Dinsdale Takeaways in Hamilton City Menu

Dinsdale Takeaways in Hamilton City has no menu available, but can choose from many other options such as Open • wed, thu, sat, sun from 4pm • fri from 3pm or GF - gluten free • v - vegetarian from The Night Owl Restaurant and Bar. Hog's Breath Cafe offers many options including Lite Cut 200g and Panko Crumbed Prawns. Subway - Te Awamutu includes a wide range like Ham or Veggie Delite. Breads for two and Celebration bowl from . Punnet cafe offers Kefi and Fish Tacos.

Nearby Sample Menus

  • Hot Dog $1.8
  • $9 Pack
    • 2 x Fish 2 x Sausages / 2 x Potato Fritters / $1.30 Chips
  • Steak $13
  • Cheese & Tomato $3.5
  • Potatoes Wedges $5
  • Chicken & Pineapple $16.5
  • $6 Pack No.2
    • 2 x Crumbed Chicken / Breasts / & Chips
  • Curry Combination on Rice $15.5
  • 5. Stuffed Mushrooms $10.50 1/2 doz
    • Deep fried battered stuffed with minced pork & spices
  • Lamb $22.50
  • 45. B.B.Q Chicken $22.50
    • B. B.Q Chicken with sweet peanut sauce. Marinated Chicken breast in Thai & topped with satay sauce
  • 54. Ba Mee Krob Nah $18.50
    • Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
  • 33. Pla Choo Chee $21.50
    • Deep fried fish fillet topping with red curry & coconut milk
  • Regular $2.50
  • 28. Pad Khi Mao $19.50
    • Stir fried in red wine chili & basil leaves. Beef, Chicken, Pork
  • Regular $2.00
  • Spring Rolls (six pieces) $8.00
    • Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
  • Tom Yum Soup $12.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
  • Yum Hot Salad $16.50
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Beef
  • Mixed Entrée (five pieces) $11.00
    • Spring roll, wonton, money bag, curry puff and prawn finger.
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • Red Curry $15.50
    • Red curry cooked with coconut cream, vegetables and tofu.
  • Tom Kha Soup $12.50
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass/Prawn
  • Jungle Curry
    • A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
  • Eton Mess
    • Summer Berry Compote, Chocolate Shards and Italian Meringue
  • 1 Extra egg $1.00
  • Salt & Pepper Squid $12.00
    • Salt and pepper battered squid served with sweet chilli & aioli
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
  • Braised Pressed Pork $30.00
    • Slow roasted Pork belly, Served with Apple & Fennel Slaw topped with Honey Glazed Carrots and Speights Cider Jus’
  • Lamb Galette $28.50
    • Pastry crusted lamb served with tabbouleh and minted yoghurt
  • Bacon Butty $9.50
    • Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • “Rigatoni alla Carbonara” $22.99
    • Small tube pasta with bacon, eggs sauce and parmisan
  • “Gnocchi blu” $24.99
    • Homemade potato dumplings in a creamy blue cheese sauce
  • “Spaghetti Aglio, Olio e Peperoncino” $16.99
    • Spaghetti with Garlic, oil, chilli, parsley
  • Basket of Bread $2 / $ 4
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Bruschetta “ $8.99
    • Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
  • “Fettuccine agli Scampi” $25.99
    • Egg pasta, courgette and prawns tossed in a creamy tomato sauce
  • “Spaghetti Alla Bolognese” $24.99
    • Spaghetti with beef, vegetable and tomato sauce
  • Fish Teriyaki Set $18
    • Fresh fish fillet pan fried and served with our special sauce
  • Vegetable Yakisoba $24
  • Large (40pcs) $65
  • Teppanyaki
  • Eel Box $20
    • With Kabayaki (grilled Eel) and Fish-katsu
  • Nabeyaki Udon $17
    • Udon with tempura and tofu, served in a hot pot
  • Yaki Gyoza $6
    • Crispy, deep-fried dumplings served with sauce
  • Prawn Yakisoba $27
  • 29. Vegetarian Soy Noodles $10.50
    • Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
  • 30. Vegetarian Mee Goreng $10.50
    • Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
  • 46. Tom Yum Soup $11.50
    • Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 20. Black Bean Beef $11.00
    • Thick egg noodles, lean beef, and fresh & crispy vegetables wok tossed in a black bean sauce.
  • 38.Seafood Nasi Goreng $13.00
    • Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • 47. Curry Laksa $12.00
    • Thin rice noodles and thick egg noodles, crab meat, prawns, chicken and fresh vegetables in a coconut curry soup.
  • 55 SHRIMP BALLS NOODLE SOUP
    • Rice noodles with shrimp balls
  • Small $8.50
  • 105 BLACK PEPPER NOODLES $12.50
    • Stir fried meat, rice noodles with garlic, egg, black pepper, vegetables choice of chicken, beef, pork
  • Large $10.00
  • 58 PAD SI EEW
    • Stir fried rice noodles with black special sauce
  • Chicken, Beef or Pork $13.50
  • Seafood (4 Prawns + Squid) $20.00
  • Chicken, Beef or Pork $13.50
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Side of chips $4
  • Diane sauce $4
  • Garlic & Parsley $3
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
  • Creamy mushroom $4.60
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Sausage Roll $1.60
  • Bacon & Egg $3.20
  • Potato Top $3.20
  • Steak, Bacon Cheese $3.20
  • Mince & Cheese $3.20
  • Butter Chicken $3.20
  • Mince $3.20
  • Steak & Mushroom $3.20
  • B.B.Q Pork $9.00
  • Bacon & Egg $3.50
  • Ham $2.50
  • Shrimp $10.00
  • B.B.Q Pork
  • Cheese $3.00
  • Chips $2.00
  • Beef & Cashew Nuts
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • Thighs $3.00
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Drumsticks $2.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Kumara Fries Served with tomato sauce and aioli. $9.90
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Choose between
  • -Saffron smoked chicken pea feather
  • Potato Wedges $7.00
  • Chefs Specials P.O.A.
  • Rustic fries $7.00
    • Golden fries, choose sauce
  • - Smoked Salmon and popped capers
  • Eggs Florentine $19.50 g.f.
    • Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
  • Toasted Quinoa Muesli $9.50 g.f
    • Toasted quinoa muesli - seasonal fruit - almond milk
  • CAJUN CHICKEN SALAD (GF, DF) $18.00
    • cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
  • Garden salad $6.00
  • SLIDER TRIO (DF) $15.00
    • cajun chicken/mango salsa, Thai beef/blue cheese and crumbed fish/aioli with creamy coleslaw on slider buns
  • SINGAPORE LAKSA (GF, DF) $18.00
    • laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
  • HOUSE PATE (GF) $11.00
    • chicken Liver Pate with house chutney and toasted bread slices
  • Bowl of creamy mushrooms $8.00
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
Dinsdale Takeaways

Dinsdale Takeaways

location

Address

712/129 Riccarton Road, Livingstone, Dinsdale, Livingstone, Waikato, 3200, New Zealand

phone

Phone

078478893

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
712/129 Riccarton Road, Livingstone, Dinsdale, Livingstone, Waikato, 3200, New Zealand
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