American restaurant and takeaway menus in Gisborne



60 The Esplanade, Inner Kaiti, Gisborne 4010, New Zealand

Lonestar Sample Menu

John Deer Gf
Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
- Also Available As A Vegetarian Option With A Lentil, Pea And Kumara Pattie
Creme Brulee (GFO)
Round off your dining experience with this classic dessert and its ever-changing flavours.
Buffalo Chips GF DF $5
Kiwi Pavlova (GFO)
Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.