Dinsdale Takeaways in Hamilton City Menu

Dinsdale Takeaways in Hamilton City has no menu available, but can choose from many other options such as Open • wed, thu, sat, sun from 4pm • fri from 3pm or GF - gluten free • v - vegetarian from The Night Owl Restaurant and Bar. Hog's Breath Cafe offers many options including Lite Cut 200g and Panko Crumbed Prawns. Subway - Te Awamutu includes a wide range like Ham or Veggie Delite. Breads for two and Celebration bowl from . Punnet cafe offers Kefi and Fish Tacos.

Nearby Sample Menus

  • Won Ton $9.50
  • BBQ Pork $10.00
  • Large of White Rice $6.50
  • Prawn Ginger Sauce $11.50
  • Garlic Chips $3.20
  • Beef Black Bean Sauce $10.50
  • $6.00 Special
    • 2 Fish; 2 Potato Fritters; 2 Won Tons; Chips $1.30
  • RICE (CURRY OR SATAY WHIT VEGE)
  • 20. Gaeng Mussamum
    • Mussamun Curry, with potato, onion, peanut & tamarind sauce.
  • 5. Stuffed Mushrooms $10.50 1/2 doz
    • Deep fried battered stuffed with minced pork & spices
  • 55. Gwitiaow Pad Khi Mao $18.50
    • Stir fried rice noodle with chili, basil & vege. Beef, Chicken, Pork
  • 39. Hoi Pad Ped $22.50
    • Sauteed scallops with red curry, vege & coconut milk
  • 42. Pla Murk Choo Chee $21.50
    • Deep fried squid topping with delicious red curry
  • 54. Ba Mee Krob Nah $18.50
    • Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
  • Wheat Flour Noodles
  • 33. Pla Choo Chee $21.50
    • Deep fried fish fillet topping with red curry & coconut milk
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • 2 Breakfast sausages $3.00
  • Breakfast Burrito $14.50
    • Scrambled Eggs, Bacon & Cheese served in a toasted tortilla wrap topped with tomato salsa
  • Classic Kiwi Trifle
    • Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
  • Salt & Pepper Squid $12.00
    • Salt and pepper battered squid served with sweet chilli & aioli
  • Thai Beef Salad $17.50
    • Marinated Beef rump served on fresh salad greens topped with crispy noodles and sweet chilli
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
  • 1 Extra egg $1.00
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • “Rigatoni alla Carbonara” $22.99
    • Small tube pasta with bacon, eggs sauce and parmisan
  • “Gnocchi al Salmone” $25.99
    • Homemade potato dumplings in a creamy salmon and spinach sauce
  • “Cordon Bleu ” $33.99
    • Large chicken breast stuffed with mozzarella and mortadella ham
  • “Garlic Bread” Small $ 3.99
    • Freshly baked bread garlic buttered and grilled
  • “Gnocchi alla Bolognese” $24.99
    • Homemade potato dumpling with beef, vegetable and tomato sauce
  • “Bread Board” Large(12)$18.99
    • Sliced homemade bread, served with our daily dips
  • “Saltimbocca Alla Romana ” $34.99
    • Escalope layered with prosciutto with a ham and sage sauce
  • Salmon benedict $18.00
  • 3 filling toasty $7.00
  • Bowl of fries $9.00
  • Chicken & cranberry burger with fries $17.00
  • Pulled pork burger with fries $17.00
  • Chicken Caesar salad $16.50
  • Beef & egg burger with fries $17.00
  • Hash stack with avocado, bacon & relish $16.00
  • Tempura & Udon $18
    • Udon with extra crunches. served with Tempura
  • Medium (2 Prawns, 8 Vegetables) $14
  • Chicken Teriyaki Set $18
    • Chicken thigh pan fried and served with our special sauce
  • Beef Teriyaki Set $18
    • Prime beef cut pan fried and served with our special sauce
  • Chicken Teppanyaki $25
  • Salmon and Avocado Roll $8
  • Sashimi Combo
  • Okonomiyaki $7
    • Japanese savoury pancakes containing seafood
  • 26. Garlic Prawns $14.00
    • Thick egg noodles, shrimp, king prawn and seasonal vegetables wok tossed in our tasty garlic sauce.
  • 04. Sambal Chicken $11.00
    • Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.
  • 20. Black Bean Beef $11.00
    • Thick egg noodles, lean beef, and fresh & crispy vegetables wok tossed in a black bean sauce.
  • 01. Honey Chicken Noodles $11.50
    • Wok tossed noodles served with batter chicken and fresh vegetables in a honey sauce.
  • 25. Seafood Combination $13.00
    • Egg noodles, prawn, shrimp, crab meat, calamari and seasonal vegetables wok tossed in our oyster sauce.
  • 44. Combination Soup $12.00
    • A variety of beef, chicken, pork, shrimp and fresh vegetable served in thin rice noodle soup.
  • 18. Sweet Sour Pork Noodles $11.50
    • Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
  • 30. Vegetarian Mee Goreng $10.50
    • Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
  • Chocolate Mud Cake $8.50
    • served with vanilla ice cream & cream
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • Crumbed Dory
  • Mushroom sauce $3.00
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Mini Hot Dogs with fries $6.50
  • Chicken Nuggets with fries $6.50
  • Steak, Bacon Cheese $3.20
  • Steak & Pepper $3.20
  • Sausage Roll $1.60
  • Steak & Cheese $3.20
  • Steak $3.00
  • Chicken Quiche $3.20
  • Steak & Mushroom $3.20
  • Mince Savoury $1.20
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • Drumsticks $2.00
  • Thighs $3.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • Gaeng Mussamun Chicken Curry - A traditional mild chicken curry with sweet potato, onion & peanuts in coconut milk. For Lamb option add $4.00 $18
  • Pla Ma-Kham - Tamarind Fish - Deep fried whole snapper (or fillet), topped with vegetables cooked in sweet and sour sauce $33
  • Tom Kha - Goong/Talay/Pla/ Gai(Mild, Medium, or Hot) - Thai soup infused with herbs and galanga in coconut milk with your choice of: Prawns, mixed seafood fish, or chicken. $13
  • Gaeng Daeng Thai Red Curry - A mild red curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With Prawns + $6.00) $18
  • Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
  • Nuea Na-Mun Hoi Beef Stir fry - Slices lean rump beef stir fried with mixed vegetables in oyster sauce. $20
  • Pad Ka Prao - Basil Stir Fry - Medium hot basil and chilli stir fry. Choice of: Chicken, beef, pork. For mixed seafood add $6.00 $26
  • Yum Pla Muck Spicy Squid Salad - Spicy squid salad with mixed spices & fresh coriander in a lemon based sauce. $20
  • Bacon & egg $3.70
  • Butter chicken pie $3.70
  • Mince potato top pie $3.70
  • Steak & cheese pie $3.70
  • Frank bacon cheese $3.00
  • Steak & mushroom pie $3.70
  • Large sausage roll $3.00
  • Mince & cheese pie $3.70
  • Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Kumara Fries Served with tomato sauce and aioli. $9.90
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
  • Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
  • SINGAPORE LAKSA (GF, DF) $18.00
    • laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
  • SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
    • garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
  • Honey and sesame wok fried vegetables $8.00
  • GADO-GADO (GF, DF, V) $17.00
    • wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
  • CAJUN CHICKEN SALAD (GF, DF) $18.00
    • cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
  • Garden salad $6.00
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • BACON CARBONARA (V) $17.00
    • fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
Dinsdale Takeaways

Dinsdale Takeaways

location

Address

712/129 Riccarton Road, Livingstone, Dinsdale, Livingstone, Waikato, 3200, New Zealand

phone

Phone

078478893

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
712/129 Riccarton Road, Livingstone, Dinsdale, Livingstone, Waikato, 3200, New Zealand
Similar Restaurants based on Cuisines