Thai Pork Toast (Kanompang Na Moo) - 5 pieces, One of very few Thai dishes that use Western ingredients. Deep-fried white toast topped with minced pork and sesame seeds $7.30
Thai Flame Chicken (Gai Op) – mild, Sizzling platter of baked whole chicken marinated in Thai herbs flambéed with citrus liquor. $25
Church Road Reserve Noble Semillon $48.50
Flat White $3.50
Lamb Curry - Medium, Bite size lamb rump is cooked in red curry sauce with chick peas, capsicum, chopped tomatoes, onion and green beans. $22.50
Garlic Vegetable (Pad Pak Lom Mid) - mild, Combination of seasonal vegetable stir fried with garlic and mushroom sauce $13.30
Long Black $3.50
Stir-fried with Oyster Sauce (Pad Num Mun Hoi) - mild, Stir fried with oyster sauce and mixed vegetable(Chicken,Beef,Pork/Prawns) $20.10/$23.50
5 Litten Road, Cockle Bay, Manukau, Auckland, 2014, New Zealand
Phone
095345085
Opened hours
11:30 AM to 9 PM (Mon-Sat), 4 PM to 9 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
BYO
,
Vegetarian Friendly
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Cards accepted
,
Dinner
Location
5 Litten Road, Cockle Bay, Manukau, Auckland, 2014, New Zealand