Firth St Lunchbar in Papakura Menu

Firth St Lunchbar in Papakura has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's Old Fashioned Hamburgers. #Newsfeed offers many options including CLASSIC CAESAR SALAD and ORIENTAL BEEF SALAD. Casablanca includes a wide range like Trio of Dips or SPANISH TOMATO AND GARLIC BREAD. Steak & Cheese and Smoked Fish from . Pigeon Bakery offers Casablanca and ●Sides.

Nearby Sample Menus

  • Chicken Nibbles & Fries $12.50
  • -2 treats $9.50
  • Sour Cream / Garlic Aioli $3.00
  • Saddletramp Surf +Turf $POA
  • Johnny Ringo Lamb Shanks
    • Slow roasted in our own sauce 'till-met-in-your-mouth' tender, with fluffy mint, pea & potato mash, & smothered in gravy, served with caramelized onion marmalade
  • -Saddle up Birloin 200g $28.50 300g $30.50
  • Arizona & Vegetarian Pavé $18.00
    • A filo basket stuffed with mushrooms, broccoli & pine nuts bound with a blue cheese sauce, nestled on a pumpkin pavé
  • Moroccan Lamb $25.50
    • Moroccan seasoned lamb skewers, served with a Crisp Green Salad, Rice & Citrus Yoghurt Sauce
  • Tow Hu Khing $9.50
    • Stir-fried tofu with vegetables and ginger.
  • -Chicken/beef/pork $9.50
  • -Chicken/beef/pork $9.50
  • -Prawns $12.90
  • -Prawns $12.90
  • Guay Tiew Tom Yum
    • Rice noodles in Thai hot and sour soup.
  • Tow Hu Gapraw $9.50
    • Stir-fried tofu with chili, vegetables and Thai basil leaves.
  • Gang Keaw Wan
    • Selection of meat with vegetables in green curry.
  • Crumb Fish $3.80
  • Hash Brown $1.90
  • Snapper (Fresh) $5.00
  • Cheese & Egg $5.00
  • Snapper $7.00
  • Hawaiian $4.20
  • Garlic Chips $3.50
  • Squid Ring $0.90
  • Hoy Yang $9.00
    • BBQ seasoned scallops topped with a special home made gravy you will love it
  • Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50
  • Ped Pad Kaprow (Hot or Med) $17.50
    • a spicy stir fried roasted duck with sweet basil leaves, chillies and bamboo shoots
  • Gai Yang - Now available (Mild) $17.50
    • marinated BBQ chicken served with sweet chilli sauce
  • Choo Chee Hoy (Hot or Med) $18.50
    • scallops in red curry with coconut milk, bamboo shoots and beans
  • Larb Thai (Hot or Med) $14.00
    • minced chicken or beef or pork with spices lemon juice and vegetables
  • Pad Prik Sod (Hot or Med) $14.00-$17.50
    • stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
  • Tom Yum (Hot or Med) $7.00-$7.50
    • the most popular hot and sour soup with lemongrass, galanga, lime leaves, mushrooms and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00
  • Thoroughbred steamed mussels $10.00
    • mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
  • Thoroughbred steamed mussels $17.50
    • mussels in wine or Thai chilli style/12 mussels and 4 garlic bread
  • Thoroughbred seafood basket $18.50
    • Snapper bites, scallops, mussels, squid rings, prawns served with special tartare sauce and fries
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Cheeseburger
  • Mini Hot-Dogs
  • Thoroughbred Chicken Alfredo Penne Pasta $12.50
    • Chicken and bacon in a creamy white sauce served with garlic bread
  • QUARTER $5.00
  • SUPER COMBO $23.60
    • 3 drumsticks, 3 large thighs, 6 potatoes, 6 Kumar, large coleslaw, large gravy & 1.5 coke range
  • ROAST MEALS $10.00/$13.00/$18.00
    • beef, pork, lamb, chicken, all served with roast potatoes, pumpkin, kumara, mixed veggies and gravy (small/medium/large)
  • LAMB SHANKS $16.00
    • 2 served with roast vegies and gravy
  • COLESLAW $3.00
  • BEEF, LAMB, PORK OR CHICKEN $6.10
    • all served with lettuce, tomato, onions and gravy
  • ROAST POTATO $0.50
  • WHOLE $17.00
  • 3.Spicy pork Don
    • Seasoned pork with chilli sauce, pan fried vegetables over rice
  • Spicy Pork Don $9.90
    • Seasoned pork with chilli sauce, pan fried vegetables over rice
  • 8.Teriyaki Chicken
    • BBQ chicken boneless thigh with teriyaki sauce with vegetables salad and rice
  • 5.Chicken Katsu
    • Deep fried Chicken cuttlet with vegetables salad and rice
  • Large (54 pcs) $50.00
  • Small (30 pcs) $30.00
  • 2.Beef Don
    • Seasoned beef with pan fried vegetables over rice
  • Beef Don $9.90
    • Seasoned beef with pan fried vegetables over rice
  • Chicken Thigh $3.50
  • Pork & Eggs $2.60
  • Chips $2.00
  • Bap $3.40
  • Egg Salad $3.00
  • Ham & Salad $3.00
  • Vogel $3.40
  • Chicken $3.40
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Italian B.M.T N/A
  • Mayo N/A
  • Pickles N/A
  • Subway Club N/A
  • Subway Seafood Sensation N/A
  • Italian Herbs & Cheese N/A
  • Veggie Delite N/A
  • Steak, Egg and Cheese N/A
  • Bacon & Egg $4.00
  • Mussel $1.00
  • Bacon & Cheese / Bacon & Egg / Chicken / Steak $4.50
  • Sausage & Chips $3.00
  • Chow Mein S $7.50 L $9.50
    • Pork, Chicken or Beef Combination ($2 extra)
  • Ham & Cheese / Cheese & Onions $3.00
  • Double Stacker $5.80
  • Terekihi $3.80
  • VEGETARIAN OMELETTE $13.00
    • mushroom, onion, tomato, capsicum & cheese with toasted bread
  • MARINADE BEEF ON RICE $13.00
    • marinade beef, veggie & black pepper
  • ROAST MEAL $10.00/$13.00/$18.00
    • roast meat (pork,lamb, beef & chicken), veggie & gravy(small/medium/large)
  • SMALL GRAVY $1.50
  • TERIYAKI CHICKEN ROLL & CHIPS $11.50
  • PANCAKE, BACON, BANANA & WHIP CREAM $13.00
  • ROAST PORK ON RICE $13.00
    • stir-fried roast pork with teriyaki sauce, serving with rice & salad
  • BACON AND EGG TOASTIE $4.50
  • PORK $9.80
  • MUSSEL $2.70
  • STEAK & PINEAPPLE GORENG $11.00
  • D SWEET & SOUR PORK, SPECIAL CHOW MEIN, NASI GORENG, STEAK BLACK BEAN SAUCE, 12 WONTONS $46.00
  • CHOP SEUY - NO NOODLES
  • SEAFOOD $12.50
  • PRAWN $12.50
  • CURRY ROLL $2.00
  • Green salad $9.00
    • Sliced cucumber, lettuce, carrot and tomatoes with a wedge of lemon.
  • Mango kulfi $9.00
    • Indian Ice Cream And Mango Topping.
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices.
  • Tandoori chicken - healthy S $16.00/L $25.00
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce.
  • Vegetable biryani $21.00
    • Northern Indian dish of rice cooked with vegetables, cashew nuts and raisins.
  • Shahi cigar - politically incorrect but delectable $11.90
    • Finely chopped chicken mixed with subtle spices, fresh coriander and green chillies. Stuffed in a cigar shaped pastry. Served with tamarind sauce.
  • Chicken mughlai - mild dish $20.90
    • Chicken cooked in cashew nut sauce with aromatic spices, garnished with coriander.
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with yoghurt, eggs, yeast and baked in tandoor.
  • Special 3 $19.50
    • 2 fish, 2 chips, 2 sausages, 2 crab sticks & 2 pineapple fritters
  • Gourmet Paua Fritter $5.20
  • Steak meal $19.90
    • 200g. Scotch fillet & onions
  • Special 1 $9.50
    • 1 fish, 1 chips, 1 sausage & 1 potato fritter
  • Satay chicken $8.90
  • Hamburger $4.90
  • Special 5 $35.00
    • 4 fish, 3 chips, 4 sausages, 4 potato fritters & 4 pineapple fritters
  • Egg & cheese burger $6.90
Firth St Lunchbar

Firth St Lunchbar

location

Address

27 Norrie Road, Drury, Drury, Auckland, 2113, New Zealand

phone

Phone

092947288

clock

Opened hours

7 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Deli , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
27 Norrie Road, Drury, Drury, Auckland, 2113, New Zealand