Steak Dunedin City Restaurants and Takeaway Menus

Lone Star Cafe and Bar - Dunedin

American, Bar, Cafe Food, Gluten Free, New Zealand, Steak, Steakhouse, Vegetarian

Lone Star Cafe and Bar - Dunedin in Dunedin City has no menu available, but can choose from many other options such as Poached Free Range Eggs or ADD from Nectar Espresso Bar + Cafe. Plato offers many options including Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. and Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon.. Carrick Wines includes a wide range like Paprika toasted nuts - olives or Homemade bread - Bannockburn olive oil - balsamic r eduction. Soup of day and Seafood chowder from . The Bay Cafe and Bar offers The Normanby Tavern and Hot Dogs.

Huntsman Steak House

Steak, Steakhouse

Huntsman Steak House in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Breads - Balsamic reduction, olive oil and the spread of the day from The Reef Seafood Restaurant and Bar. India Gate offers many options including Papad (4 Pack) and Veg Samosa. Ponsonby Rd Lounge Bar includes a wide range like Chicken Panini or Open Beef Sandwich. Honey toasted cranberry + almond muesli and French toast from . Cilantro Cafe offers Copper and Spelt bakery breads + dips.

The Reef Seafood Restaurant and Bar

Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Steakhouse

• Garlic Prawns $28.50
• Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
• Breads - Balsamic reduction, olive oil and the spread of the day
• Reef & Beef $37.00
• Risotto $26.50
• Shellfish Bowl $28.50
• Garlic bread
• Home smoked salmon served with fresh green salad all $15.50

1908 Cafe Restaurant

Cafe Food, European, Gluten Free, International, New Zealand, Seafood, Steak, Steakhouse, Vegetarian

• Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
• 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
• Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
• Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
• Vegetarian Soup of the Day Served with in house bread $10.50
• Soup of the Day Served with in house bread $11.00
• Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
• Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50