Address
15 Bay Street, Red Beach, Red Beach, Auckland, 0932, New Zealand
Couttas Bar and Grill in Rodney Menu
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TAKEAWAY- 2x Fish & chips $12.00
- 4x mini hot dogs & chips $7.00
- 6x chicken nuggets & chips $7.00
- Basket Chips $6.00
- Seafood Basket $12.00
- Basket Wedges $9.00
Nearby Sample Menus
- - Hot home smoked salmon $19.90
- Cheese kransky sausages (3) $5.90
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Lemon Salt & Pepper Squid $16.90
- Tender squid served on citrus dressed green leaves w/ capers & candied chilli
- Hot home smoked salmon $9.90
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Creamy Spanish Mushrooms $20.90
- Sauteed button mushrooms with hash potato, spicy chorizo sausage & fresh herbs bound. Together in a creamy sauce & served with toasted ciabatta
-
Beer Battered Fish Sliders $22.90
- Tiger beer battered fresh Market Fish, herb slaw, preserved lemon tartare sauce on soft sliders, skinny fries, ketchup
-
Vietnamese Prawn Salad $23.90
- Pan seared black tiger prawns w/ napa greens, fresh Vietnamese herbs, candied red chillies, cashews, palm sugar dressing
- Gluten free Bread (2) $2.00
- CHICKEN NUGGET $0.50
-
CHICKEN & BACON BURGER $9.00
- 100% crumbed chicken breast with bacon, salad & avocado aioli
- CORN FRITTER $3.00
- CRUMBED SNAPPER $6.30
- CURRY ROLL $3.00
-
EXTRAS $0.50
- egg, cheese, pineapple, jalapeno chilli
- LASAGNE SQUARE $3.80
- BEER BATTERED CHIPS $5.00
- BBQ Pork / Slippery Egg and Beef with Horian $11.50
- Chicken with Lemon Sauce / Fish with Lemon Sauce $11.90
- BBQ Pork $12.50
- Combination Meats $13.50
-
C (5-6 people) $68.00
- Chicken & Sweetcorn Soup, Combination Fried Rice, Sweet & Sour Pork, BBQ Pork Chow Mein, Steak in Black Bean Sauce, Nasi Goreng, Plate of Chips
- BBQ Pork Wonton Noodle Soup $10.00
- Pork / Wonton / Fish $11.00
- Szechuan Ma-Po Tofu on Rice $10.50
-
Omelette $17.00
- Omelette with any 3 fillings (bacon, tomato, cheese, onion, capsicum, mushroom)
-
Soup of the Day N/A
- Chef’s special, served with warm bread
-
Beef Salad $22.00
- Served with vermicelli noodles, toasted peanuts, kaffir lime & mint dressing
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Big Breakfast $22.00
- Eggs, any style, sausage, bacon, tomato, mushroom, potato rosti
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Vegetable Filo Parcel $19.00
- Stir Fried Asian vegetables, silken tofu, orange puree and pickle greens
-
Belgian Waffle $15.00
- Served with mascarpone, berry compote, maple syrup
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Creamy Chicken Penne Pasta $21.00
- Mornay sauce, button mushroom wilted spinach and toasted pine nuts
-
Fish of the Day $26.00
- “fresh” fish, daily changing Chef’s special
-
Catch Of The Day $25.00
- Pan Fried Fish Cooked with Garlic butter,served with choice of mashed potato and grilled vege or fries and salad
-
Grilled Chicken Breast $24.50
- Marinated Chicken Breast served with creamy mash, saute veges, brown gravy or mushroom & bacon sauce
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Butter Garlic Prawns $15.00
- Prawns cooked in Butter & Garlic, served with salad
-
Beef Burger $18.00
- Bacon, Beetroot, tomato, red onion jam, cheddar cheese & greens, served with fries & aioli
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Fish n Chips $20.00
- Beer battered market fish, fries, salad and tar tare
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Big Breakfast $18.00
- Sausage, Bacon, tomato, mushrooms, hash brown, baked beans, toast and 2 eggs to your liking
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Pork Belly Bites $14.50
- Dressed in Miso ginger dressing, served with salad
-
Chicken Fettuccini $22.00
- Chicken, Spinach, mushroom, onions in creamy sauce, topped with shaved parmesan & tomato pesto
- Seafood Basket $20.00
- Snapper(2) $18.00
- 4 Crab Sticks
- 2 Spring Rolls
- Egg $2.20
- Chicken Fingers(4) $3.00
- Pineapple Fritter $1.30
- Flounder $7.00
-
Pan Fried Scallops $23.50
- Pan fried scallops with garlic and fresh herbs, served on fresh veges and fresh salad with chilled mandarin, plum sauce.
-
Deep Fried Oysters $12.90
- Half dozen Battered oysters with bread crumble, served with celery carrot and aioli sauce.
- -Medium $16.00
-
Scotch Steak $28.90
- Grilled steak (300gm), served with chips bacon, salad and your choice of creamy mushroom sauce or peppercorn sauce.
- Cheese Cake $9.00
-
Rio Grande
- Hoki, shrimp, surimi, seafood mix, anchovy
- Kids Fish and Chips $10.00
- -Cheese Pizza Bread
-
Cake #12 n/a
- fresh cream raspberry jam sponge (size available 7", 9", 12")
-
Salad #3 n/a
- pasta salad
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Slice #2 n/a
- custard slice
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Salad #4 n/a
- pasta
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Slice #7 n/a
- mother's day cupcake
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Pies & Savouries #1 n/a
- pie
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Slice #1 n/a
- cherry tart
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Breakfast #2 n/a
- big breakfast
- Italian B.M.T N/A
- Ham N/A
- Cheesy Garlic Toasties N/A
- Steak, Egg and Cheese N/A
- Ranch N/A
- Veggie Patty N/A
- Flatbread N/A
- Choc Chip N/A
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WLF nachos $15.00
- With jalapeno, guacamole + sour cream
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Side Salad $5.00
- Choose from kumara + quinoa, leafy green or seasonal greens
- -Or Pavlova with passion fruit cream + berries
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WLF beef nachos $10.00
- With sour cream
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Pork sausages $10.00
- From the katakana butcher, with chips, tomato sauce + seasonal greens
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Bugger Burger $15.00
- Angus beef pattie, cheese, onion jam, tomato + beetroot
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BLT $15.00
- With streaky bacon or malt
- Salsa + Corn Chips $5.00
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HAWAIIAN TOAST $6.00
- bread, pineapple ham and melted cheese
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TOASTED SANDWICH $6.00
- any two fillings, additional fillings $0.50each(ham cheese, tomato, onion etc)
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SIDE SALAD $6.00
- lettuce cucumber tomato and carrot
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GERMAN HOT DOG $7.00
- ciabatta bun filled with Kransky sausages and sauerkraut
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SALAD BOWL $14.00
- lettuce cucumber tomato carrot and cheese with either chicken or tuna served with a cheese scone
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LOCALLY MADE PIES $5.00
- steak pepper steak butter chicken mince & cheese or salmon
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UNCLE LARRY'S JAMAICAN STYLE PIES $11.00
- lamb, chicken, beef or vegetarian served with side salad
- SAUSAGE ROLL $5.00
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Bacon & Eggs $13.00
- with Freya's toast
-
Eggs Benedict $16.00
- Served on English muffins with 2 poached eggs, bacon or salmon and hollandaise sauce
- Bacon & Egg $6.50
- salmon & cream cheese $10.50
-
Seasoned $7.50
- wedges with sour cream
-
Toasted Sandwiches Choice of $6.50
- Ham cheese, cheese and onion, cheese and tomato, ham tomato onion, ham and mushroom, cheese and mushroom
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Scrambled Eggs $9.50
- on Freya's toast
- Chicken Nuggets & Chips $6.00
- Wedges $6.00
- Smoked Salmon Scram (gluten free) (dairy free) $12.00
-
Chunky Seafood Chowder $12.00
- with Prawns Mussels Hoki & Scallop (gluten free)
- Garlic Bread $4.00
-
Big Vege Breakfast (V) $18.00
- mushrooms, spinach, tomato, hash browns, eggs, toast
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Bacon & Egg Pie $11.00
- Homemade Tomato Salsa, Mixed Leaves
- Homemade Muesli, Dried Fruit, Yoghurt & Honey (V) $11.00
- Wedges, Bacon, Grilled Cheese (gluten free) $14.00
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Crepes $14.00
- With plum compote, maple & cream or with bacon, maple & cream
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Toast $9.50
- Avocado, tomato & pesto
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Eggs Benedict $17.00
- With Mustard Hollandaise on turkish bread - Bacon / Spinach/ Salmon
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Sides $5.00
- Bacon, Mushrooms, Sausage
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Toast $13.00
- B.L.A.T
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Mushrooms $15.00
- Sauteed with Cream & Spinach on Grain toast
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Toast $7.50
- Homemade jam or lemon curd
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Bruschetta $15.00
- Basil pesto, buffalo & Tomato or smashed avocado & feta with Tomato & Proscuitto
- Carlos' Plate - A beef taco, chicken quesadilla, rice and refried beans $6.99
- Sonora - A beef taco, burrito and chalupa $6.99
- Chile Relleno $3.79
- Vegetarian's Delight - A cheese enchilada, chalupa, rice and beans $7.49
- Bistec a la Tampiquena - Pieces of steak topped with grilled onions $11.99
- Veracruz - Three beef enchiladas verdes with lettuce and sour cream $6.99
- Tamale Especial - Three tamales topped with our famous cheese dip. Served with rice and beans. $9.99
- Domestic Beer $3.49
Couttas Bar and Grill
Phone
094266826
Opened hours
10 AM to 9 PM (Mon), 10 AM to 10 PM (Tue-Thu), 10 AM to 12 Midnight (Fri-Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar and Grill , Barbeque , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Quick Bites , Bar , Bankcard , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner
15 Bay Street, Red Beach, Red Beach, Auckland, 0932, New Zealand
- Rodney Bar and Grill Menus
- Rodney Barbeque Menus
- Rodney European Menus
- Auckland Region Bar and Grill Menus
- Auckland Region Barbeque Menus
- Auckland Region European Menus