Catering Professionals in Manukau City Menu

Catering Professionals in Manukau City has no menu available, but can choose from many other options such as Shrimp cocktail with garlic bread or Seafood cocktail with garlic bread from Aviation Golf Club Bistro. The Tin Kitchen offers many options including Spiced Pulled lamb and Pork Belly. Harimgak includes a wide range like R= reg L=lag or stir fried of combination veges and sliced squid and sea- cucumber. Savoury and Mince Pie from . The Hot Bread offers Duckling King Cafe and Duckling Roast Duck.

Nearby Sample Menus

  • Seafood Platter $13.00
    • 2 scallops, 2 mussels, 2 squid rings, 2 oyster, chips, salad and sauce
  • Hamburger $3.40
  • Chicken / Chicken Nachos $9.00
  • 14 $11.00
    • Beef & bacon burger & chips + 420 ml Coca Cola range
  • On The Go $19.50
    • 2 chicken kebabs $3 chips
  • Pork Roll / Steak Egg & Onion $6.00
  • G Special $7.50
    • Egg burger, crab stick, $2 chips
  • 20 $13.00
    • Falafel kebab & chips + 420ml Coca Cola range
  • Sweet & Sour Pork / Sweet & Sour Chicken / Sweet & Sour Won Ton (1 doz.) $11.50
  • Paua Fritters / Corn Fritters / Mussel Fritters $2.80
  • On Fried Rice $2.50
  • Curry Chicken & Vegetables / Curry BBQ Pork & Vegetables / Curry Steak & Vegetables $13.00
  • Carton of Sweet & Sour $1.50
  • Mushroom / Steak / Chicken / BBQ Pork $11.50
  • Chips / Spring Roll / Curry Roll $2.20
  • or Fried Rice $2.50 extra
  • Wonton 1/2 doz $4.50
  • Pork Ribs with Peking Sause $14.00
  • Potato fritter $0.80
  • Chips $3.00
  • Cheese & Pineapple $3.20
  • Combination Meat $14.00
  • Steak Burger $4.50
  • Mussel $1.50
  • Stir Fried Beef $20.00
    • With mixed vegetables
  • Hainanese Chicken (Advance Order)
    • Steamed chicken with special sauce
  • . Beef Rendang with Rice $ 11.00
    • Curry beef with rice, egg and vegetables
  • Vegetable Curry Puff (5ea) $5.50
  • Vege Sambal fried Rice $10.00
  • Vegetable Chicken Rendang $18.00
  • Per Bowl $1.00
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Giant $6.80
  • Bacon $5.80
  • Snapper $8.20
  • Tomato $3.10
  • Hush Brown $1.50
  • Hawaiian $5.80
  • Bacon $4.10
  • Curry Roll (Home Made) $2.50
  • Steak, Veggies & Cashew Nuts / Chicken, Veggies & Cashew Nuts / Steak, Tomato & Veges $13.00
  • Egg (No meat) $9.00
  • Crumbed Fish Extra $0.50
  • B1 $5.00
    • 1 fish, 1 sausage, 1 potato fritter, $1.50 chips
  • Combination $12.00
  • Singapore Fried Noodle $11.50
  • Seafood $14.50
  • A3 $10.00
    • 2 cheese burgers, $2 chips. 2 sausages
  • 1 Fish, 2 Sausages, 4 fritters, 1.50$ chips $7.50
  • Sausage $1.00
  • Hot Dogs $1.30
  • All Meals come in a dish with 2 eggs, chips and salad
  • 2 Steak $18.50
  • 2 Fish $7.80
  • Cheese $2.00
  • Fish $3.30
  • Rissole $1.50
  • Pinini Filled
  • 8 $9.90
    • steak, eggs(2), baked beans, chips, salad & toast
  • Fish $4.00
  • Season wedges $3.00
  • Steak
  • Seafood
  • Chicken
  • Paneer Bhurji $15.99
    • Mashed cottage cheese sautéed in finely chopped onion and spices
  • Fire Cracker Prawns $21.99
    • Shockingly hot prawns, a signature dish of our chef
  • Chicken Malai Tikka $18.99
    • Chicken cubes coated with mild creamy sauce, cooked in tandoor oven
  • Egg Masala $14.99
    • Eggs in spiced up gravy
  • Lamb Biryani $18.99
    • Rice dish of Basmati rice and lamb from Mughlai cuisine
  • Aloo Matter $13.99
    • Medium spicy curry of potatoes and peas
  • Garlic Naan $3.99
    • Flat tandoor bread with garlic butter
  • Malabari Fish Curry $19.99
    • A famous cuisine named after town from south India
  • Apple Slices N/A
  • Ham, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Choc Chip N/A
  • Pork Riblet N/A
  • Pizza Sub with Cheese N/A
  • Capsicum N/A
  • Roasted Garlic N/A
  • TOMATO $1.60
  • FISH $1.80
  • NAM EGG FU YOUNG $8.50
  • STEAK & TOMATO GORENG $8.50
  • STEAK $7.50
  • BAMI GORENG $8.50
  • STEAK $7.50
  • CHICKEN PIECE SPECIAL $12.00
    • 18 chicken pieces, chips
  • Five Spiced braise Pork Confit $25.90
    • Pork belly twice roasted served with marinated feta, wilted green, potato mash and cranberry compote jus
  • Add Garden Salad $3.0
  • Italian Omelet $15.9
    • Mushroom, Brocoli, Cauliflower, Tomato, Toast (v), Bacon, Cheese, Onion, Mushroom, Capsicum, Toast
  • Lamb Shank Single $21.90 or double $29.90
    • Slow roasted in Chianti herb sauce with a vegetable medley
  • Pork Belly $18.9
    • Double Roasted Crispy Pork Belly w Five spice w Apple cider gravy on Roasted Kumara and Coleslaw Salad
  • Bruschetta $6.9
    • Grilled Ciabatta topped with pesto, Tomato, Parmesan Cheese w Napoli Sauce Fondue
  • Seafood Chowder $13.90
    • in a thick creamy broth with a medley of fresh seafood served bread
  • Smoked Salmon (3) $4.0
  • Steak & Cheese $2.90
  • Seafood Roll $3.00
    • Tomato, egg, lettuce, mayo
  • Steak & Cheese $2.70
  • Fried Rice
  • Gluiche $3.50
  • Pork & Egg Turnover $2.50
  • All (large tray/medium tray) $6.00/$4.00
  • Chicken Burger $3.20
  • Donut $1.20
  • Deep Fried Wontons (1/2 Doz) $3.70
  • $32.99 Special $32.99
    • 8 Fish, 4 Crabsticks, 6 Sausages, 6 Potato Fritters, $5 Chips
  • Paua Fritter $1.70
  • Cheese & Pineapple $3.20
  • Ham & Pineapple $3.70
  • Crabatick $1.50
  • Scallop $1.60
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • Lamb Madras $10.00
  • ALOO MUTTER $7.00
  • LAMB BIRYANI $10.00
  • CHICKEN KORMA $10.00
  • ALOO GOBI $7.00
  • CHANNA MASALA $7.00
Catering Professionals

Catering Professionals

location

Address

Te Irirangi Drive, Te Irirangi Drive, Auckland, 2023, New Zealand

phone

Phone

092636146

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Te Irirangi Drive, Te Irirangi Drive, Auckland, 2023, New Zealand
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