Chicken Peanut Curry - Mildish Medium, Chicken pieces, baby corn and carrot cooked in thick curry and peanut sauce $19.90
Salmon Curry (Chuchee Pla Salmon) – Medium, Salmon pieces, bamboo and fresh seasonal vegetable cooked in red curry sauce. $23
Stir-fried with Oyster Sauce (Pad Num Mun Hoi) - mild, Stir fried with oyster sauce and mixed vegetable(Chicken,Beef,Pork/Prawns) $20.10/$23.50
Deep Fried Ice Cream, Vanilla ice cream coated with breadcrumb and deep-fried. Crunchy on the outside and creamy ice cream still frozen. Choice of chocolate, raspberry or caramel sauce. $9.30
Chicken Wings (Peek Gai) - 4 pieces, Chicken wings marinated in Thai spices, deep-fried for crispiness and served with side sauce $9.80
After Dinner Mint – Crème dementhe & chocolate $7.50
Sweet and Sour (Pad Prew Wan) – mild, Pineapple pices, onion, cucumber, tomatoes, capsicum and carrits(Chicken,Pork/Prawns) $17.90/$23.50