Cold Star Bakery in Hamilton City Menu

Cold Star Bakery in Hamilton City has no menu available, but can choose from many other options such as -3 fillings or Eggs on Toast from Wool Press Cafe. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Dixie Brown's includes a wide range like Garlic Bread or Feta and Rosemary Bread. Fresh Salmon Tuna and Teriyaki Chicken from . Sakura Sushi offers Essence of India and Tawa Roti.

Nearby Sample Menus

  • Wonton $1
  • Pork, Shrimps & Scallops $19.5
  • Steak & Satay sauce $13.5
  • Shrimps $15
  • $9 Pack
    • 2 x Fish 2 x Sausages / 2 x Potato Fritters / $1.30 Chips
  • Battered Sausage $1.6
  • Squid Ring $0.8
  • Seafood Fritter $4.5
  • Pork/Beef/Chicken Fried Rice
  • 1/2 $17.00
  • Soya Chicken $9.50
  • Beef $12.00
  • - 3 & 4 Choices $12.50
  • Large $14.00
  • Steak $4.00
  • Large $9.50
  • 51. Pad Thai
    • Traditional stir fry rice noodle
  • Seafood or Prawn $20.50
  • 17.Gaeng Keaw Wan
    • Thai Green curry with vege & coconut milk
  • 47. Kai Chew Moo Sub $18.50
    • Thai style egg fu young with minced pork
  • Lamb
  • 8. Curry Puff $9.50 1/2 doz
  • 19. Gaeng Panang $22.50
    • Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
  • 4. Chicken Satay $10.50 4 sticks
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
  • Tom Kha Soup $11.00
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass./Chicken
  • Pad Cashew Nuts
    • Stir-fried with your choice of meat with cashew nuts and vegetables.
  • Fish Cake (four pieces) $8.00
    • Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
  • Yum Hot Salad $21.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Prawn
  • Pad Thai
    • Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
  • Green Curry
    • Green curry cooked with coconut cream and vegetables.
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • Seasonal mix salad $5 / $ 9
  • “Insalata Mediterranea” $15.99
    • Mix salad with black olives, tuna, anchovies
  • “Ravioli pomodoro e basilico” $23.99
    • Mix homemade vegetarian ravioli in tomato and basil sauce
  • “Tagliolini al Cartoccio” $26.99
    • Baked egg tagliolini with mix seafood in tomato sauce
  • “Penne al Tonno” $20.99
    • Penne with tuna, onions, extra-virgin oil, tomato sauce
  • “Antipasto all Italian” Large $28.99
    • Selection of cured meats, vegetables, olives, cheese and bread
  • “Saltimbocca Alla Romana ” $34.99
    • Escalope layered with prosciutto with a ham and sage sauce
  • Crumbed Oysters $11.00
    • 4 served with tartare sauce
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Mushroom sauce $3.00
  • 1 piece with salad & fries $10.00
  • Chicken Nuggets with fries $6.50
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Mini Hot Dogs with fries $6.50
  • Steak Madagascar $16.50
  • Mixed Vege Pakora $6.00
  • Lamb Seekh Kebab $8.00
  • Chicken Jaifrezi $13.50
  • Chicken Kway Teow $13.50
  • Malai kofta $13.50
  • Avocado & Cheese Sandwich $5.50
  • Lamb Briyani $14.50
  • Oyster
  • King Prawn
  • Cheese $3.00
  • Mushroom $3.00
  • Battered Sausage $1.80
  • Pork Veges & Cashew Nut
  • Ham & Tomato $3.50
  • Fish $2.00
  • Gaeng Daeng - Thai Red Curry - A mild red curry with sliced bamboo shoots, fresh green beans & basil in coconut milk. Choice of: Chicken, beef or pork. For Prawns or fish add $6.00 $24
  • Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
  • Pad Ka-Prao Basil Stir fry (mild, medium or hot) - Medium hot basil & chili stir fry. Choice of chicken, beef, or pork. $20
  • Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
  • Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
  • Goong Tod Ka-Tiem Garlic Prawns - Stir fried king prawn cutlets with pepper and garlic, served on a bed of onion & topped with coriander. $25
  • Any of the above soups Main Size - Served with steamed Jasmine Rice $20
  • Pad Thai Fried Noodles - Traditional stir fried rice noodles with chicken, fried tofu, egg, crushed peanuts, bean sprouts and fresh chives. For Prawns add $6.00 $18
  • Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Kumara Fries Served with tomato sauce and aioli. $9.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Bacon & egg $3.70
  • Mince savory $1.20
  • Mince potato top pie $3.70
  • Steak pie $3.20
  • Steak & mushroom pie $3.70
  • English muffin $3.80
  • Potato top savory $1.50
  • Mince & cheese pie $3.70
  • Hash brown, poached egg, bacon
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Toasted Bagel $10.50 g.f on request
    • Toasted bagel served with cream cheese and your choice of either
  • BLT, bacon, lettuce, tomato, fries
  • Chefs Specials P.O.A.
  • -Saffron smoked chicken pea feather
  • Extra Sauce $1.00
    • Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
  • Scandinavian Smorrebrod $17.50
  • BACON CARBONARA (V) $17.00
    • fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
  • Garden salad $6.00
  • HOUSE PATE (GF) $11.00
    • chicken Liver Pate with house chutney and toasted bread slices
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • LAMB & FETA BURGER (GF, df) $18.00
    • house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • CAJUN CHICKEN SALAD (GF, DF) $18.00
    • cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
  • Honey and sesame wok fried vegetables $8.00
  • Creamy garlic mash $6.00
  • Steak and cheese $3.00
  • Pork and kumara $3.80
  • Mince potato top $3.00
  • Steak $3.00
  • Pizza twist $2.20
  • Bacon and egg quiche $3.50
  • steak and bacon $3.00
  • Beef and cheese roll $3.50
Cold Star Bakery

Cold Star Bakery

location

Address

13 Pukete Road, Saint Andrews, Saint Andrews, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078506092

clock

Opened hours

4 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Deli , Fast Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cash only

Location
13 Pukete Road, Saint Andrews, Saint Andrews, Hamilton, Waikato, 3200, New Zealand