Firth St Lunchbar in Papakura Menu

Firth St Lunchbar in Papakura has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Old Fashioned Hamburgers. #Newsfeed offers many options including CLASSIC CAESAR SALAD and ORIENTAL BEEF SALAD. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. Steak & Cheese and Smoked Fish from . Pigeon Bakery offers Casablanca and ●Sides.

Nearby Sample Menus

  • Chicken Curry Chow Mein / Seafood Chow Mein / Combination Chow Mein / Roast Pork Chow Mein / Pork Black Bean Chow Mein or Rice $12.00
  • Combination Satay S $9 L $12
    • Grilled marinated beef on a bed of steamed rice, salad, topped with our special peanut sauce
  • Chicken Fried Rice (With Cashew Nuts) $13.00
  • Extra Meat / Extra Rice $3.00
  • Chicken Curry Fried Rice / Combination Fried Rice / Shrimp Fried Rice / Chicken Fried Rice with Egg / Roast Pork Fried Rice / Chinese Sausages Fried Rice $12.00
  • Deep Fried Wonton 7 for $7 12 for $10
  • Combination Seafood $12.00
    • Rice noodles cooked with beans sprouts and chicken, beef, squid, shrimp, crabmeat
  • Satay Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and beef, chicken or seafood - ($12)
  • $20 $20.00
    • $4 Chips, 4 x Fish, 4 x Potato Fritters, 4 x Sausage
  • Kadhai Paneer $13.00
    • Cottage cheese cubes cooked in ginger, garlic, capsicum, coriander, onion-tomato gravy & spices
  • Fish Madras $14.00
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Basmati Steamed Rice $3.00
  • Channa Kulcha $3.50
    • Soft bun stuffed with chickpeas, salad & spices
  • Garlic Naan $3.50
  • Tomato, Garlic Sauce, Tartare Sauce, Sweet Chilli & BBQ Sauce $2.00 each
  • Samosa (2pcs) $4.00
    • Pastry stuffed with spicy potatoes & peas
  • Squid $0.70
  • BBQ Pork & Vegetables $11.50
  • Pork $11.00
  • #6 $7.00
    • 2 x egg burgers, $2 chips
  • Cheese $0.60
  • Steak Fu Yoong $10.00
  • Home made Spring Roll $2.00
  • BBQ Pork $10.50
  • Spring Roll $2.00
  • Scallop
  • Steak & egg burger $5.99
  • Hawaiian Dog $3.50
  • Onion Ring $0.60
  • Oyster $1.50
  • Bacon & Cheese Burger $4.50
  • Steak Burger $4.99
  • Prawn Cocktail $10.00
    • Served with Creamy Seafood Sauce
  • Plate of Chips Sml $5.00 Lrg $8.00
  • Salt & Pepper Squid $10.00
    • Served with Aioli Sauce
  • Ice Cream Sundae $5.00
  • Sirloin Steak $20.00
  • Camembert Cheese $10.00
  • Chicken Kebabs $20.00
    • Served with Rice and Salad
  • Chicken Mayonnaise & Salad $10.00
    • Served with Chips
  • Cheese and onion $ 4.00
  • Lasagne Topper $ 2.60
  • Minimum Chips (per serve) $ 2.50
  • Curry-Rice Roll $2.20
  • Cheese Toasted Sandwich $ 3.80
  • Scallops - Large NZ (each) $1.80
  • Legal tegal deal $11.00
    • 4 x crumbed chicken tenderloins, $2.50 chips
  • Sausage $ 1.50
  • Wrap N/A
  • Chicken & Bacon Ranch Melt N/A
  • Three Pepper Chicken N/A
  • Veggie Patty N/A
  • Veggie Delite N/A
  • Pork Riblet N/A
  • Pickles N/A
  • Wheat N/A
  • Lamb Steak Pie $4.90
  • Vegetarian Pie $3.50
  • Steak & Vege Pie $3.80
  • Bacon & Egg Quiche $3.80
  • Steak & Mushroom Pie $3.80
  • Sausage Roll $2.50
  • Cheese Sausage Roll $3.50
  • Steak & Pepper Pie $3.80
  • PANCAKE, BACON, BANANA & WHIP CREAM $13.00
  • CHEESE AND HAM TOSTIE $4.00
  • BIG BREAKFAST $16.50
    • 2 sausage, 2 bacon, 2 eggs, hash brown, salted mushroom
  • FRENCH TOAST $8.00
    • with icing sugar & maple syrup
  • CHIPS & SAUSAGES $7.00
  • FISH AND CHIP $12.00
    • hoki fillet & chip with salad
  • CHICKEN TERIYAKI ON RICE $13.00
    • teriyaki chicken, serving with rice & salad
  • BOWL OF CHIPS $5.00/$3.00
    • large/small
  • 9 piece pak & large chips $21.20
  • Value pack $7.20
    • 1 thigh, 2 wings & a regular chips
  • Curry roll $2.20
  • Chicken roll $5.50
  • Salmon & avocado $8.50
  • Thigh $3.20
  • Bacon & egg muffin $3.50
  • Chicken & avocado $7.50
  • ROLL SUSHI PACK
  • KATSU
  • YAKI SOBA
  • Pork $9.90
    • with miso soup
  • DONBURI
  • Beef Teriyaki
    • Beef teriyaki, salad, rice, miso & sushi roll
  • Pork Katsu
    • Deep fried pork loin in fresh bread crumbs
  • Salmon $8.00
    • with miso soup
  • Pastry Cream Rfts $ 3.00
  • Wraps $ 4.00
  • Custard Tarts $ 3.50
  • Ambrosia $ 4.50
  • PIES
  • -Steak & Mushrooms $ 4.50
  • -Venison $ 4.50
  • Choc Top Cream Donut $ 3.50
  • Chicken or lamb biryani $22.00
    • Northern Indian dish of rice cooked with chicken or lamb, cashew nuts and raisins.
  • Mango lassi $7.00
    • Sweet yoghurt mango flavoured drink.
  • Garlic nan $5.00
    • Same as buttered nan, with garlic.
  • Gulab jamun dumpling $9.00
    • Dipped In Syrup And Served With Ice Cream.
  • Chicken mughlai - mild dish $20.90
    • Chicken cooked in cashew nut sauce with aromatic spices, garnished with coriander.
  • Raita - yoghurt with cucumber. $4.00
  • Sweet mango chutney $4.00
  • Shahi nan $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli. Delicious.
  • Sambal Dried Shrimp Fried Tofu $16.00
  • Steamed Rice $2.00
  • Curry Squid $18.00
  • Char Hor Fun $13.90 / $16.90
    • Lunch / Dinner
  • Coconut Rice $2.50
  • Prawn Curry $25.00
  • Imperial Pork Chop $21.90
  • Koay Teow Th'ng $12.90 / $15.90
    • Lunch / Dinner
  • CHICKEN PASTA GF EF $18.00
    • Grilled chicken and baby tomatoes served on a courgette pasta which has been lightly tossed in a basil pesto
  • CANOPUS FARM BREAKFAST $19.00
    • Two Eggs cooked just the way you like, with Streaky Bacon, a slightly grilled Tomato, two Pork Breakfast Sausages & Seasoned Potatoes Served with Sourdough Toast, Natural Butter & Tomato chutney
  • Mercer gouda $3.00
  • CREAMY MUSHROOMS ON TOAST GF EF V $16.00
    • CHEF SPECIAL Lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesan, served with Sourdough Toast
  • TEMPTING EXTRAS V $3.00
    • Bacon, Seasoned Potatoes, Avocado, Cooked Baby Tomatoes, Mushrooms
  • Mushroom lentil $19.00
    • toasted sourdough, mesclun, avocado, beetroot relish & cashew aioli
  • BEEF, RED WINE & ROSEMARY PIE GF DF $19.00
    • topped with a potato, chickpea flour flaky pastry and served with sage roasted root vegetables and broccoli sauteed with elephant garlic
  • Venison $19.00
    • spelt brioche bun, mesclun, tomato, an egg, relish & aioli
Firth St Lunchbar

Firth St Lunchbar

location

Address

27 Norrie Road, Drury, Drury, Auckland, 2113, New Zealand

phone

Phone

092947288

clock

Opened hours

7 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Deli , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
27 Norrie Road, Drury, Drury, Auckland, 2113, New Zealand