Address
Corner Of Grey Street & Cook Street, Hamilton East, Hamilton East, Waikato, 3216, New Zealand
Eastside Tavern and TAB in Hamilton City Menu
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Eastside Tavern and TAB in Hamilton City has no menu available, but can choose from many other options such as Samosa or Onion Bhaji from Himalaya Indian Cuisine. Saint Lazarre offers many options including Seafood Chowder and Crispy Pear Salad. Cafe Ninety Nine includes a wide range like Hot Chips or Pulled Pork Bun. The Kraken and Lust from . Hell Pizza offers Clarence by Mavis and Lemon crepes w/ lemon honey & berry compote (v).
Nearby Sample Menus
- Fried Rice & Chicken Mushroom Veges $16.5
- Southern/Sweet Chilli Chicken $5
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$7 Pack No.2
- 2 x Fish / 2 x Crabsticks / $1.30 Chips
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$14 Pack No.2
- 4 x Fish / 2 x Sausages / 2 x Crabsticks / $2.00 Chips
- Battered Chicken Breast $3.5
- Steak $5
- Mussel $1.5
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$21 Pack
- 2 x Hawaiian Burgers / 2 x Bacon Burgers / 10 x Small Spring Rolls / $3.00
- Combination Meats $11.50
- Potato Fritter $0.60
- Stir Fried Duck Meat with XO Sauce $10.00
- Mushroom $2.50
- Fried Rice With Combination Seafood
- Large $14.00
- 2. Chicken Fried Rice Beef Cashew Nuts $19.50
- Hainanese Chicken with Chicken Soup $12.00
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LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
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MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
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NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
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VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
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ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
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NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
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Mixed Savoury $22.50/$37.50
- Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
- 1 Roasted garlic mushroom $3.00
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Beer Battered Fries $8.50
- Served with tomato sauce and aioli
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Fish of the Day
- (Please enquire for today’s special)
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Banana Split
- Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
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Pulled Pork Philly with Green Salad $17.50
- Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
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Prawn Cocktail $15.50
- With Iceberg Lettuce & Thousand Island Dressing
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Antipasto $40.00/$70.00
- Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
- Ham, Egg and Cheese N/A
- Meatball N/A
- Wheat N/A
- Turkey N/A
- White Bread N/A
- M&M N/A
- Flatbread N/A
- Pork Riblet N/A
- Ice-cream Tempura $5.50
- Lunch Special Donburi
- Small (10pcs) $20
- Chicken Teppanyaki $25
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Gyoza Soup $6
- Gyoza dumplings served in broth
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Tonkatsu Box $20
- With Tonkatsu and Tempura
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Green Salad $8
- Selection of iceberg lettuce, cabbages and greens
- Rice and Miso soup
- Cheesy Garlic Bread $6
- Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
- Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
- Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
- Side of salad $3
- Bacon & mushroom $5.60
- Steak $3.00
- Frankfurter Roll $2.50
- Mince $3.20
- Bacon & Egg $3.20
- Steak & Cheese $3.20
- Steak & Pepper $3.20
- Mince & Cheese $3.20
- Chicken Quiche $3.20
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
- Thighs $3.00
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
- Drumsticks $2.00
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
- Bacon $ 3.70
- Fresh Cream $ 1.00
- Mince $ 3.00
- Steak $ 3.20
- 2 Fillings $ 3.50
- Chicken Salad $ 3.20
- Steak & Pepper $ 3.50
- Chicken $ 3.70
- Pla Ma-Kahm Tamarind Fish - Deep fried whole snapper topped with tamarind sauce. $25
- Gaeng Pha - Jungle Curry (Thai Village Signature Dish) - Made with fresh home-made chilli paste. A hot curry with sliced bamboo shoots, fresh green beans, mixed herbs fresh basil, and green peppercor $24
- Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
- Pla Rad Pad Pong Kari Curry Fish - Deep fried whole snapper topped with vegetables stir fried in curry sauce. $25
- Pla Preaw Wahn - Sweet & Sour Fish - Deep fried whole snapper or fillet, golden crisp & topped with vegetables stir fried in curry sauce $33
- Gaeng Mussamun Chicken Curry - A traditional mild chicken curry with sweet potato, onion & peanuts in coconut milk. For Lamb option add $4.00 $18
- Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
- Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
- Frank bacon cheese $3.00
- Large sausage roll $3.00
- Potato top savory $1.50
- Steak & mushroom pie $3.70
- Mince potato top pie $3.70
- Steak & cheese pie $3.70
- Mince savory $1.20
- English muffin $3.80
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BBQ Pork Salad $18.00 g.f.
- Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
- - Seasoned potato wedges served with your choice of toppings $1.00 each
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Eggs Florentine $19.50 g.f.
- Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
- Toasted waffle, streaky bacon, maple syrup
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
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Eggs with Toast $10.00 g.f on request
- Eggs your way - ciabatta
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Crispy Oat Waffles $19.00
- Oat waffles, streaky bacon, cinnamon apple, patisserie creme, pistachio
- -Bacon basil pesto and avocado
- Sugar Donut $1.00
- BBQ pork riblet $2.30
- Crab stick $1.00
- Ham Bun $2.00
- Prawn twister $1.00
- Oyster $1.00
- American hot dog $2.50
- Fish $2.50
- Steak, bacon, mushroom and cheese $3.50
- Bacon and chicken nugget roll $3.00
- Chips $2.50
- Bacon and egg $3.00
- Mince savouries $1.00
- Steak and mushroom $3.00
- Spring roll $2.50
- Sausage roll $1.50
Eastside Tavern and TAB
Phone
078563280
Opened hours
10 AM to 12 Midnight
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , Bar Food , Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Television , Groups , Nightlife , Bankcard , Bar Scene , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
Corner Of Grey Street & Cook Street, Hamilton East, Hamilton East, Waikato, 3216, New Zealand
- Hamilton City Bar Menus
- Hamilton City Bar Food Menus
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- Waikato Region Bar Food Menus
- Waikato Region Finger Food Menus
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