Chong Thong Thai Cafe in Auckland City Menu

SOUP SOUP
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • S1 Tom Yum Goong Small $5.50 Large $8.50
    • Thai spicy and sour soup with prawns, lemon grass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • S2 Tom Yum Gai Small $4.50 Large $7.50
    • Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • S3 Tom Kha Goong Small $5.50 Large $8.50
    • That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • S4 Tom Kha Gai Small $4.50 Large $7.50
    • Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • S5 Poh Tak Large $8.50
    • Thai spicy and sour clear soup with prawns, basa fillet, NZ mussels, squids, lemongrass, Thai basil, shallot, kra-chai, kaffir lime leaves, galangal, mushroom and chili
  • S6 Prawn Wonton Soup Small $4.50 Large $8.50
    • Won ton wrapped prawns, carrot and bok choi in broth
SALAD SALAD
  • B1 Pok Pok Salad $12.00
    • Shredded green papaya, prawns, garlic, carrot, toasted peanuts, tomatoes, in palm sugar and lime dressing
  • B2 Yum Nuea Yang $13.00
    • Thinly sliced grilled beef with cucumber, tomato, celery, onion, green onion, cilantro in a lime and chili dressing
  • B3 Larb Pork or Chicken $12.00
    • Spicy salad of ground meat, shallot, kaffir lime leaves, cilantro, green onion, mint, ground roasted rice in lime sauce
  • B4 Nam Tok Pork or Beef $13.00
    • Spicy salad of thinly sliced grilled pork or beef, shallot, kaffir lime leaves, green onion, cilantro, mint, ground roasted rice in lime sauce
  • B5 Grilled Chicken with Lemongrass $12.00
    • Lemongrass, shallot, pepper served with steamed vermicelli
  • B6 Pla Goong $12.50
    • Grilled prawns with lemon grass, mint, shallot, kaffir lime leaves, sweet basil and lime sauce
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
CURRY CURRY
  • C1 Red Curry
    • Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • C2 Green Curry
    • Green curry paste with coconut milk, bamboo shoots, Thai basil, eggplant and red pepper
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • C3 Yellow Curry
    • Curry powder with coconut milk, onion, potato and carrot
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • C4 Matsaman Curry
    • The very flavorful curry, Matsaman curry paste with onion, potato and peanut
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • C5 Panang Curry $12.00
    • Panang curry paste with creamy coconut milk, kaffir lime leave, broccoli and red pepper Beef / Chicken / Pork / Tofu >>
  • Prawns $13.00
  • C6 Gang Phed Ped Yang $13.50
    • Roasted duck with red curry, pineapple, tomato, Thai sweet basil, onion and grape
  • C7 Prawns Chu Chee $13.00
    • Prawns in creamy red curry with kaffir lime leaves
  • C8 Kao Soi Gai $13.50
    • Northern of Thailand style noodle with chicken, curry powder, coconut milk, shallot, bean sprout, on top with crispy noodle and lime
MAIN (Popular Thai Dish) MAIN (Popular Thai Dish)
  • M1 Pad Kra Pao
    • Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.50
  • M2 Cashew Chicken $12.50
    • Stir fried chicken with cashew nut, carrot, onion, green onion and red pepper
  • M3 Pad Pet
    • Stir fried red curry with meat, green bean, eggplant, red pepper, kaffir leaves, carrot and bamboo shoot
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.50
  • M4 GInger Chicken $12.50
    • Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
  • M5 Pad Pong Karee $12.50
    • Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
  • M6 Pla Sam Ros $13.50
    • Deep fried basa fillet top with sweet chili sauce and vegetables
  • M7 Pad Kee Mao
    • Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.50
  • M8 Pad Num Pring Pow
    • Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.50
  • M9 Pad Priew Wan
    • Stir fried meat with pineapple, onion, cucumber, red pepper, green pepper and tomato in sauce
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.50
  • M10 Deep fried meat with pineapple, onion, red pepper and green pepper in sweet and sour sauce
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.50
  • M11 Ginger Beef $13.00
    • Deep fried beef with red pepper, green pepper and onion in ginger sauce
  • M12 Gai Chon Tong $12.50
    • Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
  • M13 Pad Pak with Yellow Curry Sauce $11.00
    • Stir fried assorted vegetable and tofu with yellow curry sauce
DESSERT DESSERT
  • D1 Banana Delight $6.00
    • Fried banana with maple sauce, served with vanilla ice cream
  • D2 Taro Thai Custard $8.00
    • Baked taro with coconut milk and egg, served with coconut ice cream
  • D3 Roti & Banana $6.00
    • Fried roti stuff with banana and chocolate topping
  • D4 Deep Fried Ice Cream $5.50
    • Choice of flavour strawberry, chocolate, vanilla and mango
STARTERS STARTERS
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • A1 Chicken Satay (5 skewers) $7.50
    • with peanut sauce and sweet vinegar sauce
  • A2 Beef Satay (5 skewers) $8.50
    • with peanut sauce and sweet vinegar sauce
  • A3 Deep Fried Crispy Fish Cake (4 pieces) $8.00
    • with plum sauce
  • A4 Crispy Prawn Cake (4 pieces) $9.00
    • with plum sauce
  • A5 Garden Rolls (2 Rolls) (V) $8.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, chicken served with home made green sauce
  • A6 Prawns Rolls (2 Rolls) (V) $9.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, prawns served with home made green sauce
  • A7 Deep Fried Prawn Wonton (6 pieces) $6.00
    • Marinated prawn wrapped with wonton, served with plum sauce
  • A8 Gai Hor Bai Toey (4 pieces) $9.00
    • Deep fried marinated chicken wrapped in bamboo leaves
  • A9 Goong Pun Aoy $9.00
    • Fried marinated prawn with sugar cane served with plum sauce
  • A10 Tom Yum Chicken Wings (6 pieces) $8.00
    • Deep fried chicken wings in Thai style
  • Pad Thai Spring Rolls (1 roll) $2.00
    • Stir fried pad Thai, tofu, vegetables in crisp wrapping served with plum sauce
  • Por Pia Tod (1 roll) (V) $1.50
    • Bean thread noodles, vegetables in crisp wrapping served with plum sauce
FRIED RICE AND NOODLE FRIED RICE AND NOODLE
  • N1 Chon Tong Pad Thai
    • Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • N2 Pad Thai
    • Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • N3 Pas See Ew
    • Stir fried broad rice noodle with meat, egg, gai-lan, carrot and broccoli
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • N4 Pad Kee Mao Noodle
    • Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • N5 Kao Kra Pao
    • Wok fried with minced meat, Thai sweet basil, chili served with Thai jasmine rice
  • Beef / Chicken / Pork / Tofu $11.00
  • N6 Seafood Fried Rice $14.00
    • Wok fried rice with mixed seafood, egg, onion, carrot and green onion
  • N7 Thai Fried Rice
    • Wok fried rice with meat, tomato, onion, green onion and gai-lan
  • Beef / Chicken / Pork / Tofu $11.00
  • Prawns $12.00
  • N8 Kao Pad Gaeng Kiew Wan
    • Fried rice with meat, eggplant, red pepper, bamboo shoot, carrot, broccoli and green curry sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.00
  • N9 Kao Pad Sub Pa Rod $12.00
    • Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
  • N10 Kao Mu Tod $11.00
    • Marinated pork stir fried with garlic and pepper served with jasmine rice
  • N11 Chicken Coconut Soup with Noodle $12.00
    • Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
  • N12 Thai Beef Noodle Soup $12.00
    • RIce vermicelli with sliced beef and braised beef, beef ball, gai-lan, bean sprout, green onion, cilantro and crispy garlic
  • N13 Chon Tong Noodle Soup $12.00
    • Hot and Sour glass noodle soup, poached egg, chicken, prawns, bean sprout, green onion, cilantro and crispy garlic
  • N14 Pho Noodle Soup $12.00
    • Vietnamese style rice noodle soup with choice of beef or chicken, cabbage and bean sprout
  • N15 Egg Noodle with Sweet Chili Paste
    • Stir fried egg noodle with gai lan, green onion, onion, red pepper and basil served with lime
  • Beef / Chicken / Pork / Tofu $11.00
  • Prawns $12.00
  • N16 Fried Rice with Sweet Chili Paste
    • Fried rice with gai lan, bamboo sliced, green onion, onion, red pepper and basil served with lime
  • Beef / Chicken / Pork / Tofu $11.00
  • Prawns $12.00
SIDE ORDER SIDE ORDER
  • Steamed jasmine Rice $2.00
  • Sticky Rice $3.00
  • Roti $2.00
  • Peanut Sauce $1.50

Nearby Sample Menus

  • Prosecco Risotto GF $19.90/$28.00
    • Scallops, prosecco, confit garlic, lemon zest, fennel, watercress
  • Capricciosa $25.50
    • Ham, tomato, mushroom, artichokes, anchovy, capers
  • Pizza all’ Aglio $7.50
    • Garlic pizza bread, aioli
  • Pesce al Forno $38.00
    • Oven baked whole snapper, olives, Mediterranean vegetables, herbs
  • Filetto GF $40.00
    • Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
  • Spaghetti Agioli $18.00/25.50
    • Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
  • Caesar $24.00
    • Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
  • Marquise al Cioccolato $14.90
    • Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
  • Whole chicken $17.00
  • Special $14.00
  • Potato fritter $0.80
  • Yang chow $13.00
  • Steak & egg $4.50
  • Chicken $11.00
  • Pineapple $1.50
  • Crab stick $1.50
  • Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & egg on rice
  • Mabo-Tofu $12.00
    • Spicy bean curd pork and chilli
  • Kimuchi (Korean Pickles) $3.00
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Tenshin Don $13.00
    • Prawn omelette with sweet soy sauce on rice
  • -9Pc $9.00
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Omelette Curry $12.00
    • Homemade beef curry with omelette
  • NUTELLA $7.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • LEMON AND SUGAR $6.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • CHESNUT (add a scoop of ice cream) $1.50
  • NUTELLA AND BANANA $8.50
  • Scotch Fillet $25.00
    • 300g fresh scotch fillet, served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
  • Altar Gourmet Corn Fritters Stack $19.50
    • served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
  • Calamari Salad(GF) $16.50
    • pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Eggs Benedicts $15.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Sauteed spinach VG
  • Salmon Scrambled Egg $15.00
    • Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
  • Mac & Cheese $12.00
    • Chorizo, Crumble
  • Wok Fried Mussels $17.00
    • Sake Ginger Butter
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
  • Gluten Free Buns Available $3.00
    • Add
  • Warm Lamb Salad $23.00
    • Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Lamb Koftas $14.00
    • Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • -Tarakihi $3.80
  • -Gurnard $3.00
  • -Hoki $2.00
  • Mushroom $2.60
  • Cheese & Corn $3.20
  • Tomato / Egg $0.70
  • Won Ton $0.60
  • Sandwiches 5.50
  • Sweet and Sour Chicken 8.50
  • Pies 5.00
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Thai Red Curry 8.50
  • Satay Chicken 8.50
  • Beef Fried Noodles $9.50
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Hokkien Style Fried Noodles $9.50
  • Chicken fried Noodles $9.50
  • Salty Fish & chicken Fried Rice $11.00
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Rice with Curry Chicken $8.50
  • Fried Rice Noodles with Seafood $11.00
  • Kumara $0.70
  • Chicken $5.00
  • All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
  • Lamb $6.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Potato $0.50
  • Lamb $7.00
  • Pumpkin $0.70
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • BACON & EGGS ON TOAST $12.00
  • FRENCH TOAST $15.50
  • CHUNKY FRIES & AIOLI $6.50
  • SMOKED SALMON BAGEL $12.00
    • cream cheese pesto and capers
  • BAKED BEANS & EGGS ON TOAST $12.00
  • WHITEBAIT FRITTER $9.50
  • SCALLOP $2.20
  • SQUID RING $1.00
  • 6 Scallops & 1/2 Chips $14.95
  • Ccrumbing Fee additional $1.00
  • CHIPS PER SCOOP $3.00
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • BLUE COD $8.90
  • Pan Fried Lambs Kidneys $17.50
    • Served with bacon and grilled tomato stacked on toast
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
  • Bacon $6.00
  • Toast with Avocado and Tomato $11.50
  • Blueberry Pancakes $16.50
    • with Bacon, Mascapone and Vanilla Syrup
  • Tomato (grilled or fresh) $4.00
  • -House Cured Salmon $18.50
  • Choose bento from $14.90
  • Tempura chicken $8.90
  • Crab claw $1.90
  • Kumara & cheese $2.50
  • Tempura prawn $1.90
  • Chicken flower $8.90
  • Teriyaki chicken $8.50
  • Teriyaki chicken $2.40
  • -"Holy" free range bacon $5.00
  • -add a poached egg $2.50
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • House made mince on toast, poached egg + WW toast $15.00
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
  • -Roasted vine tomatoes $4.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • -Avocado $4.00
Chong Thong Thai Cafe

Chong Thong Thai Cafe

location

Address

552 Blockhouse Bay Road, Blockhouse Bay, Auckland City, AU, 600, New Zealand

phone

Phone

096279383

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 5 PM to 9:30 PM Sat 4:30 PM to 9:30 PM Sun 4:30 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Seating ,  Dinner ,  Full Bar

Location
552 Blockhouse Bay Road, Blockhouse Bay, Auckland City, AU, 600, New Zealand
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