Fountain Food Bar in Hamilton City Menu

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Fountain Food Bar in Hamilton City has no menu available, but can choose from many other options such as -Creamy mushrooms or Freshly Baked Loaf from Smith & McKenzie Chophouse. Metropolis Caffe offers many options including CHEESY GARLIC BREAD(V) and CONE OF SHOESTRING FRIES(GF, DF, V). Monsoon Splash Of Spice includes a wide range like Veg Samosa or Onion Bhaji. SAMOSA (2 pcs) and ONION BHAJI (4 pcs) from . Jaipur Indian Restaurant offers The Redoubt Bar and Eatery and Coffee crème brulee.

Nearby Sample Menus

Chicken $13
$21 Pack
- 2 x Hawaiian Burgers / 2 x Bacon Burgers / 10 x Small Spring Rolls / $3.00
Pork, Shrimps & Scallops $19.5
Kumara Chips $5
Steak $5
Hoki Fish $3
Corn Fritter $3
Steak $13

Chilli & Spicy Chicken $10.00
Hot & Sour Soup $8.50
Chicken with Chinese Veges & Special Sauce $13.00
Soya Chicken $9.50
Vegetable $9.50
Duck Meat Congee $9.50
King Prawn with Curry Sauce $20.00
Large $11.00

Beef & egg burger with fries $17.00
French crepes with bacon & banana $15.50
Bowl of fries $9.00
Chicken & apricot quesadilla with salad $16.00
Bacon benedict $17.00
3 filling toasty $7.00
Pulled pork burger with fries $17.00
Hash stack with avocado, bacon & relish $16.00

Crab Surimi Salad $8
- Pieces of crab surimi on salad with mayo dressing
Chicken Kara-age $10
- Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
Fish-katsu mini $10
- Crumbed fish fillet served with salad and dipping sauce
Agedashi Tofu $6
- Coated tofu, served in a warm broth of fish and ginger
Small (10pcs) $18
Vegetables (4 Nigiri, 4 Roll) $18
Tonkatsu Set $17
- Crumbed pork schnitzel served with dipping sauce
Whether you’re tired of the same old, or you’re looking for a light lunch, donburi are the perfect solution. Served with miso soup

09 .Combination Noodles $12.00
- Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
45. Vegetarian Soup $10.50
- Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
22. Chilli Beef $11.00
- Egg noodles, beef and fresh & seasonal vegetables wok tossed in our tasty chilli sauce.
04. Sambal Chicken $11.00
- Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.
47. Curry Laksa $12.00
- Thin rice noodles and thick egg noodles, crab meat, prawns, chicken and fresh vegetables in a coconut curry soup.
Mini Dim Sum 8 For $3.50
14. Singapore Fried Noodles $11.00
- Thin rice noodles, roast pork, shrimp and seasonal vegetables with coconut cream and light curry sauce.
37. Nasi Goreng $11.00
- Fried rice, roast pork and fresh vegetables seasoned with a Malaysian light curry sauce.

Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
Curly Fries - Served with creamy aioli and tomato sauce $7.50
Bangers and Mash – Old fashioned beef sausages, served on a creamy potato and parsnip mash with our own rich brown onion gravy $17.50
STARTERS -
Banana Split Served with cream, ice cream and either chocolate or raspberry sauce. $6.00
Spicy Wedges - Topped with grilled cheese and sour cream Add bacon for $1.50 $10.50
Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
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Mixed Platter $14.50
- mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
1 piece with salad & fries $10.00
Chicken Kebabs $12.50
- served with fresh salad, fries and satay sauce
2 pieces with salad & fries $14.00
Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
Crumbed Dory
Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream

Malai kofta $13.50
Cajun Fish Salad $10.50
Mixed Vege Pakora $6.00
Chicken Satay $7.00
Daging Rendang $13.50
Lamb Madras $14.50
Rice $3.00
Onion Bhaji $6.00

Sausage Roll $1.60
Mince Savoury $1.20
Frankfurter Roll $2.50
Steak $3.00
Steak, Bacon Cheese $3.20
Mince $3.20
Steak & Cheese $3.20
Bacon & Egg $3.20

Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
Pad Ka Prao - Basil Stir Fry - Medium hot basil and chilli stir fry. Choice of: Chicken, beef, pork. For mixed seafood add $6.00 $26
Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
BBQ Chicken - Boneless chicken marinated and char grilled Thai Village style served with a sweet chilli sauce $26
Goong Tod Ka-Tiem Garlic Prawns - Stir fried king prawn cutlets with pepper and garlic, served on a bed of onion & topped with coriander. $25
Combination Thai Village Entree - A bit of everything above (7 pieces) $15
Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22

Toasted Sourdough with Aioli $10.90
Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
Kumara Fries Served with tomato sauce and aioli. $9.90
Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90

Steak pie $3.20
Mince pie $3.20
Large sausage roll $3.00
Butter chicken pie $3.70
Frank bacon cheese $3.00
Bacon & egg $3.70
Mince & cheese pie $3.70
Steak & cheese pie $3.70

For the Kids $10.00
- Bacon, cheese, sour cream, salsa
-Saffron smoked chicken pea feather
Potato Wedges $7.00
Chefs Specials P.O.A.
Toasted Quinoa Muesli $9.50 g.f
- Toasted quinoa muesli - seasonal fruit - almond milk
BLT, bacon, lettuce, tomato, fries
- Smoked Salmon and popped capers

SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
BACON CARBONARA (V) $17.00
- fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
Bowl of creamy mushrooms $8.00
PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4