Chapati Indian Restaurant and Bar; in Waitakere City Menu

Main Main
  • Chicken Shahi Korma - Tender chicken cubes cooked in a gravy of tomato, fresh cream, nuts & sultanas producing a lightly spiced creamy taste $19.00
  • Chicken Makhani (Butter Chicken) - BBQ chicken pieces cooked in a mild creamy tomato sauce $19.00
  • Chicken Tikka Masala - Clay oven chicken BBQ pieces cooked with tomato, capsicums & fresh coriander $19.00
  • Chicken Saagwala - Cooked with spinach & onion $19.00
  • Chilli Garam Chicken - BBQ chicken pieces, cooked with fresh green chilli, tomato & spring onion $19.00
  • Chicken Madras - Chicken pieces cooked in coconut cream and Madras spices $19.00
  • Ginger Chicken - Boneless chicken pieces cooked in garam masala and fresh ginger $19.00
  • Mango Chicken - Chicken pieces cooked in delicious mango flavoured cream and lightly spiced sauce $19.00
  • Saagwala - Cooked with spinach. A specialty dish from Punjab $20.00
  • Rogan Josh - Prepared in our selected spices & Kashmiri style $20.00
  • Vindaloo (Hot or very hot) - Cooked in hot Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the shores of Goa $20.00
  • Korma - Prepared in fresh cream, onion, tomato gravy & nuts $20.00
  • Madras - Popular South Indian dish, prepared in coconut cream, onion, tomato & Madras spices $20.00
  • Masala - Popular Central Indian dish, cooked with capsicum, tomato & fresh coriander $20.00
Bread from our Clay Oven Bread from our Clay Oven
  • Plain Paratha $4.50
  • Chapati (Roti) - Wholemeal bread lightly coated with butter $3.50
  • Plain Naan $3.50
  • Butter Naan $4.50
  • Garlic Naan $4.50
  • Aloo Paratha - Multi layered bread filled with green peas and potatoes $5.00
  • Cheese Naan $5.00
  • Cheese and Spinach Naan $5.50
  • Cheese & Garlic Naan $5.50
  • Peshawari Naan - Naan stuffed with nuts,sultanas and coconuts $6.00
  • Aloo Naan - Naan stuffed with mashed potatoes $5.50
  • Onion Kulcha - Bread filled with onion and fresh coriander $5.50
  • Kheema Naan - Lamb stuffed with lamb mince $6.00
Main-Vegetarian (Greens) Delight Main-Vegetarian (Greens) Delight
  • Mixed Vegetable - Seasonal vegetables cooked in a mildly spiced tomato gravy $16.00
  • Aloo Mutter Panner - Green peas & potatoes cooked with home made cheese $16.00
  • Chana Masala - Chickpeas cooked in garlic, ginger & onion $15.00
  • Palak Paneer - Spinach cooked with cottage cheese garnished with spring onions & fresh coriander $16.50
  • Shahi Paneer - A taste of punjab. Home made cheese cooked in tomato & onion sauce $16.50
  • Aloo Gobi - Potatoes & cauliflower $16.00
  • Malai Kofta - Mashed potatoes & cottage cheese balls cooked in creamy onion & tomato sauce $16.50
  • Mixed Vegetable Vindaloo - Seasonal mixed vegetable in vindaloo sauce. Unique tangy taste $16.00
  • Dhal Makhani - Assorted lentils cooked in garam masala & cream, mild creamy taste $15.00
  • Butter Paneer - Paneer cooked in our butter sauce $16.50
  • Paneer Jalfrezi - Paneer cooked with onions, chillies & fresh spices $16.50
Starters and Entrees Starters and Entrees
  • Papadoms (4) - Masala Papadoms (2) $3.00
  • Onion Bhaji - Onions battered in spiced chickpea flour & deep fried $10.00
  • Mixed Vegetable Pakora - Mixed vegetables dipped in spiced chickpea flour & deep fried $6.50
  • Samosa (Vegetable or Meat) (2 pieces) - Deep fried triangular pastry filled with meat or vegetables $7.00
  • Vegetable Samosa - Spicy vegetable stuffed in a triangular pastry & deep fried $6.50
  • Meat Samosa - Lightly spiced lamb mince stuffed in a triangular pastry & deep fried $7.00
  • Samosa Chat - Vegetarian samosa topped with yoghurt, tamarind & dates chutney $7.00
  • Chicken Liver - Chicken liver cooked with onion & tomato (A healthy dish) $9.00
  • Chicken Salad $12.00
Entree from our Tandoor Entree from our Tandoor
  • Chicken Tikka - Tender chicken boneless pieces marinated in yoghurt & spices. Cooked in theTandoor $10.00
  • Chilli Chicken - Boneless chicken pieces marinated in fresh green chilli & coriander. Cooked in theTandoor $10.00
  • Seekh Kebab - Lightly spiced lamb mince balls roasted in the Tandoor $10.00
  • Barrah Kebab - Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in the Tandoor $12.00
  • Fish Tikka - Tandoori style boneless fish cooked in the Tandoor $10.00
  • Tandoori Mixed Platter - A combination of seekh kebabs, lamb cutlets, chicken tikka & tandoori chicken $21.00
  • Tandoori Chicken - Tender chicken marinated in yoghurt, fresh garlic, ginger, spices & cooked in the Tandoor (Full) $18.00
  • Tandoori Chicken - Tender chicken marinated in yoghurt, fresh garlic, ginger, spices & cooked in the Tandoor (Half) $10.00
Side Dishes Side Dishes
  • Raita $3.00
  • Sweet Mango Chutney $3.00
  • Mixed Hot Pickles $3.00
  • Tamarind and Dates Sauce $3.00
  • Onion Salad $5.00
  • Salad - Slices of Carrots, Cucumber, Tomatoes & Onion $7.00
  • Side Dish Platter - Raita, Mango Chutney, Pickles, Mint Sauce $8.00
Chapati’s Special Curry Chapati’s Special Curry
  • Chef’s Special - Combination of Chicken, Lamb and Potatoes in lightly spiced onion & tomato gravy $19.00
  • Maharaja’s Choice - Chicken or lamb or beef cooked with mushrooms & capsicums $19.00
  • Goat Curry Masala - Tender boneless meat cooked in North Indian style. For a wild man or woman $19.00
  • Jalfrezi (Lamb-Beef-Chicken Tikka) - Freshly ground spices with onions & chillies. A method to bring out the most delicious taste with extra special flavor $19.00
  • Do-Piaza (Lamb-Beef-Chicken) - With double onions (which is what do-piaza means) An elegant dish served mild or as hot as you like $19.00
  • Kadai (Lamb-Beef-Chicken Tikka) - Onions, capsicum, tomatoes and whole spices with fresh ginger and finished with coriander $19.00
Main-Seafood Main-Seafood
  • Macchi Masala - Boneless fish cooked with tomato, capsicum & fresh coriander $19.00
  • Macchi Nariyalwala - Boneless fish delicately cooked with coconut milk, onion & tomato. A taste of Madras $19.00
  • Butter Prawns - Prawns panfried with fresh garlic, prepared in a rich creamy sauce $20.00
  • Prawn Masala - Prawns cooked in our special masala gravy, tomato & capsicums $20.00
  • Goan Fish Curry - Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream $19.50
  • Prawn Malbari - Peeled prawns cooked with sauteed onions, capsicum, tomatoes & coconut milk & garnished with cream $21.00
Biryani Selections Biryani Selections
  • Mixed Vegetable Biryani $15.00
  • Chicken, Lamb or Beef $18.00
  • Butter Naan $20.00
Extra rice Dishes Extra rice Dishes
  • Plain Rice $4.00
  • Jeera (Cumin) Rice $8.00
  • Pulao Rice $10.00

Nearby Sample Menus

Shahi Dawat Indian Restaurant (sample menu)
  • -Half-one leg-one breast $12.50
  • Chicken Korma $16.00
    • Boneless chicken cooked in cashew gravy & cashew nuts
  • Sweet Mango Chutney $3.00
  • Beef Jalfrize $17.50
    • Succulent pieces of beef in medium spicy gravy with slice onion, green pepper & tomato, garnished with fresh ginger.
  • Daal Fry $14.50
    • Lentils stewed on slow fire overnight, garnished with giner & coriander. No Cream
  • Goan Fish Curry $18.50
    • Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream.
  • Chicken Jalfrize $16.50
    • Succulent pieces ol chicken in medium spicy gravy with slice Onion, green pepper & tomatoes, garnished with fresh ginger
  • Cheese with Garlic Naan $4.50
    • Naan buttered & garnished with cheese & garlic
M and M Takeaways (sample menu)
  • Chicken $9.90
  • Pineapple
  • Sweet & sour fish $9.90
  • Bacon & egg $4.20
  • Bacon & Egg $5.00
  • Meats $3.50
  • EASTERN SPECIAL SEAFOOD CHOW MEIN $16.90
    • fresh scallops prawns squid fish & delicious vegetables
  • Cheese $4.00
Hollywood Takeaway (sample menu)
  • EGG FU YOONG NO MEAT $8.90
  • POTATO FRITTER $0.60
  • VEGETARIAN $4.30
  • SHRIMPS $13.50
  • CHICKEN PINEAPPLE & VEGES $12.50
  • BBQ PORK SOFT NOODLES $12.00
  • PORK $9.90
  • SHRIMP CASHEW NUTS & VEGES $13.50
Village Kebab (sample menu)
  • Dolme Salad $15.00
    • Stuffed grapevine leaves with mix of salad
  • Curry-Chicken or Lamb $16.00
    • Mild Turkish style curry made with potato & coconut cream
  • Meat Ball Pasta $10.00
    • A portion of meat balls, pasta or rice
  • Served with salad $15.00
  • Mezze $14.00
    • Mix salad with dolma, falafel & crispy garlic bread
  • Hot Chili
  • Chicken $11.00
  • Mezze $14.00
    • Mix salad with Dolma, Falafel & crispy garlic bread
Sunnyvale Takeaways (sample menu)
  • CHEESE SANDWICH $2.50
  • CURLY FRIES $3.50
  • COMBO SIX $12.00
    • 3 thigh, 1 chips, 355ml coca cola range
  • FISH HOKI $2.70
  • CHICKEN NUGGETS $0.70
  • PICNIC PACK $36.90
    • 15 pieces chicken & chips
  • CHICKEN BURGER COMBO $7.50
  • CHICKEN SAMOSA $2.50
Lai Thai Restaurant (sample menu)
  • Pad toho norn saun $16.00
    • Beancurd stir fried with sweet and sour sauce, pineapple and cucumber
  • Larb nuah $18.00
    • Achoice of chicken, beef or pork mince, mixed with fresh lemongrass fresh mint and fresh herb
  • Neau nam mon hoi $18.00
    • Stir fried beef with vegetables and oyster sauce
  • Goon lai thai $11.00
    • Deep fried prawns wrapped in pastry and served with plum sauce
  • Tom kha lai thai $11.00
    • Mixed seafood soup with coconut cream and mushrooms.
  • Satay gai $9.00
    • Skewers of grilled chicken covered in peanut sauce
  • Tom kha goong $11.00
    • Hot & sour prawn soup with coconut milk, mushrooms & golanga
  • Larb goong $22.00
    • Prawns cooked with fresh mint and lemon grass, lemonjuice and a delicious mixture of thai herbs
Redwoods Cafe (sample menu)
  • Moroccan Calamari $16.00
    • crispy Moroccan spiced squid, green salad, aioli dip, served with fries
  • Vine Ripened Tomatoes, Spanish Chorizo, Roasted Potato, Caramelized Onions $16.50
  • Fish N Chips $18.00
    • battered snapper filets, green salad, aioli dip, pickled cucumber, served with fries
  • French Toast $15.00
    • brioche toasts, caramelized banana, toasted nuts, berry mascarpone, maple syrup
  • Wedges $12.00
    • served with bacon, cheese, sour cream and sweet chilli sauce
  • Chunky Fries $5.00
  • Eggs On Toast $11.00
    • eggs any style, vine tomatoes, toasted ciabatta (gluten free bread available)
  • Redwoods Beef Burger $17.50
    • steaky bacon, caramelized onion, swiss cheese, beetroot puree, vine ripened tomato, lettuce, brioche bun, served with fried
Pecks Cottage Bakery (sample menu)
  • Butter Chicken $3.80
  • Sausage Roll $1.70
  • Potato Top $3.40
  • Ham Quiche $4.50
  • Vegetarian Quiche $4.50
  • Mince & Cheese $3.40
  • Steak & Mushroom $3.40
  • Steak $3.40
Angelo's Roast Takeaway (sample menu)
  • Apple Crumble $3.00
    • With Custard
  • Medium $12.00
  • Quarter $ 4.00
  • Pork or Beef or Chicken 50¢ extra for Lamb
  • Beef
  • Potato + Gravy $2.50
  • Chicken (Rotisserie)
  • Pumpkin 70¢
Ranui Bakery (sample menu)
  • Chocolate slice $1.50
  • Caramel Slice $1.50
  • Smoked Fish $3.20
  • Donut $1.50
  • Ham Buns $2.00
  • Baconn& Egg $3.20
  • Steak & Cheese $3.20
  • Chicken Pie $3.00
The Hangar (sample menu)
  • Garden salad, chunky fries, jasmine rice, butter mash, seasonal vegetables, creamed spinach, Thai dressed salad, duck fat potatoes, Asian slaw $6
  • Hangar Burger 150g beef pattie, egg, cheese, beetroot, pickles, tomato, lettuce and caramelised onions $20.5
  • - Rump 200g $24.5
  • Zorba the Greek Red onion, spinach, feta and pine nuts $20
  • Ranch Cut Beef Grill Served with your choice of sauce; roast garlic aioli, garlic butter, tomato chilli jam, cracked pepper mayo, BBQ or blue cheese aioli -
  • Sorbet Selection Three refreshing sorbets to cool you down $11
  • The Hangar Sundae Three scoops of top quality vanilla bean ice cream, crushed macadamia nuts, whipped cream, wafer and a choice of chocolate fudge sauce or berry compote $12
  • Pork Belly Slow cooked pork belly on gourmet mashed potato, baby fennel and apple salad $26.5
Bolton St Cafe (sample menu)
  • Toasted Bagel $11.50
    • cream cheese, smoked salmon, capers & red onion
  • French Toast $15.00
    • bacon, fried banana, maple syrup & whipped cream
  • Bolton Big Breakfast $17.00
    • eggs (poached, scrambled or fried), bacon, breakfast sausages, hash brown, mushrooms & baked beans served with toasted ciabatta
  • Hash Browns (two) $3.00
  • Sausage (two) $3.00
  • French Toast $12.50
    • coated in cinnamon sugar with maple syrup & whipped cream
  • Bacon $4.00
  • Baked beans $3.00
Westside Bakehouse (sample menu)
  • FISH ROLL $3.00
  • Cheese Bun $0.50
  • MINCE SAVOURY $1.20
  • LASAGNA $2.80
  • THAI GREEN CURRY CHICKEN PIE $3.80
  • STEAK PIE $3.00
  • Seeded Loaf $2.00
  • ROAST POTATO $0.70
The Top Well Bakery (sample menu)
  • MINCE $2.50
  • MINCE & CHEESE $2.50
  • CURRY ROLL $2.00
  • STEAK & CHEESE $2.50
  • LASAGNE $2.00
  • MINCE POTATO TOP $2.50
  • SPRING ROLL $2.00
  • BACON & EGG QUICHE $2.50
Top Well Bakery (sample menu)
  • CREAMY CHICKEN & CRANBERRY $3.80
  • STEAK & PEPPER $3.20
  • MINCE & CHEESE $3.20
  • BACON EGG QUICHE $3.40
  • MINCE PIE $3.00
  • BACON & EGG PIE (NO VEGES) $3.20
  • PORK PASTRY $3.20
  • BUTTER CHICKEN PIE $3.50
Chapati Indian Restaurant and Bar;

Chapati Indian Restaurant and Bar;

location

Address

56 Lincoln Road, Henderson, Henderson, Waitakere, Auckland, 0610, New Zealand

phone

Phone

098360218

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
56 Lincoln Road, Henderson, Henderson, Waitakere, Auckland, 0610, New Zealand
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