoori Roti $3.00
    • Wholerneal bread
  • Chicken Tikka Salad $16.00
  • Vegetable Biryani $14.00
  • Saag Gosh (Lamb or Beef) $16.00
    • Lamb or beef simmered in a lightly & spinach sauce
  • Masala Kulcha $3.50
    • stuffed with spiced vegetables, homemeade cottage cheese and coriander
  • Sabzi Gosht (Lamb or Beef) $16.00
    • Lamb or beef cooked with seasonal vegetables in an onion and tomato-based curry
Mairangi Bay Bakery (sample menu)
  • French Stick (White or Wholemeal) N/A
  • Steak, Mushroom & Camembert N/A
  • Steak & Cheese N/A
  • Seafood N/A
  • Chicken & Cranberry Pie $4.50
  • Mince N/A
  • Freshly Baked Biscuits N/A
  • Mini Feast - Country Fried Chicken N/A
    • 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
Khun Pun Thai Restaurant (sample menu)
  • Red curry (Med) $15.00
    • Red curry pastes chicken with vegetables in coconut milk.
  • BBQ Chicken (Mild) $16.50
    • Roast traditional marinated half chicken with Thai herbs and vegetables.
  • Gai Warn $16.00
    • Crispy chicken in sweetened ginger,vegetable topped with crushed peanut.
  • Yum Talay (hot) $22.00
    • Combination seafood with hot spicy sauce and salad
  • Chu Chee Goong (Medium) $22.00
    • Thick red curry with king prawns in coconut milk and Thai herbs.
  • Pra Ram long Song Tofu (mild-Med) $14.50
    • Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce
  • Green Curry King Prawns (Med) $22.00
    • Green curry paste king prowns with vegetables in coconut milk.
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Bacon $4.50
  • Homemade bean $4.00
  • Seafood chowder $12.50
  • Portobello Mushroom $4.00
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Beef burger with cheese and chips $8.50
  • Bacon, eggs and toast $8.50
  • Soup of the day $10.90
    • served with garlic bread made to order
Bernies Bakery and Cafe (sample menu)
  • LARGE CHIPS $3.80
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • 9 CHICKEN PIECES $24.00
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
Marty's Gourmet Pies (sample menu)
  • Savories $1.50
  • Steak + cheese $3.40
  • Vegetarian $3.00
  • Smoked Fish + kumara $3.40
  • Bacon + Egg $3.00
  • Egg & Cheese $5.00
  • Sausages $1.20
  • Steak + Kidney $3.40
Bema Takeaway and Cafe

Bema Takeaway and Cafe

location

Address

87 Vauxhall Road, Devonport, Cheltenham, Auckland, 0624, New Zealand

phone

Phone

094454441

clock

Opened hours

4 PM to 8 PM (Mon-Wed), 12 Noon to 8:30 PM (Thu-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Fish & Chips

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
87 Vauxhall Road, Devonport, Cheltenham, Auckland, 0624, New Zealand
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