Catering Professionals in Manukau City Menu

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Catering Professionals in Manukau City has no menu available, but can choose from many other options such as Shrimp cocktail with garlic bread or Seafood cocktail with garlic bread from Aviation Golf Club Bistro. The Tin Kitchen offers many options including Spiced Pulled lamb and Pork Belly. Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Savoury and Mince Pie from . The Hot Bread offers Duckling King Cafe and Duckling Roast Duck.

Nearby Sample Menus

Oriental Special / Prawn $13.00
Chicken / Beef / Pork $11.50
No. 9 $18.00
- 3 fish, 2 sausage, 2 hot dog, 2 potato fritter, $4 chips
Bacon & Egg / Chicken & Egg / Steak & Egg $5.30
Combination Meat / Yan Chow $12.00
Chicken / Lemon Chicken $12.00
Whole Chicken $16.00
Combination Meat $12.00

Extra Fillings $2.50 / $1.40
- From Selection 1 / From Selection 2
Mexi Vege - Vege Patty, Cheese , Jalapeno , Avocado & Sour Cream $8.00
Hawaiian With Bacon Pineapple & Cheese $8.90
C Pack $12.00
- 2 Gurnard Fish / 2 Potato Fritter / 2 Pineapple Fritters / $2 Chips
Southern- Cajun Spiced With Cheese , Chillisauce & Sour Sauce $8.00
Curry Roll / Spring Roll $2.80
Mexicano With Cheese, Jalapenos , Guacamole & Sour Cream $8.90
Onion Rings 6 Pack $3.50

PLAIN $ 2.50
SPRING ROLL $ 1.80
DINNER BOX $9.90
- 3 Piece Chicken & Chips (2 Chicken Thighs + 1 Drum )
HAWAIIAN $ 3.50
6 SQUID RING $ 5.00
2 CHICKEN BURGERS $7.50
CHICKEN NUGGETS(12 PIECES) $ 5.90
HAM & EGG $ 3.30

Murg Lababdar $12.99
- Tender pieces of boneless chicken cooked with ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Fish Malabari $13.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy
Chicken Tikka half $10.00/full $18.99
- Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Mint Chutney $2.50
Navratan Korma $11.99
- Fresh mixed vegetables cooked in cashew nut and yoghurt sauce
Saag (Aloo or Paneer) $11.99
- A laid back lightly spices puree of spinach with your choice of potatoes or cheese
Korma (Chicken or Lamb) $12.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nut
Lamb Nawaabi $12.99
- Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onions

Chicken Classic N/A
Carrot N/A
Italian Herbs & Cheese N/A
Subway Club N/A
Wrap N/A
Oat & Raisin N/A
Chicken Teriyaki N/A
Sweet Onion N/A

Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
- The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
Kapao goong and gai $15.50
- Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
Pad thai (chicken and prawns/vegetarian) $14.50
- Traditional Thai stir-fried soft noodles with chicken and prawns, eggs, chopped peanuts and bean-sprout ( Vegetarian option available with tofu)
Kang scallops or prawns $15.50
- Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
Thai fried rice with chicken or beef satay $13.50
- Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
Chicken or beef in oyster sauce $14.50
- Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
Praram (chicken/boot/vegetarian) $14.50
- Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
Combination thai entree meal $14.50
- A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.

Fish bites ´n´ chips $5.00
Scotch fillet $18.00
Garlic bread $3.00
Onions $1.00
Cheese $1.00
Bacon & egg $6.00
Cheese $15.00
Seafood platter $25.00

Steak egg $5.00
Seafood
Ham cheese + Tomato
Rissole $1.50
Bacon Egg
EXTRA from $1.00
- bacon, eggs, has brown, toasts
Stuffed sausage
Egg $4.00

Scallop $17.90
- Grilled scallop and finished in creamy pesto sauce served with salad
Mince on Toast $13.90
- Sauteed beef mince in tomato sauce, served with ciabatta bread.
Fish &Chip $16.51
- Fresh marketfish, sabd, aioli served witf fries
Roast Tomato $4.00
Open Sandwich $15.90
- Chicken marinated with moroccan spices, lettuce, tomato, cucumber served with salad
- Jam & whipped cream $11.90
Bacon $4.00
Cesar Steak $18.9
- Scotch fille t on grill, home-made beef jus served with roast potato .

Egg Benedict $19.00
- Served with Bacon, Smoked Salmon, Ham or Mushrooms
Wharf Eggs $10.00
- 2 Eggs Scrambled, Fried or Poached Served Toast
Bagel $8.00
- Toasted Bagel Served With Cream Cheese And Preserves
Bowl of Fries $6.00
-Or cream cheese and smoked salmon $13.50
Fettuccini $22.00
- Choice of Scallop Or Chicken With Mushrooms in a creamy pesto sauce topped with parmesan
Maraetai Breakfast $20.50
- 2 eggs any style, bacon, tomatoes, hash brown, mushrooms, sausage and toast
Muesli $9.50
- Toasted Muesli Served with Yoghurt and Milk

Soba+3pcs Vege Tempura $12.00
Lomi Salmon Tataki (6pcs) $10.00
- Thinly sliced vege, salmon w jalapeno sauce
Dragon Roll $17.00
- Avocado, cucumber and crabmeat roll topped grilled eel w special teriyaki sauce
Teriyaki Tofu $23.00
Seared Tuna (6pcs) $13.00
- Tuna, apple, olive
Plain Udon $11.00
- Udon noodle soup with seaweed fish cake, fried beancurd
Salmon & Avo Salad $9.00
- Assorted fresh raw salmon salad w homemade soy sauce
Assorted Sashimi Regular $45.00
- Today's selected of assorted raw fish

Mexican Coffee – Kahlua & Tequila $7.50
Prince Charles – Drumbuie $7.50
Holy Wok (Pad Krapao) – medium hot, Stir fried with fresh chilli, holy basil, and seasonal vegetable. $19.90/$21.50/$23.50/$22.50
Prawn Tempura (Koung Choop Pang Todd) - 5 Pieces, Shelled tiger prawns and seasonal vegetable lightly battered and deep fried. Served with sauce $15.30
Vegetarian Spring Rolls (Poh Pia Tod) - 5 pieces, Deep-fried spring rolls stuffed with glass noodles., kumera and seasonal vegetable $8.30
Peanut Wok (Rama) – mild, Stir-fried topped with Thai Flame peanut sauce. Also added are seasonal vegetable and mung bean sprout (Chicken, Beef, Pork, Or Tofu) $17.90
Chicken Satay(Gai Satei) - 4 pieces, Chicken tenderloins marinated in coconut cream and Thai spices, deep-fried served with lightly spiced peanut sauce $10.80
Roasted Cashew Nuts $3.10