Coco's Cantina in Auckland Menu

ANTIPASTI ANTIPASTI
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
SECONDI SECONDI
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Spaghetti & Meatballs $32.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
CONTORNI CONTORNI
  • Polenta Chips $10.00
    • with Aioli
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
DESSERT DESSERT
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Tiramisu $13.00
  • Olive Oil Chocolate Mousse $12.00
  • Affogato with Nut Praline $10.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
HAPPY HOUR PASTA (Monday-Friday, 5-6pm) HAPPY HOUR PASTA (Monday-Friday, 5-6pm)
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Nearby Sample Menus

  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Wild bluff, foveaux strait - each $6.50
  • Butternut & ricotta cannelloni $9.00
  • Macaroni cheese, ham off the bone, parmesan crust $16.00
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • NAAN $3.00
    • plain flour bread
  • MANGO CHUTNEY $3.00
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • BEEF KORMA $18.50
    • beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
  • SIDE PLATTER $10.00
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • See our dessert board for today’s choices or try the $14.00
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • -With Agria Rosti $30.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • -Add a Fried Egg or Bacon $27.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • -Add Pancetta $28.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Eggs Benedict
    • Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • Java Seafood Supreme $22.00
    • Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
  • Bagel
  • Java Breakfast Salad $16.90
    • Bacon, poached eggs, avocado, tomatoes and balsamic vinaigrette
  • - with roasted tomatoes $9.00
  • Add bacon $2.00
  • Big Portion $18.90
  • -Medium $13.00
  • C $5.00
    • 1 x Chicken 2 x Potatoes 1 x Can of Drink
  • -Small $10.00
  • -Small $ 7.00
  • Combo 3 $32.90
    • 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
  • Lamb
  • Chicken $6.00
  • -Medium $13.00
  • Ice Cream Sundae $8
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Service between 11.00am and 3.00pm
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Fresh Fruit Salad $8
  • Omelette $17.50
    • ham / vegetarian
  • Bacon & eggs on toast $12.90
    • scrambled
  • Toast $5.90
    • white/brown/fruit
  • Cova B.L.A.T. $17.90
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Cova B.L.T. $16.90
  • Avocado $2.50
  • POLLO
  • Fettuccini Primavera $10.00
    • Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • GAMBERI
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Drumstick $ 3.20
  • Your choice of meat topped with gravy
  • Golden potatoes $.70
  • Beef (small/medium/large) $12/$15/$19
  • Pork (small/medium/large) $12/$15/$19
  • Kumara $.90
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • -Chicken or Beef $12.50
  • -Prawn & Chicken Mince Wonton $13.50
  • -Chicken $13.50
  • Chicken, Ginger & Spring Onion with Chilli Sauce on Rice $12.50
  • -Choice 1 Meats $12.50
  • Meat Cook with Black Pepper Sauce on Rice
  • Pan Fried Dumpling (Pork Mince) $12.50
  • -Chicken & Beef $12.50
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • PAD THAI $23.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/prawn
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • GANG KEAO WAN
    • green curry vegetable bamboo shoot MEDIUM
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • Corn Fritter $2.00
  • 6 wontons
  • Beef black bean sauce $11.60
  • Combination fried rice
  • Bami gorand (noodles) $12.60
  • fish cake $2.00
  • Vegetable $8.80
  • Pork satay $11.60
  • Hot Chips $15 /$3
    • Bowl /
  • 4 Mini Hot Dogs with Chips $6
  • Bowl of Chips $5
    • Large
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Cheesy Omelette served with salad & chips $10
  • Chicken Nuggets 6x $6
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Scotch fillet served with salad & chips $16
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Corn Fritter w bacon GF $12.00
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Eggs Benedict w bacon $17.50
  • Bacon Butty $6.50
  • Ham and Cheese Croissant $6.50
  • Toasted Musel w yogurt $8.00
Coco's Cantina

Coco's Cantina

location

Address

376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093007582

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Gluten Free , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Bar Scene ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
376 Karangahape Road, Newton, Auckland, Auckland, 1010, New Zealand