Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90
Perrier Sparkling Water $4.50
Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
Pad Puk Jae Stir fried seasonal vegetables with soya sauce $19.90
Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
Entree Thai entree platter_A selection of mixed entrees. -
Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00