Southern Food restaurant and takeaway menus in Canterbury

Comanche Chicken Salad Oven-baked chicken breasts, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with free range poached egg ( anchovies optional ).	$26.00
Nipper's Fish & Chips Lightly battered fish, flash fried crisp and golden.	$12.50
Redneck Ribs Pork Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce... the meal that made us famous! (six/ nine/ twelve)	$19.00/ $28.00/ $37.00
Road Runner Special Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.	$12.50
A FIST FULL OF PIZZA (QUESADILLA) Two our tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with your cream, salsa and jalapeños.	$18.00

Talbot Stack Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce	$28.00
Bourbon Sticky Ribs A hearty portion of our sticky ribs served with wedges. The Best Out West!	$29.90
Talbot Beef Burger 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries	$19.90
Chicken & Mixed Herb Pâté Pâté but not as you know it. Our light and tasty take served with breads	$16.50
Ice Cream Sundae Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)	$6.90 / $8.90