Steakhouse Dunedin City Restaurants and Takeaway Menus

Lone Star Cafe and Bar - Dunedin

American, Bar, Cafe Food, Gluten Free, New Zealand, Steak, Steakhouse, Vegetarian

Lone Star Cafe and Bar - Dunedin in Dunedin City has no menu available, but can choose from many other options such as Poached Free Range Eggs or ADD from Nectar Espresso Bar + Cafe. Plato offers many options including Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. and Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon.. Carrick Wines includes a wide range like Paprika toasted nuts - olives or Homemade bread - Bannockburn olive oil - balsamic r eduction. Soup of day and Seafood chowder from . The Bay Cafe and Bar offers The Normanby Tavern and Hot Dogs.

Huntsman Steak House

Steak, Steakhouse

Huntsman Steak House in Dunedin City has no menu available, but can choose from many other options such as Garlic bread or Breads - Balsamic reduction, olive oil and the spread of the day from The Reef Seafood Restaurant and Bar. India Gate offers many options including Papad (4 Pack) and Veg Samosa. Ponsonby Rd Lounge Bar includes a wide range like Chicken Panini or Open Beef Sandwich. Honey toasted cranberry + almond muesli and French toast from . Cilantro Cafe offers Copper and Spelt bakery breads + dips.

The Reef Seafood Restaurant and Bar

Fish & Chips, Gluten Free, New Zealand, Seafood, Steak, Steakhouse

• Garlic Prawns $28.50
• Seafood Platter $45.00
• Seafood Chowder served with toasted ciabatta
• Add chicken or prawns and salmon ($5.00)
• Shellfish Bowl $28.50
• Breads - Balsamic reduction, olive oil and the spread of the day
• Crumbed Sole with fries, salad and tartare sauce
• Shared Platters $18.50/$32.00

1908 Cafe Restaurant

Cafe Food, European, Gluten Free, International, New Zealand, Seafood, Steak, Steakhouse, Vegetarian

• Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
• Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
• Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
• Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
• Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
• Bowl of Wedges Served with sour cream & chilli sauce $6.00
• Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
• Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00