Domino's Pizza in Corner of Hyde Avenue & Grandview Road, Dinsdale ...

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Domino's Pizza in Hamilton City has no menu available, but can choose from many other options such as Hunger Buster or Mooloo Meats Buster(GF) from crazee cow. The Old Mill Cafe offers many options including Bach Breakfast and Spanish Baked Eggs. Chim-choo-ree includes a wide range like Spiced nuts or Anchovy toasts - green olives - anchovy cigar. Soup of the Day and Herb Garlic Bread from . Gerards Restaurant & Bar offers Punters Bar and Grill and Mixed Ice Cream Sundae.

Nearby Sample Menus

Fried Rice & Pork Veges $15.5
Ham $2.5
Gourmet Beef $5.5
Steak $13
Lamb $16.5
Curly Fries $5
Chicken $3.5
$14 Pack No.1
- 3 x Fish / 3 x Sausages 2 x Potato Fritters / $2.00 Chips

BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
SAUSAGE BENE
- Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.

JUST FRIES $6.00
- golden fries served with aioli
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.

Pulled Pork Philly with Green Salad $17.50
- Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
Chicken Fajitas $28.50
- Seasoned Grilled Chicken with Red Onion and capsicums served on a hot grill plate. Served with warm tortilla wraps, iceberg lettuce, avocado, salsa & sour Cream
Beer Battered Fries $8.50
- Served with tomato sauce and aioli
Chicken Burger $17.50
- Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
1 Roasted garlic mushroom $3.00
Eggs Benedict v $14.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Vegetarian >>
Classic Kiwi Trifle
- Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
Steak and Eggs $16.50
- Marinated Steak with Two Fried Eggs and Crispy Garlic Potatoes

“Spaghetti Aglio, Olio e Peperoncino” $16.99
- Spaghetti with Garlic, oil, chilli, parsley
“Spaghetti Alla Bolognese” $24.99
- Spaghetti with beef, vegetable and tomato sauce
“Gnocchi alla Bolognese” $24.99
- Homemade potato dumpling with beef, vegetable and tomato sauce
“Rigatoni alla Carbonara” $22.99
- Small tube pasta with bacon, eggs sauce and parmisan
“Spiedino di gambier oni” $24.99
- Skewered garlic and white wine prawns served with salad
“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce
“Piadina all a mozzarella” $11.99
- Tortilla filled with mozzarella, pesto and mortadella ham
“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled

Fresh vegetables and seafood, battered and deep fried until crispy and golden
Stir-fried vegetables and tasty ingredients served on a hot plate to seal in the flavour. Served with rice, salad, fruit salad and miso soup
Salmon Box $18
- With Salmon Teriyaki and Fish-katsu
Vege Box $16
- With Vegetable Teppanyaki and korokke
Green Tea Ice-cream
For really special occasions, order these menu items—guaranteed to please your guests
Chicken Kara-age $10
- Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
Unagi Kabayaki Roll $22

03. Chicken Chow Mee $11.00
- Egg noodles, chicken and crispy & seasonal vegetables in a sizzling oyster sauce.
40. Vegetarian Fried Rice $10.50
- Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
29. Vegetarian Soy Noodles $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
41. King Prawn Fried Rice $14.00
- Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
38.Seafood Nasi Goreng $13.00
- Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
32. Special Fried Rice $11.00
- Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
46. Tom Yum Soup $11.50
- Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
25. Seafood Combination $13.00
- Egg noodles, prawn, shrimp, crab meat, calamari and seasonal vegetables wok tossed in our oyster sauce.

Crunchy Chips - Served with creamy aioli and tomato sauce $6.00
Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
Sticky Date Pudding – Our own version of this winter pudding, served warm with caramel sauce and vanilla ice-cream $9.50
Bangers and Mash – Old fashioned beef sausages, served on a creamy potato and parsnip mash with our own rich brown onion gravy $17.50
Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
Egg $1.50
Curly Fries - Served with creamy aioli and tomato sauce $7.50
Chicken & Bacon Burger Grilled chicken breast, bacon, cheese, salad, tomato, onion jam and creamy blue cheese mayonnaise served on a lightly toasted bun, with crunchy fries. Normally $18.50 $12.00

Fish Bites with fries $6.50
Crumbed Oysters $11.00
- 4 served with tartare sauce
Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream
Seafood Basket $15.00
- selection of deep-fried seafood & fries
2 pieces with salad & fries $14.00
Mushroom sauce $3.00
Crumbed Scallops $11.00
- 4 served with tartare sauce
Scotch Fillet $22.50
- with eggs, salad & fries

Steak $ 3.20
Custard $ 1.00
Apple Cinnamon $ 2.00
Cornish Pastry $ 3.20
All Other Meat $ 7.00
Steak & Pepper $ 3.50
Steak $ 3.20
2 Fillings $ 3.50

Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
Combination Thai Village Entree - A bit of everything above (7 pieces) $15
Tod Mun Pla Thai Fish patties - Fish patties mixed with spices and veges, deep fried and served with home made sauce. $10.50
Poh Pia Tod Vegetarian Spring Rolls - Vegetarian Thai spring rolls , stuffed with vermicelli, carrot, mushroom and cabbage. Deep fried and served with a sweet homemade sauce. $10.50
Pla Ma-Kham - Tamarind Fish - Deep fried whole snapper (or fillet), topped with vegetables cooked in sweet and sour sauce $33
Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
Butterfly prawns (6 pieces) - Deep fried crumbed prawn cutlets served with a sweet dipping sauce $11
Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12

Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
Kumara Fries Served with tomato sauce and aioli. $9.90

CONE OF CHUNKY FRIES (GF, DF, V) $7.00
- served with tomato sauce & aioli (cajun seasoning optional)
LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
THAI BEEF SALAD (GF, DF) $18.00
- seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4