Espresso Workshop in Hamilton City Menu

Espresso Workshop in Hamilton City has no menu available, but can choose from many other options such as Hot Chips (minimum serve) or Wedges (With sour cream) from Pauanui Takeaways. Clarence by Mavis offers many options including Lemon crepes w/ lemon honey & berry compote (v) and Bruschetta (v). Castle Rock Cafe includes a wide range like Spicy Potato Wedges or Whangapoua Hill Burger. Toasted Bagel and Muesli & Yogurt from . Court Yard Cafe offers Driving Creek Cafe and Toasted Bagel with.

Nearby Sample Menus

  • Chicken $10.00
  • Squid Ginger Sauce $11.00
  • Pork Mushroom & Cashew Nut $11.50
  • Combination Meat $11.00
  • Steak $10.00
  • Steak & Vegetable $11.00
  • Hamburger $2.70
  • Carton Of Fried Rice $6.50
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • Banana Split
    • Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
  • Chicken Burger $17.50
    • Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
  • French Toast v $16.50
    • With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
  • Bread & Dips $18.50/$35.00
    • A selection of toasted bread served with pesto’s & Chutneys
  • Braised Pressed Pork $30.00
    • Slow roasted Pork belly, Served with Apple & Fennel Slaw topped with Honey Glazed Carrots and Speights Cider Jus’
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • Crispy Garlic potatoes $3.00
  • “Caprese” $20.99
    • Mozzarella di Bufala layered with fresh tomato and basil, drizzled with extra virgin olive oil with bread
  • “Insalata Mediterranea” $15.99
    • Mix salad with black olives, tuna, anchovies
  • “Bread Board” Large(12)$18.99
    • Sliced homemade bread, served with our daily dips
  • “Carrè di Agnello ” $37.99
    • Rack of Lamb with a basil herb crust, medium rare with polenta
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
  • Seasonal mix salad $5 / $ 9
  • “Penne all’Arrabbiata” $18.99
    • Penne with garlic, chilli and tomato sauce
  • “Rigatoni alla Carbonara” $22.99
    • Small tube pasta with bacon, eggs sauce and parmisan
  • 09 .Combination Noodles $12.00
    • Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
  • Mini Spring Rolls 10 For $3.50
  • 13. Hokkien Mee $11.00
    • Thick egg noodles, roast pork, shrimp, fresh vegetable in dark soy and mild chilli sauce.
  • 41. King Prawn Fried Rice $14.00
    • Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 07. Fried Chicken Fillets Rice $13.00
    • Egg fried rice with fried chicken fillets and 5 spring rolls.
  • 05. Thai Green Curry Chicken $11.00
    • Thin rice noodles, chicken and fresh & seasonal vegetables in a Thai green curry sauce.
  • 46. Tom Yum Soup $11.50
    • Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
  • 53 STEWED AND BEEF BALL NOODLE
    • Rice noodles with stewed beef
  • Seafood (4 Prawns + Squid) $20.00
  • 60 MEE KROB RAD NAH
    • Crispy egg noodle with thicken special gravy
  • 59 RAD NAH
    • Rice noodles with thicken special gravy
  • Large $10.00
  • 104 SOA LIN NOODLES $12.50
    • Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
  • Chicken, Beef or Pork $13.50
  • Large $10.00
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. $6.50
  • Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
  • STARTERS -
  • Extras: (can only be ordered with meals) -
  • Beef Burger – 100% Waikato beef pattie in a warm bun with cheese, crispy bacon, crisp lettuce, tomato, gherkin red onion, chutney and creamy mayonnaise, served with golden chips $17.50
  • Steamed Veges $3.00
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • Chicken & Bacon Burger Grilled chicken breast, bacon, cheese, salad, tomato, onion jam and creamy blue cheese mayonnaise served on a lightly toasted bun, with crunchy fries. Normally $18.50 $12.00
  • Steak & Cheese $3.20
  • Mince & Cheese $3.20
  • Mince Savoury $1.20
  • Frankfurter Roll $2.50
  • Bacon & Egg $3.20
  • Chicken Quiche $3.20
  • Mince $3.20
  • Steak, Bacon Cheese $3.20
  • Steak $ 6.90
  • Chicken $ 3.70
  • Mince $ 3.00
  • Bacon $ 3.70
  • Bacon & Egg $ 3.20
  • Meat Salad $ 3.20
  • Steak & Cheese $ 3.50
  • Bacon & Egg $ 2.50
  • Mince & cheese pie $3.70
  • Potato top savory $1.50
  • Steak pie $3.20
  • Mince potato top pie $3.70
  • Butter chicken pie $3.70
  • Sausage rolls $2.20
  • Large sausage roll $3.00
  • Bacon & egg $3.70
  • Eggs Florentine $19.50 g.f.
    • Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
  • BBQ Pork Salad $18.00 g.f.
    • Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
  • Roast Beef Salad $18.00
    • Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
  • Toasted waffle, streaky bacon, maple syrup
  • All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each
  • - Bacon, cheese, sour cream, salsa
  • - Seasoned potato wedges served with your choice of toppings $1.00 each
  • Skordalia, Celeriac Remoulade, Cottage Cheese ,Alfalfa, Cress, Avocado, Asparagus, Soft boiled egg, Pea Feather, Pecorino, Gherkin, Smoked Tomato, Roast Beef, Smoked Salmon, Cripsy Prosciutto, Truffle oil, Popped Caper, Confit Garlic
  • CHINNY CHIN CHIN (GF, DF) $25.00
    • spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
  • LAMB & FETA BURGER (GF, df) $18.00
    • house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • BACON CARBONARA (V) $17.00
    • fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
  • SPICY NIBBLES(GF) $10.00
    • chicken nibbles marinated in a fiery marinade with mint yogurt.
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • BEEF NACHOS (GF, V) $18.00
    • chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
  • CLUCK ME (GF) $25.00
    • crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
  • SURF AND TURF (GF) $31.00
    • chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
  • Ham Cheese S/w $1.50
  • Mussel kebab $2.20
  • American hot dog $2.50
  • CHICKEN THIGH $3.00
  • Fish $2.50
  • Cheese Cake $2.50
  • BUTTER CHICKEN $2.90
  • Curry roll $2.50
Espresso Workshop

Espresso Workshop

location

Address

6/143 Karori Road, Te Rapa, Te Rapa, Wellington, Waikato, 3200, New Zealand

phone

Phone

078506033

clock

Opened hours

Monday: 6:00 AM – 2:00 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
6/143 Karori Road, Te Rapa, Te Rapa, Wellington, Waikato, 3200, New Zealand
Similar Restaurants based on Cuisines