Eljays Lunch Bar in Tauranga City Menu

Eljays Lunch Bar in Tauranga City has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Cafe Baraco offers many options including Toasted Muesli and Creamy Porridge. Mags Fresh fish includes a wide range like Hotdog or Crabstick. GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free and Poached free range eggs on sourdough (GFO)(VO) from . Wild One Wholefoods Eatery offers Cobb and Co and -Scotch 300g.

Nearby Sample Menus

  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Paua Fritters $7.00
  • Battered Sausage $1.90
  • Scallops $2.10
  • Snapper $5.00
  • Mushroom $4.50
  • Mushroom $2.50
  • Banana $1.30
  • -Made with Scallops $23.50
  • Pad Prik Gaeng $18.50
    • Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
  • Pla Rad Prik $21.50
    • Fish fillets served on stir-fried vegetables with a hot chilli sauce
  • Mixed Thai Entree $9.50
    • A mix of Entrees served with plum sauce
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • -Made with lamb $21.50
  • Vegetable Noodle Soup $12.00
  • BBQ Pork $14.00
  • Beef $14.00
  • -Medium $10.50
  • Chicken $14.00
  • BBQ Pork Noodles Soup $12.00
  • Curry Chicken $15.00
  • Chips $3.50
  • Chicken $5.80
  • Mussel Fritter $3.20
  • Wedges with sour cream $4.50
  • Extra Filling $1.00
  • Crab Stick $1.30
  • Battered Muesel $1.30
  • Cheese Weezy's per scoop $5.00
  • BBQ pork steam bun $2.50
  • Turkey N/A
  • Honey Mustard N/A
  • White Bread N/A
  • Turkey & Ham N/A
  • Ham N/A
  • Veggie Patty N/A
  • Apple Slices N/A
  • Mayo N/A
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Mixed Meat (with chicken and roast beef)
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Smoked ham, pineapple and mozzarella
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Onion and Peas Rice $15.00
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Toasted Flat Breads $11.50
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Gourmet Poached Eggs $14.00
    • Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
  • Eggs Any Way $6.50
    • Served On Hot Buttered Toast
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Spaghetti on Toast $6.50
  • Sandwiches made to order
  • Eggs Benedcit $14.50
  • Bowl of Fries $4.00
  • Muesli & Yogurt $7.50
  • Poached Eggs on Toast $7.00
  • Mince on Toaast $8.50
  • Ham Salad $8.00
  • Seafood Platter $18.00
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Egg Benedict $11.90
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Sirloin Steak with Chips or Wedges $16.90
  • Free range eggs & toast $11.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Toast & Preserves $6.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Devilled kidneys & bacon $15.5
  • Porridge banana & caramel walnuts $13.5
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • caesar salad (Ask for GF option) $12.50/$18.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • Oven Roasted Chicken N/A
  • Herb & Garlic Toasties N/A
  • Turkey & Ham N/A
  • Honey Oat N/A
  • Wheat N/A
  • Turkey N/A
  • Three Pepper Chicken N/A
  • Steak, Egg and Cheese N/A
Eljays Lunch Bar

Eljays Lunch Bar

location

Address

6/13 Sefton Street, Judea, Judea, Stratford West, Bay Of Plenty, 3110, New Zealand

phone

Phone

075784292

clock

Opened hours

Mon - Fri 6:30am - 3:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
6/13 Sefton Street, Judea, Judea, Stratford West, Bay Of Plenty, 3110, New Zealand