Cafe Karadeniz in Auckland City Menu

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Kofte Pita $10.00
- Spicy lamb mince patties with seasonal vegetables in pita bread
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread

Fries $6.00
Lentil Soup $10.00
Hummus $10.00
- A smooth chickpea dip served with pita bread
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
Yaprak Dolma $10.00
- Stuffed vine leaves
Calamari $12.50
- Deep fried squid served with salad
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Meze for Two $25.00
- As above for two people
Dip Platter $18.00
- Selection of dips served with pita bread
Garlic Pita $3.00

Chicken Salad $12.50
- Fresh green salad with marinated chicken breast pieces.
Coban salad $12.50
- Fresh green salad with black olives & feta
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Falafel Salad $12.50
- Fresh green salad with falafels.
Kofta Salad $12.50
- Fresh green salad with kofte.

Doner Kebab $18.50
- Slices of flame-grilled lamb
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
Sis Kebab $25.00
- Tender marinated lamb fillet
Kofte $18.00
- Turkish style spicy lamb mince patties
Chicken Kebab $18.50
- Marinated chicken breast.
Lamb Moussaka $18.50
- Layers of lamb mince, potato, pumpkin & eggplant with a creamy bechamel sauce.
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
Meat Meze $20.00
- Meze platter with flame grilled lamb.
Mantar Dolma $17.00
- Deep fried mushrooms stuffed with cream cheese
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Calamari $18.50
- Deep fried squid served with salad

Toast $5.00
- With butter and preserves
Bagel $6.50
- With preserves and cream cheese
Bagel $7.50
- With tomato and cream cheese
Bagel $8.50
- With avocado and tomato
Bagel $11.00
- With salmon and cream cheese
Bagel $11.00
- With bacon and tomato
Bagel $13.00
- With bacon and egg
Eggs on Toast $10.00
- Served with mixed grain toast
Bacon and Eggs $12.50
- Served with mixed grain toast
Scrambled Eggs $11.00
- Served with mixed grain toast
Baked Beans $8.00
- Served with mixed grain toast
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast

Nearby Sample Menus

Sweet & Sour Fish $9.50
Sausage $1.00
Prawn & Tomato $12.50
Kings Special $12.00
- (with chicken, steak, pork. BBQ pork, prawn & cashew nuts)
Pork $10.50
Pork & Mushroom $11.50
Prawn $11.50
Sweet & Sour Chicken $10.50

Beef or Chicken Sambal $11.90 / $12.50
- A blend of shrimp paste, chili & spices on: Steam rice / Coconut rice or Fried rice
Malaysian Chinese style Fried Rice $11.00 / $12.00
- with Chicken or Beef / Shrimp
Beef or Chicken Rendang $11.90 / $12.50
- Traditional country style dry coconut curry on: Steam Rice / Coconut rice
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
Singapore Mee Hoon $11.50 Prawn only $12.5
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
Roti Canai (2 pcs) $11.00 / $10.00
- with curry gravy. Chicken or Beef / Vegetarian
Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Nyonya Fried Rice $11.50 Prawn only $12.5
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).

PHAD NAM MUN HOY(mild) $9.50
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
PHRA RAM LONG SONG $9.50
- mix vegetables and light oyster sauce topped with peanut sauce
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
GANG GRA REE $9.50
- Thai yellow curry and coconut milk with potatoes and onions with chicken
PHAD PRIEW WAHN $9.50
- stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
GRA REE PUFF $7.00
- deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry

Subway Melt N/A
Flatbread N/A
Sweet Onion N/A
Aioli N/A
Tomato N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Chicken Classic N/A

Thai Red Curry 8.50
Thai Green Curry 8.50
Sweet and Sour Chicken 8.50
Nachos 5.00
Sandwiches 5.50
Satay Chicken 8.50
Pies 5.00

Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Pork Belly Bahn Mi Dasndich $18
Butter Milk Fried Chicken with Verona Barbecue Sauce $12
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Bacon Bone Boil Up, Cabbages & Fry bread $18
House Bread & Dips $7
Buffalo Haloumi, Roast Vege & Herb $18
Fries $6

Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
Eggs on toast - Your choice of poached, scrambled or grilled eggs on wholemeal walnut toast, served with house tomato relish $9.50
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80

The Mammoth $7.50
- 1/3 beef pattie steak & onions
Chicken, Bacon & Avocado $9.00
Chicken Fillet $6.50
Bacon $6.50
Potato Fritter $0.60
Sweet comn $4.00
Hot Dog $1.50
Hash Brown $1.00

Chicken, Pineapple & veggies $10.50
Pork with Veggies $10.80
Roast Pork Black Bean Sauce & Veggies $10.80
Lemon Sauce Chicken on White Rice $10.50
cheese $3.30
Bacon & Cheese $4.30
Mushroom $3.00
Egg $2.50

Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts

Chicken Chow Mein $15.50
Pork with Cashew Nuts on Rice $16.50
-with Black Bean Sauce on Rice $15.50
Deep Fried Wonton $6.50
Barbecue Chicken Wing $7.00
Barbecue Pork Fried Rice $16.50
Sweet and Sour Pork on Rice $15.50
Beef

Chicken Teriyaki
Bacon Macaroni Cheese
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
Yummy Omelette $10.50
- Ham or cheese onion tomato or vegetarian
Fruit Salad & Yoghurt $6.50
Toasted bagel with basil & tomato $5.50
Beef Lasagna
Cheese, Pineapple $5.00

CLASSIC EGGS BENEDICT $19.50
- with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
ALBONDIGAS $10.00
- spicy meatballs in a tomato sherry salsa
PECHUDO DE PATO $32.00
- confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
SOLOMILLO $30.00
- bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
CALAMARI FRITOS $19.50
- with garlic aioli on rocket leaves
FRENCH TOASTED BRIOCHE with $19.50
- grilled banana, bacon, rosewater mascarpone and maple syrup
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
ROAST RACK OF LAMB $29.00
- with butternut pumpkin, potato pave&rosemary jus

Oven Roasted Chicken N/A
Wrap N/A
Carrot N/A
BBQ N/A
Steak and Cheese N/A
Lettuce N/A
Subway Seafood Sensation N/A
Cheesy Garlic Toasties N/A

Biriyani $16.00
Chilli Chicken $15.00
Roti $1.80
Papadum (3Pcs) $2.50
All the mains are served with complementary rice.
Tea $3.00
Bone-less $16.00
Vegetable Biriyani $12.50

Cafe Karadeniz

Auckland Region > Auckland City > Cafe Karadeniz

Address

3 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

Phone

093073449

Opened hours

8 AM to 10 PM (Mon-Fri), Sat & Sun Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food , Mediterranean , Middle Eastern , Turkish

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Bankcard , Lunch , Seating , Dinner , Outdoor Seating , Full Bar

Cafe Karadeniz in Auckland City Menu

Nearby Sample Menus

Cafe Karadeniz

Auckland Region > Auckland City > Cafe Karadeniz

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

3 Park Road, Grafton, Auckland, Auckland, 1023, New Zealand

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