Churchills Public House in Christchurch Menu

Churchills Public House in Christchurch has no menu available, but can choose from many other options such as Lemon Chicken or Sweet ‘N Sour Chicken from Yu Hua Takeaways. Three Cows Bar & Restaurant offers many options including Battered fish and chips with salad and crispy chicken or nuggets and chips. Ilam Bakery includes a wide range like Mini Mince Savoury or Large Savoury. Persian Kofteh (GF) and Carrot Fritters from . Topkapi Turkish Restaurant offers Golden Mile and Bacon.

Nearby Sample Menus

  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Crispy Bacon $4.00
  • Smoked Salmon $4.00
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Florentine $17.50
    • with spinach
  • Spreads and Jams $2.00
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Seasonal Vegetables $8
  • Chargrilled lamb rump $22.50
    • Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Onion rings $4.50
  • Jack daniels ribeye $38.00
    • 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Available from 5pm daily
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Free range chicken sandwich $20.00
    • with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Sticky Date and Toffee Pudding $7.90
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Bean & Spinach Salad Med $7.50 Large $10.00
  • Garlic king prawns $19.50
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Steak & Onion Patties $2.60
  • we do not sell 1/2 a scoop of chips on their own
  • Bacon Corn Patties (Crum Bed) $2.60
  • French Fries $3.50
  • Spring Rolls $2.70
  • Hot Dogs $2.20
  • Mussels (Dozen) $10.00
  • Scallops (Dozen Crumbed) $14.00
  • Soup of the Day $10.00
    • With artisan soup roll
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Chicken Fried Noodle $9.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Extra Vegetables $1.50
  • ShanghaI Fried Noodle $9.00
  • Roast Pork on Rice $9.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Bami Goreng (Noodle) $9.50
  • Soup, winter offering (v,gf) $15.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Roast Roll
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Kumara (each) $1.20
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Quarter chicken
  • Chicken (Small) $ 11.50
  • Chicken Curry on Rice
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Curried Steak on Rice
  • Mushrooms
  • Curried Pork on Rice
  • Fresh Seasoned Vegetable
  • Pottle Fried Noodles
  • Chicken Cashew Nuts on Rice
  • Lamb Kebab $12.00
  • Mixed grill 1kg $34.00
  • Couscous Salad $3.00
  • Harissa (Chilli sauce) $2.00
  • Hummus (M/ L) $3.00/ $4.00
  • Toum (Garlic dip) $2.50
  • Warpat (Cheese filled filo pastry) $2.50
  • Falafel (Vegetarian) $10.00
  • Steak pie with side Salad $7.50
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Egg Sandwiches $3.50
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Club Sandwiches $4.00
  • Ham cheese Mini Savouries $2.50
  • Sausage Rolls $2.80
  • Roast Pork Mushroom on Rice $12.00
  • Pottle Fried Rice $6.00
  • Pineapple $3.00
  • Pineapple $4.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Chow Mein $12.00
  • Pattie $2.00
  • Chow Chow $4.00
  • Steak, Cheese 7 Bacon
  • Each $3.90
  • Stuff Sausage $2.20
  • Each $4
  • Steak & Pepper
  • Steak & Mushroom
  • Bacon Egg & Cheese
  • Steak & Onion
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • (+) Add grilled chicken (+) $4.00
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
Churchills Public House

Churchills Public House

location

Address

441 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033790503

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
441 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand