Noodles restaurant and takeaway menus in Canterbury

SEAFOOD CHEW KUA TEAW Fresh squid and prawns with vegetables and mushrooms stir fried with fat rice noodles. (Best served with chilli sauce or lemon juice)	$15.00
HOT & SPICY GINGER & SPRING ONION (CHOICE OF CHICKEN, BEEF, PORK OR SEAFOOD) Fresh ginger, onion and spring onion stir fried with choices of chicken. beef or seafood served on top of rice	Meat$14/Seafood$15
COMBINATION CHOW MEIN Fried egg noodles with a combination of pork. chicken, beef, fresh vegetables, spring onion and egg.	$14.00
ChuICKEN SHOw ME1N Fried egg noodles with fresh chicken slices, vegetables, spring onion, egg and bean sprouts.	$13.00
WONTON NOODLE SOUP Cambodian style wonton cooked with rice noodles and bean sprouts served with special Khmer special Kua Teaw soup.	$12.00

Beef Noodle Soup Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts	$12.00
Sweet and Sour Satay Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce	$12.00
Hot & Spicy Bamboo Hot and spicy beef with carrots, onion served on steamed rice	$13.00
Garlic Pepper Pork Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin	$13.00
Supreme Satay Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce	$12.00